Select Committee on Environment, Transport and Regional Affairs Minutes of Evidence


Examination of witnesses (Questions 356 - 379)

TUESDAY 10 FEBRUARY 1998

MR GEORGE CHADFIELD, MS NICOLA ELLEN and MS CATHERINE MARTIN

Chairman

  356.  May I welcome to our enquiry into sustainable waste management. I thank you for your written evidence, and may I ask you to identify yourselves for the record?
  (Ms Martin)  Thank you for inviting us here this morning, Mr Chairman. We are from the British Retail Consortium. My name is Catherine Martin and I am assistant director for property and the environment at the secretariat for the British Retail Consortium. I have brought two colleagues with me this morning who are members of the British Retail Consortium.
  (Mr Chadfield)  Mr Chairman, I am George Chadfield and I chair the Environment Committee of the British Retail Consortium.
  (Ms Ellen)  I am Nicola Ellen and I am the deputy chairman of the Environment Committee.

Chairman:  Mr Olner?

Mr Olner

  357.  I wonder whether first of all you can tell me what is the definition of the British Retail Consortium of "sustainable" in the context of waste of management.
  (Ms Martin)  I will ask Nicola Ellen to answer that.
  (Ms Ellen)  It has been holistic, in other words, understanding the key environmental impact that waste can cause. It means ensuring that whatever activity one carries out one is endeavouring to minimise waste and also pollution and it also means that if waste is generated one is ensuring that effective management is taking place to control it, whether it is through reduction, re-use or recovery or through correct disposal.

  358.  Could I just ask then, Mr Chairman, who drives this holistic approach? Is it you as retailers or is it your customers or do you perceive that there is a mix as between both of them?
  (Ms Ellen)  It is a combination of factors really. Clearly there are financial drivers that determine that you want to manage your resources effectively, that you want to reduce the costs of activities through potential for waste, the cost to landfill and so on, but equally you have a number of stakeholders who are interested in the way that you are behaving, whether it is your customers or whether it is the local communities or perhaps the shareholders in the company. They want to ensure that if they are dealing with a particular business that business is managing its resources effectively, so it is really a combination of those factors.

  359.  So that it is not really based on sound science; it is just an amalgam?
  (Ms Ellen)  Part of that process clearly is understanding the impact of activities, so one needs to ensure that you are being systematic but that you are also understanding the different stakeholding concerns that they have which will be objective but also emotional as well, and they will have certain views as well on things. That is all part of it.

  360.  So that you do not really think that it is driven by retail using it as an advertising slogan saying, we agree with them, the next retail?
  (Ms Martin)  George Chadfield will answer that.
  (Mr Chadfield)  Retailers are always market centred, almost by definition. The green consumer is a factor, but it is much more widely based than that. It is a truly holistic approach, as Nicola Ellen mentioned.

  361.  Could I just ask then, do you think that there are any shortcomings in the strategy and, if there are, how do you perceive that they impact upon the retail sector and how do you think that they could be best addressed by legislation?
  (Ms Martin)  I think that at the moment we need a balance between scientific and practical considerations. As Nicola Ellen has said, you can pick up on the interplay between social, economic and environmental considerations as well, for example, transport issues. If we take, say, the hierarchy, that is, the waste management hierarchy, then it really needs to be balanced with the practicalities. With incineration it can be valid waste management option, but it can be perceived as being low down on the hierarchy. It will have its place and one needs to balance the different elements to know whether to use incineration or not.

  362.  This sector covers a huge area. Can I just ask what efforts you have made to reduce the amount of waste?
  (Ms Ellen)  The retail sector is involved in a number of initiatives to manage its waste, first of all by design, whether it is packaging, for example, or other activities. We work closely, for example, with manufacturers and suppliers to identify opportunities to remove, reduce and so on and so forth. If an opportunity is identified, say, for example, for one product one would then look at trying to apply the concept on a wide basis, so you are not just trying to seek one small solution but you are trying to see whether it is applicable on a wider scale. The business has continued to expand its re-useable systems particularly for transit packaging which includes bringing in additional types of transit packaging but also increasing product penetration. Businesses have expanded their in-house recovery operations to manage the waste that is being generated within the business and the sector also works to try to help the customer participate in the recycling activity and you can do that in three ways. One of those would be through the siting of recycling facilities particularly where the store has a car park and can cope with these containers and vehicles can have access to them. Those facilities will be provided in the main by local authorities and/or their designated contractors. The second way is to try to excite the consumer to want to take part in that recycling process so that at the very simple level it might be a media photocall or it might be more than that: it may be in-store activities, it might be road shows, educational messages. The third way, if it is appropriate, is to try to offer recycled products for the consumer to purchase. Those are the main ways in which the retail sector endeavours to manage waste over the years.

  363.  Can I just say, Mr Chairman, that I applaud some of the initiatives that some of the larger stores have made, but it has not really addressed the problem of how far down the chain do you go to get the rest of the retail industry involved?
  (Ms Martin)  I will ask George Chadfield to reply.
  (Mr Chadfield)  Mr Chairman, the larger retailers will always drive best practice, and Nicola Ellen has exemplified some very good examples. One of the roles of the committee that I chair is to disseminate that best practice among small and medium sized enterprises and we are very concerned to be seen to be doing that now and particularly in the future.

  364.  Can I ask what rate of success you have had in managing to disseminate not only information but more importantly the action down the chain?
  (Mr Chadfield)  Mr Chairman, the Environment Committee of the British Retail Consortium is widely regarded as one of the more successful units within the British Retail Consortium and we would be rated quite highly amongst members of the British Retail Consortium as a source of inspiration, if you like, driven by the larger retailers, yes. Just to give you a practical example, long life re-useable transit packaging has been a feature for the past five years of the contribution that the larger retailers have made.

Chairman

  365.  What do you mean by that, Mr Chadfield?
  (Mr Chadfield)  This is re-useable boxes, crates, pallets, anything that aids the transport of goods throughout the supply chain right through to the retail outlet, and that has a number of spin off benefits. First of all, it has reduced the use of materials and it has reduced the amount of waste that old fashioned transit systems used to generate. Secondly, however, it has presented the opportunity by protecting the product in a much better way during the transit phrase when it is very exposed to damage and it enables us to reduce product specific packaging, point of sale packaging, and we see that there is a real opportunity to extend that. The idea that we have come up with is that we should be promoting unbranded transit packaging which is a generic item so that it does not belong to a particular retailer but it is available for us by anybody who has that kind of supply chain, and that is a very practical way to spin off the benefits. It is an initiative that we are going to drive forward over the next year.

Mr Olner

  366.  Can I ask whether there any difference in the retail sector in terms of your approach to packaging as between one sector and another, say the grocery sector?
  (Mr Chadfield)  There are in fact enormous differences as between the different sectors. Personally I am responsible for environmental policy for Arcadia, best known as Burtons, and fashion is not packaging intensive. Contrast that with a food retailer where the need to protect the product and the need for hygiene at all stages makes it reasonably packaging intensive, and then there is every bit in between, so that there are these differences. Certain principles, however, hold good and transit packaging is one area where we have been able to find some common principles, common ground for action, to take it forward.

Mr Donohoe

  367.  In terms of the consumer, as a youngster I remember that you always got thruppence back on a lemonade bottle and your mother always made sure that all the milk bottles were on the doorstep, otherwise some charge was made. All that or, at least, most of it seems to have disappeared except in the corner shop. Supermarkets are not interested at all in getting deposits. Is that not therefore a clear example where if you were to move in the opposite direction at a stroke you would end all this crazy packaging of milk if there was to be the return of the bottles and if there was to be the re-introduction of deposit on glass right across the spectrum of the glass where you would immediately create a situation where you would have recycling almost automatically?
  (Ms Ellen)  There are a number of implications when one thinks about the returnable packaging. You have to remember, of course, that the returnable pack has never existed for food packaging. It has been used in the past for drinks, and you cited milk, I think, and soft drinks. They are good examples where you have localised milk rounds, deliveries of very specific types of products going to those stores, but when you are dealing with a company that is perhaps supplying four billion products a year an average supermarket will be stocking some 20,000 different product lines and the practicalities become quite complex. If I can just illustrate some of the things that one needs to think about, Mr Chairman, first of all there is the element of storage of these containers in the store once the customer has returned them. The customer may then go and buy loose produce, for example, having handled the packaging, so there is a health and safety implication. One would then need to return the packaging on lorries, and a number of retailers already use their vehicles either to pick up used packaging or, indeed, products from suppliers, so that you would have to think very carefully about what logistics operations you would need. Also products are perhaps going to a number of different suppliers and you would have to have a reverse method of returning. One also needs to think about the different types of packaging. It may work for glass, of course, but that is a heavy material to transport. If you were trying to develop a re-useable consumer pack for, say, plastic you would have to design a pack that had a virgin centre layer because you cannot have recycled plastic in direct contact with the food. All these sorts of implications would therefore have to be considered. Another element is that you would probably need a bigger area in which to store all these packs, different types of packaging, that would be returned.

  368.  You give an indication in the abstract as an answer when I asked a specific question about glass in itself and it just gives the impression that as far as you are concerned you are not interested?
  (Ms Ellen)  Well, I would not say that we are not interested. We are constantly considering different types of options, but I have just tried to illustrate the practical considerations that one would have to think about.

  369.  Yes, I know, but if you were to look at what there was, there is this misuse of plastic nowadays where the item could quite easily be in a glass bottle or whatever, and similarly with beers, all these beers in cans when before it was in bottles, and if there was a drive and there was to be a tax created that made it something that was more attractive, then perhaps that is the answer, because it is going in the opposite direction to the whole question of recycling, and this could be on a basis where it could be driven by some method of taxation.
  (Ms Ellen)  I think that we should not just think of recycling or re-useable systems. I think that we should be looking at different options, whether it is removal of packaging or whether it is through reduction. If you switch from glass to other materials such as plastic, for instance, it is a much lighter pack, so applying the principle of weight reduction. Re-use does have its role and there are areas where it is being used, and there is recycling as well, and it is really a combination of those factors. There is no one solution for each type of packaging or, indeed, each type of commodity.

Mr Gray

  370.  I find myself completely mystified by what you are saying. By arguing the case so generally you are saying, there is no means by which we can recycle all packaging for all goods under all circumstances, and that, of course, it true, but you are completely avoiding the question, why is it that Safeway do not charge a pound deposit on a lemonade bottle which they hand back to the housewife when she brings it in? You are perfectly happy to put a glass recycling thing in your car park so why not make this offer on particularly glass bottles and why is there not, as in the old days, and as Mr Donohoe asked, a system whereby you paid a deposit and you brought the bottle back and got the deposit? Does that not seem sensible to Safeway?
  (Ms Ellen)  It does not necessarily work though. Where there have been returnable systems the consumer does not necessarily bring back that packaging.

  371.  If the consumer does not do it, you would not worry about it, but why do you not offer them the facility?
  (Ms Ellen)  It is all about offering facilities that the customer wants. If they do not want to bring back the particular pack, then——

Mr Gray:  But why not try it out for a year or two and then see what happens?

Chairman

  372.  Why does it work in Denmark and in France?
  (Ms Ellen)  Because they have put the laws in place there, there is no alternative. I was just trying to illustrate the factors that one would need to consider in determining whether re-useable packages or returnable packages are appropriate. There are many different issues.

  373.  While we are on this question of waste, what about the tomato which was grown, I understand, on moss in Southport and then found its way to Spalding, then back via Yorkshire to a supermarket in Southport? Is that not a waste?
  (Ms Ellen)  The way industry has moved, whether it is suppliers or retailers, is that if we were still in a situation of trying to deliver products direct to stores if you took a supermarket you would be having an average of 250 deliveries a week which from an environmental perspective is unsustainable because of the congestion that that caused and there was a desire by suppliers and retailers to find a more effective way of moving products, hence the move towards regionalised distribution. However, I mentioned earlier the fact that companies use their vehicles then to pick up products from suppliers so that goods are being dropped off at a store and they would then return via local suppliers to pick up those products and then returning, driving themselves to the distribution centres. It is just trying to find a way of moving large volumes of goods to supply many customers. This means that one is endeavouring to reduce the amount of stock that is being held so that you produce the goods that are actually wanted by customers rather than being held and it means trying to harmonise the movement of goods as effectively as one can by working with suppliers and retailers. It is working together to try to ensure that large quantities of goods can be provided for customers in the most effective way. Just looking at it from a congestion point of view, if the old system had continued the problems of congestion in towns would be far greater I believe than they are today. That is not to say that one should not be carrying out further improvement measure. It is a continuing process.

Mr Olner

  374.  On a question of detail on this particular point, Mr Chairman, what do you think has been the greatest incentive to the retail sector to reduce its waste?
  (Ms Martin)  I will ask George Chadfield to answer that.
  (Mr Chadfield)  It is primarily the economic drivers. Just to take transport, for example, which we have just been talking about, optimising transport has been an objective of retailers for many, many years. It is an extremely high cost, and it is interesting that there are experiments going on to lop some of the high mileage legs out of transport. Sainsbury, for example, in their latest environmental report—and we would be very happy to supply a copy to the Committee—are piloting some high mileage leg lopping by introducing a level of regional packing and labelling to avoid the sort of situation that has just been instanced. The other driver for retail, of course, is the sheer volume of waste that a large supermarket or hypermarket generates. You have to manage waste anyway because of the general waste legislation and the duty of care. You have to control is for hygiene reasons and for logistical reasons and everything so that again there are practical and economic considerations coming into play there. If there was no legislative framework at all other than a general duty of care retailers would probably be doing much the same as they are doing currently.

  375.  In terms of packaging it is the consumer who has to deal with it. For instance, my wife has just bought a new cleaner and the packaging weights nearly as much as the cleaner, and certainly in volume terms it was just as bad. Now, we have bought that—we have bought the goods and we have bought the packaging from you.
  (Mr Chadfield)  Yes, and hopefully, Mr Chairman, Mr Olner's wife will bring the cardboard back to one of the banks in the car parks.

  376.  Yes, but not the polystyrene?
  (Mr Chadfield)  Polystyrene is a difficult product. There is some research going on of which you may be aware for end uses of polystyrene, water filters, for example, have been a recent innovation, and re-using polystyrene to produce a fairly hard substance that can be used to used to manufacture pencils, for example, is another recent innovation, so again one of the roles that my committee fulfils is to keep retailers—all retailers, that is, large, medium sized and small—appraised of developments on the technical side which open up the opportunity for innovation.

Mr Gray

  377.  What do you think the biggest driver in waste production is? Do you think that it is practical and economic considerations that you mentioned or do you think it is because retailers are genuinely environmentally concerned and they want to get the thing down to the lowest possible level or is it because you want to be seen to be getting it down to the lowest possible level by PR marketing in doing so? Which is the most important driver, do you think?
  (Mr Chadfield)  Mr Chairman, they are all important, and it would be relatively easy to say that they are all pretty well equal. They do change over time. Today green consumerism is on an upsurge again. It has waxed and waned over the past 20 years, but there is definitely an upsurge and most of our predictions are that it is now here to stay and it will continue to grow, not dramatically, but in an incremental way year on year, and that ties in very neatly with some of the other drivers and, as Catherine Martin mentioned, to reduce our costs we have to innovate with materials, we have to innovate with the engineering packaging and so on. Legislation is also a factor. The packaging waste regulations, I think, have created a new playing field. We actually helped to shape that. We contributed to the result of producer responsibility and the concept of producer shared responsibility underpinning the legislative framework was one that retailers generally have supported for two or three years now and we are determined to make it work. I would say therefore that it is a rich mixture and I really would not like to single out one particular element and say that that is the most important today.

Dr Whitehead

  378.  Can I just take you back to what you said earlier about common transit items for retailers, Mr Chadfield. I am aware of the Tesco invasion in this field and I believe that not only did it do all the things that you did but it saved particular amounts of money in the end. It was very effective. How do you prevent free ridership if you make that sort of commodity available to all major retailers? How do you fund it? How do you prevent people getting more than their fare share of the packaging compared with what they put into the scheme?
  (Mr Chadfield)  It would have to be controlled very tightly through contractual arrangements. It is not an area where we would be looking for legislative underpinning. We think that the practical arrangements and the value of the items that we have been talking about would be sufficient to ensure control, so, yes, you are right, it was pioneered by Tesco but other of the major retailers are now picking that up and want to progress it. It is really in the no brainer category for the reasons I have mentioned, it is environmentally sound and it will also save money if we can make it work.

  379.  You mentioned that your view is that the green consumer is now here to stay. Can you just give us a little more detail on that? To what extent are customers now positively requiring and requesting products with recycled content? What is the sort of trend? Can you give us a little more detail on this?
  (Ms Ellen)  Just to take up first the view that the green consumer is becoming stronger, there are two things, I think, that customers are looking for when they are shopping. One is a general confidence about the business that they are shopping with, and that includes their green ethics and behaviour, so it is really the activities that underpin the business operations. The second is that there will be an element of consumers looking for different types of environmental products. It may be recycled products, it may be other things that they are looking at, and there is often quite a mix, and some people are very specific about what they are looking for while others want to look for a number of elements. The demand for recycled products has been in fits and starts. There is a variety of products on offer, and we must not forget, of course, that packaging has a recycling content as well because people are actually buying a product wrapped in a recycled pack. However, there is a perception among a number of people that recycled products are inferior and nobody I think has found the answer to that yet. That is a perception that I am sure is hampering stimulation of markets. Certainly from a packaging waste regulation point of view we have to pull demand for recycled materials or otherwise, if we are not careful, we will end up with the German scenario of collection systems being established, material being stockpiled for reprocessing but unfortunately having nowhere to send it. Everyone must be applying lateral thinking, I feel. To think about applications to collecting material may not be back into consumer products but it may be into something quite different, whether it is construction materials or whatever it is, and there are a number of factors. I do feel that the regulations need to be pulled to stimulate the demand for this material.


 
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