Select Committee on Agriculture Minutes of Evidence


Memorandum submitted by the Ministry of Agriculture, Fisheries and Food (B 10)

1.  ISSUE

  1.1  The Government has required the holders of marketing authorisations for organophosphorus (OP) sheep dips to withdraw their products from the market by 31 January pending the introduction of new containers designed to minimise the risk of operator exposure to concentrated dip.

2.  BACKGROUND

  2.1  OP dips for use against sheep scab were introduced in the 1980s, replacing organochlorine dips, which were persistent in the environment. They are effective against serious sheep ectoparasites, including the scab mite, blowfly, ticks, keds and lice. OPs are toxic chemicals and must be handled with care. They are absorbed through the skin and measures must be taken to prevent exposure.

  2.2  Advice on sheep dipping is provided in booklet, AS29(rev2), in the Agriculture Safety series, issued jointly by the Health and Safety Executive (HSE), the Veterinary Medicines Directorate (VMD), the Environment Agency and the Scottish Environment Protection Agency (SEPA). The booklet has been sent free to all registered sheep farmers in Great Britain. It sets out a hierarchy of safety measures to be taken when dipping, including properly designed and sited dipping baths, engineering controls (eg screens and splash boards), and personal protective equipment (PPE).

  2.3  Warnings and advice are included on the labels of containers of sheep dips. Proposals for simplified, more easily understandable labels are under preparation and will be widely circulated for comment.

  2.4  An interdepartmental high-level group of officials ("`the official group'") was set up in December 1997 to monitor information sharing on OPs and to draw together scientific evidence. Its report—"Official Group on OPs—Report to Ministers"—was published on 25 June 1998.

3.  RESEARCH AND COMMITTEES' ADVICE

  3.1  A report of a three-year epidemiological study by the Institute of Occupational Medicine (IOM), published in July 1999, identified the handling of concentrated OP dip as the main source of potential exposure. It suggested that exposure to concentrates was associated with an increased likelihood of ill-health in the groups of subjects studied. The report was referred to the Department of Health's Committee on Toxicity of Chemicals in Food, Consumer Products and the Environment (COT), which had been asked in 1998 to review the evidence of possible ill-health effects of OPs and to advise on whether prolonged or repeated low-level exposure could cause chronic ill-health effects. The IOM's report was also referred to the Veterinary Products Committee (VPC) and the Advisory Committee on Pesticides (ACP) for urgent advice on whether its findings affected their earlier advice on the safety of OPs and whether further measures were necessary in advance of the completion of the COT's review.

  3.2  In an interim report, also published in July, the VPC advised that marketing authorisation holders should be asked to submit practicable plans to improve and standardise the design of sheep dip containers, with the objective of minimising operator contact with OP concentrate. Plans were to be submitted within three months and if they were not, action would begin to revoke marketing authorisations.

  3.3  The COT's report, published in November, concluded that the balance of evidence did not support the hypothesis that prolonged or repeated low-level exposure to OPs caused peripheral neuropathy or clinically significant neuropsychological effects. It indicated that, if such effects did occur, they must be relatively uncommon. There remained a question, however, over whether there might be a small group of individuals particularly susceptible to OPs.

 4.  FURTHER ADVICE FROM THE VPC

  4.1  The VPC and other regulatory committees were asked to consider the regulatory implications of the COT's report and all advised against a general withdrawal of OPs from the market. The VPC had also considered plans submitted by the marketing auhorisation holders for changes to concentrate containers. One company was able to demonstrate satisfactory plans for long-term improvement and a short-term, interim solution. None of the other plans was fully satisfactory. Time would be needed to introduce even the interim solution and the VPC therefore advised that all OP sheep dips should be withdrawn from the market pending the introduction of new containers which would minimise operator exposure.

5.  THE ANNOUNCEMENT

  5.1  The Government's response to the committees' reports was announced to Parliament on 20 December. Companies could not be informed before Parliament but were informed of the withdrawal by letter immediately after the announcement, and a News Release was also issued. Marketing authorisations were immediately suspended pending the introduction of new containers. This meant that no OP sheep dips could legally be sold or used from that date.

  5.2  All companies co-operated. Sales were stopped immediately and marketing authorisation holders took action to comply with the requirement to withdraw products from the market by 31 January. Withdrawing products from the sales chain is straightforward but retrieving products from farms presents greater difficulties.

6.  EFFECT ON SHEEP WELFARE

  6.1  It will take time to introduce new containers of concentrated dip. The interim solution proposed by one company could be introduced relatively quickly but it is possible that there will be no OP dip available for the Spring dipping season. There are, however, other products available (synthetic pyrethroid (SP) dips and injectables) for the control of ectoparasites including sheep scab. Pour-on products are also available for parasites other than scab.

7.  FURTHER WORK

  7.1  The Government announced a four-point plan for further work arising from the committees' report. This includes measures to promote best practice in sheep dipping, including improvements to labelling, targeted inspections by Health and Safety inspectors, and the development of a research programme to take forward the research recommendations of the COT and regulatory committees.

8.  SUMMARY

  8.1  Following a report from the Institute of Occupational Medicine, the VPC advised that marketing authorisation holders for OP sheep dips should submit plans for improvements to the containers of concentrated dip. Plans were submitted within the three month deadline but only one was satisfactory. Even the satisfactory solution would take time to introduce and the VPC advised that all OP sheep dips should be removed from the market pending the introduction of improved containers.

  8.2  The Government could not delay action in the light of the VPC's advice and companies were required to withdraw products from market by 31 January.

  8.3  OP sheep dip products will be permitted to return to the market once satisfactory improved containers, designed to minimise the risk of operator exposure, have been introduced.

  8.4  Although a satisfactory interim solution is being developed by one company, it is possible that there will be no OP dips available in time for the Spring dipping season. There are, however, alternative products available.

15 February 2000


 
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