Agriculture and the Planning
System
58. The PIU report makes the case for bringing agriculture
and agricultural buildings into the planning system. Witnesses
generally agreed[114]
that this change was necessary and this we believe to be a common
sense recommendation which will ensure that agriculture is treated
like any other small business in rural areas. There is no longer
a plausible argument that agriculture should be treated as a special
case in the planning system. If farm diversification is to be
encouraged, then the merits and disbenefits of that diversification
and development must be assessed within the usual planning system.
It is clearly a matter of concern that large new agricultural
buildings are being used for non-agricultural purposes within
a few years of erection. We recommend that the Government should
review the position of agricultural buildings within the planning
system.
59. We also agree with the PIU Report that farm diversification
is desirable and small agriculture-related industries should be
encouraged.[115]
In any discussion of diversification, it must be remembered that
this process is not a new one: farmers have been diversifying
their activities for the last 20 years. Nevertheless, further
encouragement and guidance on the type of diversification is useful.
There are various measures which can be taken to assist farmers
in this process: small business services, training and a minimum
level of regulation are of prime importance.[116]
60. Some witnesses suggested that planning policy
also formed an obstacle to farm diversification but we heard little
clear evidence that this was the case. Although there are undoubtedly
individual cases where this has happened, research into factors
which hinder the development of rural businesses show that planning
is not perceived as a major problem.[117]
In 1995 the Department of the Environment found that 80-90% of
applications for re-using traditional buildings for economic activity
in remote areas were approved. A study commissioned by the Department
from Oxford Brookes University concluded: "The results of
this development control analysis show a positive response by
local authorities to the guidance in PPG 7 and give no support
to the view that local authorities have been unduly restrictive
on diversification proposals in rural areas". The PIU's support
for changes to the planning regime to make diversification easier
was based on research by the Rural Development Commission which
has been the subject of much criticism, in particular that its
conclusions did not follow on from its evidence. For example it
found that "approval rates for planning permissions are running
at 90%, and the main reason for refusal is the inappropriateness
of the development in the countryside".[118]
61. It is also important to recognise that there
are concerns about any changes which might be made: English Nature
wrote of their worry that:
"to achieve economic
regeneration there may be a pressure to relax planning constraints
... this should not mean soft policies which allow unsustainable
development."[119]
and the Council for the Protection of Rural England
argued that planning policy should "protect and enhance the
environment and avoid the relocation of footloose industry into
the countryside."[120]
If farm diversification is given shelter from the planning requirements
which apply to other rural development, there is a real risk of
a rapid increase in the scale of inappropriate farm diversification.
These points were recognised by the PIU in noting that the additional
pressures for residential development to accompany the economic
growth desired "would need to be carefully managed."[121]
62. We were told that there are many examples of
inappropriately sited developments, and which have become major
eyesores, which started life as minor, almost insignificant, departures
from the planning regime. The problem of incremental development
was also noted by the PIU, who argued that it could be overcome
by using various conditions, specified as part of the planning
consent. However, the Council for the Protection of Rural England
noted that such conditions are "weak and ineffectual."
Certainly, it is the case that such conditions are extremely difficult
to enforce and we are unconvinced of the effectiveness of this
approach in ensuring that development is appropriate.
63. Given the ongoing and severe crisis in agriculture,
any changes in the development designation of agricultural land
could encourage farmers to sell out to commercial interests/developers.
The likely consequence of such a trend would be for commercial
activities in the farm buildings but with the farmland receiving
the bare minimum attention necessary to maintain the designation
as a farm. This could have serious implications for the environmental
quality of the countryside and would start to quickly erode much
of the character of our rural areas. As we noted in the 'Development
and Environment' section of the report, rural development of all
sorts must aim to build upon the strengths of rural areas.
64. More generally, we believe that the PIU have
been somewhat naive in suggesting that relaxations in the planning
system are not intended to affect the amount of development but
only where it goes.[122]
We are concerned that their proposals could lead to rural areas
seeing a lot of economic development which would be better located
in urban areas. The Government must ensure that sensitive rural
landscapes are not blighted by inappropriate development. It is
important to retain certainty in planning policy. Any small changes
made to planning constraints now could easily lead to pressure
for major changes in the future. Planning policy should bring
to rural areas development which aims to sustain and enhance the
local economy and environment.
Best and Most Versatile Land
65. Since the Second World War, there has been a
system in the UK which offered some protection to the highest
quality agricultural land which is categorised as 'Best and Most
Versatile' (BMV) Land. The PIU argued that this system was now
an outdated one, and that it should be replaced with a system
which offered protection to the land with high environmental value.
Although there is a clear rationale for such a proposal, it is
not clear that such a system is necessary. It is very important
to protect land of high environmental value, and that there are
circumstances where it is better to develop BMV land rather than
land of environmental and amenity quality. There are a few instances
where land of higher amenity value has been developed rather than
BMV land, but elsewhere, for example near Maidstone, development
is proposed on high grade agricultural land rather than an area
subject to a local landscape designation. Witnesses argued that
changes must not give the green light for development of high
quality agricultural land. By proposing the removal of protection
for land with a high agricultural value, we are concerned that
the PIU have not taken account of the ongoing changes in the nature
of agriculture and the public's developing concerns over the food
production process. English Nature expressed caution over the
idea of overhauling the protection of BMV, noting that "we
would not want to see most of our best farmland bricked over,
because I think that would imply a lack of flexibility, in terms
of food demand for the future."[123]
Further, if the systems of protection for land of high environmental
value are not adequate, we believe that those systems should
be improved, independently of any consideration of the future
use of the best agricultural land. Indeed, the Countryside and
Rights of Way Bill includes measures to improve the protection
of designated sites such as Sites of Special Scientific Interest.
We see no reason to diverge from our conclusion in 1996 that "on
the grounds of sustainability, the release of good quality agricultural
land for development should remain exceptional."[124]
Farming is likely to become progressively less intensive and the
proportion of organic production is set to increase. High quality
agricultural land will continue to be a national asset[125]
which should be protected. However,
there will obviously be circumstances in which it is more sensible
to develop grade 1 agricultural land than land of greater environmental
or amenity quality. Government must ensure that this can happen.
89 Q194, Q493, Ev p103 Back
90
Q303 Back
91
Q493 Back
92 Agra
Europe, March 31 2000. Back
93 Ev
p38, p47, p103 Back
94
Q197 Back
95
Greening the CAP through modulation: opportunities and constraints,
Neil Ward and Katherine Falconer, ECOS 20 (2) 1999, p43-49 Back
96
Ie. cross-compliance; see Farmers Weekly, 30 April 1999. Back
97
Q618 Back
98
This has been the approach taken in France. Back
99
Q302 Back
100
Q452 Back
101
Q604 Back
102
Q197, Q493, Q604 Back
103
Support for some of these initiatives was announced by the Government
in its 'Action Plan for Farming', 30 March 2000. Back
104
Ev p96 Back
105
Paragraphs 47-56 of Rural England: The Rural White Paper,
Third Report, HC163, 2 April 1996 Back
106
Environment Committee, First Report, Forestry and the Environment,
HC257-I, March 1993 Back
107
Ev p96 Back
108
Memorandum from East Sussex Country Council, HC32-vi Back
109
See, for example, Q413, Q240, #Count Alliance (para 24), Ev p39,
p71 Back
110
Q293 Back
111
PIU Report, paragraph 8.5 and see RWP37, section 1 Back
112
PIU Report, paragraph 8.31 Back
113
Q413, Q240, Ev p76 Back
114
Q282 Back
115
PIU report, page 8 Back
116
Ev p39, p71 Back
117
For example, the research report from MAFF evaluating the Farm
Diversification Grant Scheme (1988-93) and unpublished research
from the Centre for Rural Economy, Newcastle University Back
118
RWP 16A Back
119
Ev p101 Back
120
Ev p58 Back
121
PIU report, para 7.48 Back
122
PIU report Back
123
Q282 Back
124
1996 Report, paragraph 71 Back
125
Q190 Back