Select Committee on Environment, Food and Rural Affairs Written Evidence


Memorandum submitted by H R Oliver-Bellasis

IMPLEMENTATION OF CAP REFORM IN THE UK

1.  BACKGROUND

  Exact information about the detailed interpretation for the implementation of CAP reform has been very difficult to extract from Defra. The Defra Consultation July '03 invited answers to similar questions, where even the definitions of key words and principles were not defined. Thus, the answers to this Committee's questions are less than easy.

2.  COMMITTEE QUESTIONS

 (a)   Following what principles and by what method the UK should implement the proposals contained in the regulations formally adopted at the Council Meeting in September '03?

  i.  The principles should be:

    1.  To ensure that the industry is still able to manage the majority of land to enhance biodiversity and countryside, whilst growing saleable crops.

    2.  To maximise the value of money spent.

    3.  To simplify the compliance system.

    4.  To minimise administration.

  ii.  That requires actions from policy makers of how the land will be defined and where that may differ from the current IACS system. Will the eligible land definition remain the same, when semi-natural habitat is becoming more important; bearing in mind any payment will necessarily be countryside and environment, not crop or hectare focussed?

  iii.  Will livestock regimes be simplified and be included with arable? Will those livestock regimes be phased? Will all hectares be in or out (permanent pasture/temporary grass, semi-natural and other habitats, dikes, and other ineligible hectares under current scheme)?

  iv.  There is a real dilemma, as the two possible routes—Historical payment or Single Regional Payment will undoubtedly create winners, losers and induce bitterness and acrimony—potentially leading to wrong decisions; eg the NFU representing farmers across the land has backed the former, whilst failing to articulate the obvious negatives—landlord tenant issues, continuing the complex administration, disadvantaging horticultural producers (to name but a few). The advantages are that experts believe that there will be fewer losers. The single regional payment is much more simple. There is a real risk with decoupled payments, that enthusiasm particularly for livestock (cattle and sheep), will wane. This will disadvantage huge areas of less good/marginal land. In the uplands "overgrazing" may rapidly change to "undergrazing" which will be much more difficult to manage.

 (b)   What impact implementation will have on the agricultural sector, particularly taking account of approaches to CAP reform in other European Union Member States?

  i.  This question is virtually impossible to answer in any way ahead of the rules in all Member States being announced. I do not have access to that information. However, the general level of care and attention demonstrated by other Member States for their agricultural sector is very different to the attitude in this country—(UK Government's Department—Defra). Defra fails to demonstrate an understanding of the industry, in any detail, judging by statements from its Ministers, over the last few months. When Ministers trumpet significant increases in profitability against the backdrop of the last five very difficult years with no reference to the still hazardous financial position of the industry; it does not inspire confidence. Socrates wisely wrote all those years ago: "He, who aspires to Statesmanship must first understand grain"—does she?). It is about the need for home supply. When Socrates wrote those words, they were made in support of the need for a navy to protect grain boats from abroad being able to deliver.

  The current proposals may risk land becoming derelict or at best used in a very different way. The cost of the reclamation of that abandoned land for cropping again is huge, as is demonstrated after the Second World War. If this policy driven "wilderness-isation" happens the landscape will change dramatically.

 (c)   What progress has been made in implementing the proposals made by the Policy Commission on the Future of Farming and Food, and how that work meshes with wider reform of the CAP?

  i.  If asked that question any farmer would pause and might observe "not much that I can see". Efforts have been made at two ends of the system—the niche supply end, where an ordinary commodity has had value added and is sold to a customer. If this called reconnecting with the customer fine but it is not possible for most commodity producers. The other end is co-operation eg the setting up of EFFP; it has published a clear strategy? There is much cynicism amongst the executives of farmer-controlled businesses as to its value. Then, there is the Food Chain Centre set up as part of IGD; one might be surprised, if that shows any benefit to the producer, as it is directly under the shadow of and supported by the retailers. They have not even managed to deliver any reasonable compliance with the Code of Practice for Retailer Buying, which they signed. Buyers continue to intimidate, squeeze and use comparable prices, which are not comparable from around the world to force prices down. The stark fact is that the UK is a high cost producer across most products and until such areas as air freight and wage comparisons are compared or costed realistically, the industry has no chance of competing. Our cost structures are at odds with global competition. (Argentinean/Brazilian beef or Kenya vegetables are good examples). The only conclusion that can be drawn is that the Treasury drives the agenda and they see us as a twilight industry to be driven into darkness, as swiftly as possible. We are losing skills in the industry such that any move to a less intensive system will be put at risk for lack of skills. That will accelerate after the implementation of the current reforms.

 (d)   and how that work meshes with wider reform of the CAP?

  There is little evidence of any connection between the Policy Commission and wider reform of the CAP. It is not clear that even Ministers know precisely how these regulations will operate. It is unlikely that crops will be grown, if the grower has no market; so, in that sense, they will have forced farmers to get closer to their customers. The Business Advice offered to farmers is valuable, but is dependent on other delivery mechanisms (planners) for on-farm strategy to change. There is no evidence that the health issues raised in the report will be advanced by the outcome of either CAP reform or actions by the Policy Commission. The Policy Commission highlighted the value of support to the industry, but there is a real possibility that with the EU modulation and its Financial Discipline measure added to the regulation allowing Member States to levy monies via modulation to provide a fund for special support (eg National Envelope) that current levels of payment can be diminished—some say halved in five years; this would catapult the industry into terminal crisis. It is not clear if the Policy Commission has continued to emphasise this difficulty to the Government and in particular the Treasury. It will likely be good fortune not strategy if the efforts of the Policy have meshed with CAP reform.

CONCLUSIONS

  There is evidence to suggest that questions asked by the Select Committee are difficult, if not impossible to answer by the deadline set. If the Committee wishes to influence the policy, they may be too late and if they wish to comment on the measures for implementation—they are too early! The only thing that is certain is that these proposals will change agriculture and the countryside at a stroke and to a greater extent than any policy change in the last 40 years.

H R Oliver-Bellasis

December 2003



 
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