Select Committee on Environment, Food and Rural Affairs Written Evidence


Memorandum submitted by Water UK

IMPLEMENTATION OF CAP REFORM IN THE UK

KEY POINTS

  I.  We welcome the latest agreement on CAP reform. In particular those measures that will improve environmental performance whilst maintaining agricultural incomes. We congratulate Defra and UKREP on their positive achievements in this European policy area.

  II.  The current approach to agriculture in the UK is unsustainable and we believe that the implementation of the CAP reforms should be able to rectify this situation.

  III.  The UK water industry is currently paying over £150 million per year to remove agricultural pollutants from drinking water. The implementation of cross-compliance and switch of resources to the second pillar should reduce this burden.

  IV.  Agri-environment schemes developed under the new CAP should focus specifically on water management and the prevention of diffuse pollution.

  V.  The Government should go further than cross-compliance and also make subsidies conditional on water, nutrient and energy audits for farms. Practically this could be done by allowing a general binding rules approach so that those farms participating in good-practice schemes could be automatically accredited (along the same lines as the French ferti-mieux schemes).

  VI.  Substantial grants should be made available for farm improvements, which have environmental benefits, such as winter storage reservoirs, improved organic waste stores and efficient irrigation/water reuse systems. These would benefit the sectors of farming that are currently unsubsidised.

  VII.  Subsidies should be used to enable farms to deliver services such as urban flood protection, pollution attenuation and biodiversity enhancement, and promote alternative uses of land such as industrial crop production, energy crop production and sewage treatment.

  VIII.  The Government should provide free advice, guidance and training for all farmers.

  IX.  We also recognise the current financial difficulties faced by the farming sector and believe that the reformed CAP system should recognise the positive contribution farming makes to the social, economic and environmental well being of rural areas, and should support farm incomes at a sustainable level.

  X.  The Government has a number of laudable initiatives on rural and agricultural issues; we believe that these initiatives, CAP reform and the Water Framework Directive must be considered in conjunction. We believe that Defra offers the ideal vehicle for the Government to develop an integrated policy on water and land issues which could be structured around the CAP reforms.

INTRODUCTION

  1.  Water UK is the representative body of the water industry in the UK. The water industry has a direct interest in the CAP as it influences the way in which the land is managed, which in turn affects the quality and availability of the nations' water resources. Therefore we welcome the opportunity to submit evidence to this inquiry.

  2.  Water UK believes that agricultural policy should contribute to sustainability. This requires not only affordable high quality food production, but also a cohesive rural society, vibrant rural economy and enhanced natural environment.

  3.  Currently water customers are paying for the off-farm effects of farm practices. In particular the water industry has to remove pesticides, nitrates and pathogens such as cryptospiridium from abstracted water to ensure drinking water meets regulatory standards and to protect public health. In many instances CAP funding exacerbates the problems leading to increased environmental problems. In addition CAP funding can often act to block sustainable solutions such as the use of riparian wetlands to mitigate flooding and diffuse pollution.

  4.  Consumers pay in three ways for the current CAP system. Firstly they pay through taxation, as over 40% of the EU budget goes on the CAP. Secondly they pay in higher food prices, as the CAP inflates the price of certain foodstuffs up to 20% more than the world market price. Thirdly they pay through the costs of cleaning up the off-farm environmental impacts of subsidised farming.

  5.  If we look specifically at the UK, it is estimated that the CAP costs consumers £10 billion a year directly through higher taxes to pay for subsidies and higher food costs arising from quotas and tariffs. They also pay indirectly for the CAP through water bills and taxes for the costs of cleaning up the impacts of agricultural pollutants; this has been estimated at £172 million each year. In addition to these costs there are environmental and social costs arising from the CAP, which has led to a subsidy dependence culture in sections of agriculture and has lead to loss of biodiversity and environmental degradation in the British countryside. At the same time agricultural incomes are at their lowest for decades and many farm businesses are unable to survive.

  6.  We therefore strongly support the reform of the CAP away from production (Pillar I) and towards environmental support (Pillar II).

ISSUES THAT NEED TO BE ADDRESSED

  7.  The environmental problems we need to address are, inter alia, water pollution, soil erosion, over grazing, habitat destruction and flooding. In more detail the sort of effects that farming can have on the environment in general and the water environment in particular are:

    7.1.  The management of land used for farming and food production has a direct impact on the hydrological cycle, this affects resource availability for the water industry in terms of groundwater levels and surface water levels, it can also increase the likelihood of flooding.

    7.2.  Increased production levels can lead to diffuse pollution from crop protection products and fertilisers, which have an impact on raw water quality and has cost, energy and quality implications for the water industry.

    7.3.  Biological contaminants from livestock farming and untreated manure spreading, such as viruses and bacteria, can adversely affect water quality.

    7.4.  Methods of ploughing and types of crop production can affect soil erosion, which can lead to turbidity in watercourses. They can also affect run-off patterns which can contaminate groundwater and in extreme weather may also contribute to flooding.

SPECIFIC AREAS FOR ACTION

Agri-environment schemes

  8.  There should be an expansion of the agri-environment scheme programme. There are currently no specific agri-environment schemes for water management or the prevention of diffuse pollution. A number of the schemes have incidental water benefits, but the enhancement and protection of the water environment in its own right is not recognised in the funding regime. The establishment of water and pollution agri-environment schemes is essential to meet the requirements of the Water Framework Directive.

On-farm water management

  9.  Assisting farmers in moving from bad to good practice is hampered by the lack of a coherent framework to water management at the catchment level and a lack of funding mechanisms. It is also hampered by the lack of a free on-farm extension service on complex issues such as pesticide management.

  10.   We recognise that many farmers in the UK are following good practice and that many are farming in a way that protects and enhances the environment, but these actions are rarely supported by CAP subsidies and much of the good work is voluntary. CAP funding should be directed towards helping farmers carry out good practice in water management.

  11.  There are specific actions that should be funded such as payments for winter storage reservoirs to reduce the impact of farm abstraction on water resources, or the provision of on-farm storage for organic wastes, or the production of on farm water and nutrient audits.

Multi-functional flood storage

  12.  The current aims of farm water management are effectively to drain water from the land and into the sea as quickly as possible. Separation of rivers from their floodplains has had a significant effect on their hydromorphology. The CAP subsidies for increased production have led to an increase in hard flood defences to enable the use of riparian lands for year-round high value agricultural production. This has meant the removal of wetland ings and floodplains, which has restricted the capacity of rivers to deal with increased flows. This has compromised the natural regulating function of wetland ecosystems and contributed to the catastrophic flooding of recent years. In the past, rivers were much wider and more variable than their current state. A study of current riparian areas shows that most ings or floodplains are now under agricultural production and a number of riparian wetlands have been drained. Farming up to the edge of watercourses both adds to pollution risk and disconnects the river from its floodplain. If the funding structure were changed agricultural land could play a significant role in attenuating flood hydrographs.

  13.  However, one of the major obstacles to funding for restoration of riparian wetlands for multi-functional flood storage is the current level of CAP funding currently allocated to some riparian producers. This is because a farmer with a high CAP income would be unwilling to allow his land to be flooded as part of a river naturalisation programme unless the available grants matched those of the CAP and this distorts the cost-benefit assessment of using wetland storage rather than hard defences for flood protection.

Diffuse pollution control and source protection

  14.  The water industry believes in the "polluter pays principle". We believe that water customers should not have to pay higher water bills to clean up fertiliser, pesticide and pathogen pollutants from farming.

  15.  We are concerned that whilst the water industry is rightly targeted by the Environment Agency over point source pollution, diffuse pollution from farming is simply not being addressed.

  16.  However, we also understand that there are difficulties in addressing diffuse pollution and that farmers are not intentional polluters. We believe that the current system of subsidies provides farmers with no incentives to tackle diffuse pollution. On the contrary, payments based on maximised production (set-aside is still only a small part of the CAP budget) and high stocking densities leads to increased diffuse pollution.

  17.  This is sending the wrong signals to farmers. Farmers should be being incentivised to reduce diffuse pollution; this could be done through increasing the amount of payments available for set-aside. There has been some practical progress with the Government allowing 10m (rather than 20m) set-aside strips for water course protection, but there still needs to be a lot more work done to address this issue.

CONCLUSIONS

  18.  Water UK welcomes the new CAP reforms and congratulates Defra and UKREP on their achievements in shaping this European policy.

  19.  It is essential that the money, rules and structure associated with the reformed CAP are aligned with other Government initiatives relating to water and land management, rural reform.

  20.  The reformed CAP should deliver actions that lead to the protection of water supplies and are in line with the requirements of the new Water Framework Directive.

Water UK

January 2004





 
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