Environment, Food and Rural Affairs - Minutes of Evidence[Back to Report]

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Here you can browse the Minutes of Evidence which were ordered by the House of Commons to be printed 11 February 2004.

Oral evidence

Taken before the Environment, Food and Rural Affairs Committee

on Monday 19 January 2004

Members present

Mr Austin Mitchell, in the Chair

Ms Candy Atherton	Mr David Drew
Mr Colin Breed	Alan Simpson

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CONTENTS

Memorandum submitted by the Shellfish Association of Great Britain (M5)

Memorandum submitted by Dr C. G. Askew (M6)

Memorandum submitted by Kershaws Frozen Food Ltd (M10)

Examination of Witnesses

Dr Peter Hunt, Director, Dr Clive Askew, Assistant Director, and Dr Godfrey Howard, Shellfish Biologist, Shellfish Association of Great Britain; and Mr David Kershaw, Director, and Mr Andrew Rattley, Operations Manager, Kershaws Frozen Food, examined.

Question Number

1-19

20-39

40-42

Supplementary memorandum submitted by the Shellfish Association of Great Britain (M5a)

Supplementary memorandum submitted by Kershaws Frozen Food Ltd (M10a)

Memorandum submitted by the Food Standards Agency (M15)

Examination of Witnesses

Dr Jon Bell, Chief Executive, and Dr Andrew Wadge, Director of Food Safety Policy, Food Standards Agency, examined.

Question Number

43-59

60-79

80-99

100-117

Supplementary memorandum submitted by the Food Standards Agency (M15a)

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Prepared 20 February 2004