Select Committee on Environment, Food and Rural Affairs Minutes of Evidence


Memorandum submitted by Robert Wiseman Dairies (L23)

SUMMARY

  Robert Wiseman Dairies' primary concern is to support the economic stability of its own business, and by implication, the sustainability of its raw milk supply. We recognise the need for profitability throughout the industry, to allow for reinvestment and growth. The advent of CAP reform measures will undoubtedly put downward pressure on raw milk prices, which will lead to a significant restructuring of the dairy farming sector. We have always paid raw milk prices which command significant premiums over the average and will continue to do so in order to help our suppliers achieve profitability in the post CAP reform environment.

1.  ROBERT WISEMAN DAIRIES

  This document is the response by Robert Wiseman Dairies to the inquiry by the Environment, Food and Rural Affairs Committee into the market price and farm gate price of milk.

  Robert Wiseman Dairies is a milk processing company based in East Kilbride, Glasgow, Scotland. We process just over 1 billion litres of milk per annum for the liquid market of the United Kingdom. Over 80% of our product is sold to the major multiples, with only 4% on the doorstep and the balance into the independent "middle ground" sector. We have processing sites in Aberdeen, Glasgow, East Kilbride, Manchester and Droitwich.

  We buy the majority of our raw milk from three direct supply groups and the balance from two farmer co-operatives.

  Because of our business profile and our efficiency, we have consistently paid milk prices within the top quartile of any league table. We have worked closely with major supermarkets and farming unions in recent times to facilitate where possible increases in milk prices to dairy farmers.

2.  TERMS OF REFERENCE

  The terms of reference for the inquiry are:

    "The Committee will examine the market price and farm-gate price of milk, and will investigate why recent rises in the former have not led to increases in the latter".

  As members of the Dairy Industry Association Ltd (DIAL), we support the submission made by them in respect of this inquiry and in the interest of brevity, in this submission purely refer to additional points or clarify points of particular interest to our specific marketplace. Until prompted, we were happy that the DIAL submission was a fair reflection of the industry position and thus felt no need to comment further.

3.  UTILISATION OF MILK AND PRODUCER RETURN

  With a business dedicated to processing milk for liquid consumption, predominately to the major multiples, we have been able to reflect recent transparent milk price increases from the multiple sectors back to our direct suppliers and the co-operatives. The only element of complexity has related to the degree to which all our customer prices have increased, and the pooling effect this has had on our raw milk price. For information, we detail below the mix of our business expressed in a similar manner to the table on page 4 of the DIAL submission.

% OF PRODUCER INCOME ACCOUNTED FOR BY:
LiquidDoorstep 5
Top six multiples60
Other multiples22
Independents13


  As a result of this mix, we were able to pass back a 2.8ppI increase to all our suppliers from retailer initiatives announced between October 2002 and July 2003.

4.  PRICE DETERMINATION AND THE ROLE OF COMMODITY PRODUCTS

  Since the de-regulation of the milk industry in the autumn of 1994, prices have been determined on the open market, with the exception of the intervention of retailer initiatives most recently in October 2002 and July 2003. The strength or weakness of that market was determined by the commodity product sector. Any market changes observed in that sector are reflected in the liquid sector, milk prices rising or falling accordingly. The difference in the price of milk for commodity products and milk for the liquid markets will vary both between companies and between products. But in general short shelf life products have paid a premium for raw milk over longer life products due to the necessity for fresh milk, and the service or profile required. The variability of this differential is a function of competition to prevent the undermining of the marketplace as referred to in the DIAL submission—page 5: paragraph 38.

5.  FAIRNESS OF THE RAW MILK MARKET

  Determining the value of a product by the strength of the market into which it is sold, and the value of any additional service required, is an acceptable method of trading throughout the dairy industry. The raw Milk market should be no different. Recent problems have occurred as a result of sectors of the market moving away from this principle in the interest of boosting returns to farmers. Whilst a worthwhile gesture and one that could be sustained within the retail price levels, it has caused confusion and mistrust in the way in which such increases have been passed back to farmers. Such a principle could only be sustained with regulatory intervention or unparalleled Industry agreement, which could create OFT concerns.

6.  WISEMAN FINANCIAL RETURNS

  Annexed is a graph setting out Wiseman's operating profit per litre over the last six and a half years. Net margins have stayed within a range of 2.34-3.13 pence per litre. We believe this demonstrates clearly that certainly Wiseman has not profiteered at expense of milk price to farmer.

February 2004






 
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