Select Committee on Environment, Food and Rural Affairs Sixth Report


10Conclusion

197. There is no doubt that the fishing industry has faced tremendous upheaval in recent years, and that the structure of the industry has changed radically in the past decade. Nevertheless, our inquiry has demonstrated that fishing continues to provide both an important means of livelihood and a long-standing way of life for many communities and individuals. It is encouraging to note that many representatives within the industry believe that the worst times may have passed. They point to the emergence of Regional Advisory Councils, the improving relations between fishermen and scientists and the regeneration of certain important stocks—particularly cod—in the last couple of years as proof that the industry is finally moving forward.

198. We agree with many within the industry that these are positive developments. Nevertheless, there is no room for complacency. The fishing industry requires further significant reform if its long-term future is to be both sustainable and profitable, and some of the Strategy Unit recommendations will help the industry to achieve this goal. We recommend that the Government move quickly to implement those recommendations.

State of fish stock conservation

199. Our inquiry revealed a dramatic divergence of views amongst witnesses about the extent of the conservation problem. At one end of the scale, environmental organisations, such as Greenpeace, claimed there was a "huge threat" posed to the stock levels of several fish species.[269] The Royal Commission on Environmental Pollution's recommendation that an extensive network of marine protected areas, closed to commercial fishing, should be established reinforced such claims.[270] However, at the other end of the scale, we heard industry representatives, such as Fishermen's Association Ltd, assert "there is no fish stock crisis".[271] There was also considerable uncertainty about the causes of biological pressure on fish stocks—whether it was due to over-fishing, the effects of climate change, changes through rain precipitation, and so on. These uncertainties need to be clarified as soon as possible in order for sensible informed decisions to be made in the future.

200. We were concerned to find such a divergence of views amongst—and lack of agreement between—witnesses on the extent of, and the basic causes of, the current state of fish stock conservation. At present, divisions of opinion exist between and amongst scientists, industry representatives and environmentalists on the reasons for the decline in some fish stocks. As a basis for action, it would be helpful to establish the relative impact of over-fishing, climate change, environmental pollution and migration of fish stocks. We therefore urge the Government to commission research to provide more detailed information on the current conservation problem, and on its basic causes, so that a firmer base exists on which to make decisions in the future.


269   Ev 139, para 2.3 Back

270   Royal Commission on Environmental Pollution, Turning the Tide: Addressing the Impact of Fisheries on the Marine Environment, December 2004, p.254 Back

271   Ev 131 Back


 
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