Select Committee on Environment, Food and Rural Affairs Written Evidence


Memorandum submitted by the Anglican Society for the Welfare of Animals

EXECUTIVE SUMMARY

  The Society generally welcomes the Bill as a small step in the right direction.

  1.  The Society welcomes:

    1.1  the "duty of care" which will be required of those who keep "protected" animals as a small step forward in the right direction;

    1.2  the recognition that some actions are likely to cause suffering, and are therefore wrong, even where actual suffering cannot be proved;

    1.3  the prohibition of mutilations (but we regret the exemptions such as farmed animals, "working dogs" [those involved in hunting], and all laboratory animals which are excluded anyway;

    1.4  the greater powers given to inspectors and the police; and

    1.5  higher penalties, which must be rigorously enforced.

  2.  The Society is disappointed by:

    2.1  the lack of tighter legislation for the conditions in which farmed animals, including game birds[1], are kept;

    2.2  the failure to prohibit animal acts in circuses;

    2.3  the great incongruity in the exemptions in the Bill: it does not make sense to recognise cruel and therefore punishable acts towards one group of animals and yet implicitly to condone similar acts when these are inflicted on animals which fall outside the definition of "protected animals". While there is a proposed "duty of care to promote the welfare of all animals kept by man", there is no such duty, for example, towards wild deer.

    2.4  There is also implicit discrimination between domesticated animals and animals used in scientific research. The rationale behind this latter exemption is that the "designated procedure" supposedly "takes account of the welfare requirements of these animals". Yet there is overwhelming evidence that many animals used for scientific research suffer significantly and quite unnecessarily.

  3.  We look to the Government to ensure that "duty of care" is enforced on those who keep animals in intensive farming systems, in particular in the poultry and pig industry, where common sense as well as a significant volume of scientific evidence clearly indicate that no care is being given to satisfy the strong behavioural and exploratory needs of animals nor, in many cases, to ensure their comfort and freedom from pain.

  4.  We hope that the Government will move quickly in bringing this Animal Welfare Bill before Parliament so that it can become law in the near future.

  5.  We welcome the higher penalties introduced by this Bill for those who offend against the "duty of care" required of them by this proposed legislation.

  6.  Other comments from Officers of the Society include:

    6.1  the practice of tail docking should be generally outlawed. The Kennel Club has so far shown itself to be very slow in encouraging the phasing out of this practice. Docked breeds are still very evident at most championship shows and are still being awarded prizes. If docked animals were no longer eligible for the show-ring, the practice of docking would immediately cease.

    6.2  The Bill seems to rely on charities to carry out much if not all the inspection work: would it not be preferable for the government to fund inspectors itself rather than relying on the charity sector to do the inspection work in animal welfare on its behalf?

15 August 2004






1   Independent reports have shown that many cruel practices take place in the rearing and hunting of game birds. For example, the fitting of pheasants with "spectacles"-apparently to stop them harming each other. Birds of the same species will only usually harm each other because they are being kept in overcrowded conditions. Shooting parties are now often arranged on a "corporate" basis and used for hospitality purposes by companies: many of these "businessmen' will not be experienced shots. The result is that many more game birds are now being wounded and never recovered rather than cleanly shot and consequently suffer a slow death usually due to lead poisoning. Back


 
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