Select Committee on Trade and Industry Minutes of Evidence


Examination of Witnesses (Questions 139 - 159)

TUESDAY 6 JULY 2004

FEDERATION OF LICENSED VICTUALLERS ASSOCIATIONS

  Q139  Chairman: Good afternoon, Mr Payne, I welcome you to the Committee. By way of introduction could you just tell us a little about the Federation of Licensed Victuallers?

Mr Payne: The Federation of Licensed Victuallers was formed in 1992 after Beer Orders came in when the National Licensed Victuallers Association folded. We look after the interests of self-employed licensees and that includes everything. We advise them on employment law, health and safety, rent negotiations with breweries and pub companies and we are there to give assistance at all times. Mobile telephone numbers are available 365 days a year from nine until five for the members.

  Q140  Chairman: In your submission you tell us that in your opinion the beer tie should remain. When you say something like "in your opinion" it begs the question: is that the opinion of your members as well?

  Mr Payne: Let me clarify the position. We have three members on our parliamentary committee. I drew it up and discussed it with them and then I sent a copy to every member who receives the newsletter. We have a newsletter which is always this colour. I have only had one telephone call since then from a person who had two leases on freehouses and he said that he was pleased to see that we were looking after the smaller licensees. One of our members put in a submission, Sean Renisson, and took it to the HLVA, which is our biggest member, discussed it and everybody accepted it.

  Q141  Chairman: What has been the impact of the beer tie on your members and indeed consumers since the introduction of the Beer Orders?

  Mr Payne: On the licensees, first of all when the Beer Orders came in, a lot of members lost their position because they were faced with either a full repairing lease or having to get out. We lost a lot of members and we had to restart. The situation is that some members still have tenancies, some companies still have tenancies and some have leases. The situation for the members was "Take it or leave it" and that was the situation. We found that the biggest thing for the customer has been the choice of drinks. There is a far greater choice than ever, because when you were a Bass licensee you had Bass drinks. Now we find that licensees have greater choice to market and the customers have that choice. We found that a benefit. The licensees who had the tie knew how to live with it and what has happened is we have had to try to negotiate to make sure members got the best deal possible.

  Q142  Chairman: The tenants' agreements seem to lie at the heart of this. They seem to have changed since the introduction of the Beer Orders. Could you explain to us the nature of the changes, if there are any?

  Mr Payne: We had the introduction of the full repairing leases, something we had not really had in the trade in the past and that is why a lot of people left. We had the upward only rent agreements when in the past people were on a three-year agreement and at the end of the three-year agreement they started afresh on a new rent system. Extra responsibilities were put on the licensees: property insurance, tied services. Certain companies now also tie licensees for wines, spirits and minerals. The benefits for the licensee have been the Landlord and Tenant Act which we found very beneficial. I can say that in 1990 I came down to London to do a presentation to MPs and members of the House of Lords about why we needed a Landlord and Tenant Act. Previously we had a Code of Practice which said "should" and not "must". That is why we wanted the Landlord and Tenant Act. So we are very happy with the Landlord and Tenant Act. The thing is that on a lease the licensees have some benefits which we did not have before; we can assign it and also we can pass it on to the children. So there are certain benefits and we have the full repairing leases, etcetera. That is the thing which really hit a lot of people. In the first instance people did not get the structural survey.

  Q143  Chairman: Have the changes differed for pubcos as against regional brewers' tenants?

  Mr Payne: Some regional breweries do have the lease. I think you will find that the wholesale price of beers is similar with pubcos and regional brewers.

  Q144  Mr Clapham: Some witnesses have suggested that they feel a code of conduct would be a good think for pubcos. What they suggest might be contained in that code of conduct are things like pre-contract structural surveys on properties and an independent body to review rents. Would you go along with that suggestion? Would that be of benefit to your members?

  Mr Payne: Yes, certain companies do have a code of conduct, a code of practice on leasing, code of practice on rents, etcetera, which I have used time and time again in rent negotiations with companies. I think that they are beneficial. What I should like to see is that they are written into the agreement. If a pub is sold on to another company, it is a side letter which is worthless, but I do think codes of conduct are beneficial. I use them quite regularly. I work on the shopfloor looking after licensees' rent negotiations, etcetera, so I do know the problems.

  Q145  Mr Clapham: From your experience of dealing with some of these questions for your members do you think there is anything else which might be added into them other than the things to which I just referred?

  Mr Payne: The situation really is that what we need is more than one and to make sure the information goes to people coming into the trade; there is one there for people coming into the trade which is useful. There is also one on rent negotiation which is essential. With some companies you can go to independent experts instead of arbitration. I would not recommend any licensee to go to arbitration because of the cost, but, if it is written in the agreement, you can do it with an independent expert for a set fee and the most important thing is to have the choice. The company might nominate two, but we have the right to make our own nomination and I know the companies who do a lot of work for that particular company and who to use and who not to use. That is why it is important.

  Q146  Mr Clapham: From your experience, have you given any thought to how a code of conduct could be enforced at all? Could you advise us?

  Mr Payne: I should like to see a code of conduct written into everyone's agreement. As we know, a code is there to be used or ignored. I should like to see it attached to the agreement. We can always attach it to an agreement. I am dealing with cases now where Enterprise, because they had too many pubs in one area had to sell off some pubs and they have now gone to a company which is putting in bailiffs, etcetera. That is what worries me. That is why I am frightened that if the tie went, we would get pubs sold off to property speculators, which might cause a lot of damage to the trade. I think things need writing in or attaching to the lease so they have to be passed on to the new purchaser. We are having a lot of problems now and I can give you copies of letters from members where bailiffs have been put in. In fact I had to tell a bailiff to remove himself, get out, because a pub had been sold again in a short time, otherwise I would tell the new company taking it over that they were buying pubs without fixtures and fittings. So the company told the bailiff to walk out. He wanted £650 immediately from the licensee for himself, plus he wanted the licensee to sign over the disputed debts. That is a worry which has been with me all the time. That is why people wonder why I support the tie. I support the tie as long as we get a fair deal.

  Q147  Sir Robert Smith: One of the issues which has come up in many of the submissions is the quality of the business development managers (BDMs) and the advice they can give and whether they help the licensees or not. What has been your experience of dealing with business development managers?

  Mr Payne: You get good ones and in every business you will get people who are not doing their job. I have reported not only business development managers, I have even reported a director once. I went to the top of the tree and reported a director because of his attitude and we got it resolved. I can ring up certain BDMs and say that we have a problem, that the licensee has a financial problem. I have sat round the table with business development managers doing business plans. We have looked at marketing the premises and at the end of the day we have been able to get rent reductions where we have been able to prove it was not the licensee's fault. So some are very good and they work with you and where we have had problems in the past with others I have had to report them. We could really do with a disputes procedure so that a licensee knows that if he has a problem, he can go to the next stage and make sure that it is resolved. It can be. I have had occasions when I have had a business development manager and two licensees in our office to resolve a problem because the two licensees were arguing. It was difficult. The situation calls for some type of disputes procedure so that we can get the person sorted out. In every walk of life you have to accept that you will get somebody who wants to take shortcuts, does not want to do the job and they are the people who must be reported and taken out of the business.

  Q148  Sir Robert Smith: Is there currently any formal procedure if someone is unhappy with their BDM or is it just that you, through your knowledge, know the ways to—

  Mr Payne: There is no laid down procedure, but if I am dealing with a property I will ring up and explain what has happened, etcetera. I can say that if you go to the top, you do get support on that type of situation.

  Q149  Sir Robert Smith: Do you have any view of the scale of the problem? Is it half the BDMs or is it 10%?

  Mr Payne: It is difficult to say. You are bound to get some who are prepared to work and some who are not. If ever I have a problem it is important that licensees should know whom they can contact and to 10%?

to me the other day to write to the chief executive of the company and I do know the BDM is no longer with the company.

  Q150  Sir Robert Smith: Is there any equivalent with the regional breweries? Do they have BDMs as well?

  Mr Payne: They have BDMs or district managers, or whatever. They are all the same, just with different names. I find that you can work with the majority of people, if you are prepared to be honest, straightforward, which, as far as I am concerned, I always will be. If there is a problem with the regional breweries you need to go to the top at times, because in every company, every walk of life, you will get somebody who wants to take a shortcut. In the old days they used to write it down on a cigarette packet, walk out of the pub and throw it away.

  Q151  Mr Berry: In your written evidence you argue that licensees are not getting a fair deal and specifically that tenants should be given a share of the large discounts which pubcos get from the breweries. Obviously we have been told that the pricing structures employed by pubcos are less than totally transparent, perhaps for obvious reasons. How would you suggest that tenants make sure they get a fair deal without destroying the confidential nature of pubcos' supply agreements with brewers? How can we crack that one?

  Mr Payne: First of all we have to look at the total package, whatever it is, whichever company, of rent and other benefits, what they get from machines and at the end of the day you have to look at discounts. Some companies do give discounts. Discounts vary. With one company it might be put on the rent as a discounted rent and with others there is a discount somewhere else. First of all, we have to ensure that where a licensee has a problem, the company should be prepared to sit down and work with them to try to resolve that problem and if it is a person who cannot perform, they should be prepared to let him surrender the lease, otherwise there should be a discount to the licensees. It is difficult to know how much the companies get, because they will not open their books, but there should be a discount to the licensees to assist them in running the business.

  Q152  Mr Berry: One of the problems is that we have had lots of evidence from what can only be described as struggling tenants and the big question is what pubcos can do to help them out. You have touched on this already, but are there any other things you think pubcos could do to help out this vast number of struggling tenants who are bombarding this Committee with letters of complaint?

  Mr Payne: It is the bottom end of the market which really needs the help. I always said I would sooner pay £40,000 rent and have a good return than pay £10,000 and be struggling. It is a matter of the return; that is the end where the rent structure needs looking at, so that the companies are looking for a better, lower percentage for the bottom end of the market. I cannot tell you what percentage discount they should give, but we found that where licensees do get a discount from the company, the licensees are more satisfied and you get a better relationship.

  Q153  Mr Berry: This is the problem. It is self-evident that licensees are going to be happier the more money they get. The question is how to do that. Do you just rely on goodwill, charity from the pubcos or how else do you crack it?

  Mr Payne: I should love to see them looking at the total business and looking at their returns and trying to help the bottom end of the market in particular more than at present. If you have a couple who have invested money and they are working and only getting a small return, they are the ones who would need more help than the people with the big pubs who are getting big returns.

  Q154  Linda Perham: It has been suggested to us that the pubcos should look at allowing publicans the option of buying beer at the market rate in return for an increased rent. Do you know whether any of your tenant members have been offered that option? Would you welcome it or not?

  Mr Payne: I did not suggest that.

  Q155  Linda Perham: We have had it suggested by other witnesses.

  Mr Payne: That the licensees be allowed to . . .?

  Q156  Linda Perham: To buy beer at the market rate in return for an increased rent.

  Mr Payne: The trouble is that in the agreements it does say that the tie is taken into the rent and if you are released, the company will re-rent you. My concern is that the company will be looking for a return. I am concerned that if we suddenly have 30,000 more licensees trying to negotiate with brewery companies for discounts, the brewery companies will benefit because they will reduce the discounts. We find that in Northern Ireland discounts are less than England because there is no competition with pub companies. I think that it is a difficult situation but that is why I say keep the tie, because if we release the tie, licensees at the bottom end would be worse off and they are the ones I am worried about. If you just have three barrels and you are trying to buy from a company, (a) if you are free of tie, you would not get the choice of products—now we have the choice of products—and (b) you would not get the discounts which are available now.

  Q157  Linda Perham: I can see what you mean about the discounts, but when you talk about choice of products, are tenants increasingly finding that their choice is restricted, that the pubcos are saying the tenants have to buy the beer they supply and also have to buy soft drinks and all the other drinks they might sell?

  Mr Payne: Yes. Put the soft drinks on one side for a moment. With beers, the choice is greater than it ever has been, because now pubcos buy from different brewery companies and they make the beers available to the licensees and some of the smaller brewery companies or the very small companies can get into the market where they could not before. If we were free of tie we would lose that. What does concern me is where licensees are tied where we were not previously for wines, spirits and minerals. I brought this up with the DTI two years ago when the Beer Orders were being rescinded and I pointed out that the choice had gone on that.

  Q158  Linda Perham: So you would say then that your members would not be interested in the suggestion I made at the start about buying beer at the market rate in return for increased rent, the discount option and that the rest of what you said are the factors which would mean that in general your members would not be interested in that sort of agreement?

  Mr Payne: The members would not benefit by it and I have spoken to the members. I have already said that if you were to ask licensees whether they would like to be free of the tie, everybody would put their hand up, but I try to take a balanced view of how it would affect the licensees. I put this to the membership and they have accepted that the situation is that discounts would not be there for individual licensees. We would be re-rented and the small pub, which would not be able to get the discounts, would just go out of business.

  Q159  Linda Perham: You have said several times that you support the tie as long as people get a fair deal.

  Mr Payne: Yes.


 
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