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Children's Food Bill


 

Children’s Food Bill

 

 
 

Contents

General duties

1   

Duties of the Food Standards Agency in respect of children’s food

2   

Duties of the appropriate authority in respect of children’s food

Marketing of food

3   

Prohibition on marketing certain foods to children

Education and children’s food

4   

Food education

5   

Sale or provision of food in educational establishments

6   

Composition of school meals

Miscellaneous and final provisions

7   

Regulations

8   

Financial provision

9   

Interpretation

10   

Short title and extent

 

Bill 23                                                                                                 

54/1

 
 

Children’s Food Bill

1

 

A

Bill

To

Make provision about the marketing, sale and provision of food to and for

children; to make provision for education and the dissemination of

information about children’s diet, nutrition and health; to place certain duties

on the Food Standards Agency; and for connected purposes.  

Be it enacted by the Queen’s most Excellent Majesty, by and with the advice and

consent of the Lords Spiritual and Temporal, and Commons, in this present

Parliament assembled, and by the authority of the same, as follows:—

General duties

1       

Duties of the Food Standards Agency in respect of children’s food

(1)   

It shall be the duty of the Food Standards Agency, from time to time, to prepare

and publish assessments of—

(a)   

the medical, social and educational evidence as to the relationship

5

between diet and the health and well-being of children and their

educational performance;

(b)   

evidence as to the effect on the health and well-being of children of the

nutritional content of food;

(c)   

evidence as to the effect on the health and well-being of children of the

10

presence in food of contaminants, hormones, growth mediators,

pathogens and other residues and other food additives;

(d)   

evidence as to the effect on the health and well-being of children of food

production techniques, including genetic modification and irradiation;

(e)   

evidence as to the benefits to be derived by children from the

15

consumption of food produced as a result of the application of

sustainable development factors including locality of supply and

organic standards; and

(f)   

any other matters which the Food Standards Agency may consider

relevant.

20

(2)   

In discharging its functions under section 1 of the Food Standards Act 1999

(c. 28), the Food Standards Agency shall promote the consumption by children

of food considered by it to be of benefit to their health and well-being.

 
Bill 23 54/1
 
 

Children’s Food Bill

2

 

2       

Duties of the appropriate authority in respect of children’s food

(1)   

It shall be the duty of the appropriate authority, from time to time—

(a)   

to review the food provided for consumption by children attending ths

schools specified in subsection (5), and

(b)   

to prepare and issue guidance on the matters reviewed in accordance

5

with paragraph (a) to local education authorities and to others

responsible for the provision of school meals.

(2)   

In preparing guidance under subsection (1)(b), the appropriate authority shall

have regard to assessments made by the Food Standards Agency under section

1(1).

10

(3)   

Guidance issued under subsection (1)(b) shall include a Healthy Food

Promotion Plan setting out the means by which the appropriate authority

proposes to encourage the consumption by children of food beneficial to their

health and well-being.

(4)   

The appropriate authority shall consult the Food Standards Agency before

15

performing any functions under this section.

(5)   

The schools specified in this subsection are—

(a)   

maintained schools, academies, city technology colleges, city colleges

for the technology of the arts, and

(b)   

such other educational establishments as may be prescribed.

20

Marketing of food

3       

Prohibition on marketing certain foods to children

(1)   

The Secretary of State may make regulations prohibiting the marketing to

children, in such manner as may be prescribed, of classes of food which may

be considered detrimental to the health, well-being or educational

25

performance of such children.

(2)   

Regulations made under this section may provide for the prohibition of

different forms of marketing to children of different ages and in such variety of

circumstances as the Secretary of State thinks fit.

(3)   

Before laying a draft of regulations under this section before Parliament, the

30

Secretary of State shall consult—

(a)   

the Food Standards Agency,

(b)   

so far as those regulations apply to Scotland, the Scottish Ministers,

(c)   

so far as those regulations apply to Wales, the National Assembly for

Wales,

35

(d)   

so fas as those regulations apply to Northern Ireland, the relevant

Northern Ireland department, and

(e)   

such other persons or bodies representative of the interests of children

and of persons involved in the education, care and welfare of children

as he considers appropriate.

40

 
 

Children’s Food Bill

3

 

Education and children’s food

4       

Food education

(1)   

The Education Act 2002 (c. 32) is amended in accordance with subsections (2)

to (7).

(2)   

In section 76 (interpretation of Part 6), at the appropriate place in alphabetical

5

order, insert—

“‘food’ has the same meaning as in section 1 of the Food Safety Act

1990;”.

(3)   

After subsection (3)(a) of section 84 (curriculum requirements for first, second

and third key stages in England), insert—

10

“(aa)   

food,”.

(4)   

After subsection (3)(a) of section 85 (curriculum requirements for fourth key

stages in England) insert—

“(aa)   

food,”.

(5)   

In section 97 (interpretation of Part 7), at the appropriate place in alphabetical

15

order, insert—

“‘food’ has the same meaning as in section 1 of the Food Safety Act

1990;”.

(6)   

After subsection (3)(a) of section 105 (curriculum requirements for first, second

and third key stages in Wales), insert—

20

“(aa)   

food,”.

(7)   

After subsection (3)(a) of section 106 (curriculum requirements for fourth key

stages in Wales) insert—

“(aa)   

food,”.

(8)   

The appropriate authority shall exercise its powers under the Education Acts

25

in relation to the curriculum in maintained schools so as to ensure that

education for all children in those schools includes—

(a)   

practical cooking skills;

(b)   

food growing skills; and

(c)   

other related practical skills and knowledge about food which promote

30

life-long health.

5       

Sale or provision of food in educational establishments

(1)   

The appropriate authority may make regulations prescribing offences

prohibiting the sale or provision for consumption on educational premises of

items of food and drink detrimental to the health and well-being of children

35

attending such premises for the purposes of receiving education.

(2)   

Regulations made under this section shall not apply to the provision of foods

or drinks—

(a)   

brought to school by a child or by the parent or guardian of a child at

the school, or

40

(b)   

which form part of a school meal.

 
 

Children’s Food Bill

4

 

6       

Composition of school meals

The appropriate authority may, after consideration of an assessment made by

the Food Standards Agency under section 1(1), make regulations as to the

overall composition of meals provided for children in attendance at

educational establishments in England and Wales with a view to achieving

5

improvement in their health and well-being.

Miscellaneous and final provisions

7       

Regulations

(1)   

Any power of the appropriate authority to make regulations under this Act is

exercisable by statutory instrument.

10

(2)   

The Secretary of State may not make regulations under this Act unless a draft

of the regulations has been laid before, and approved by a resolution of, each

House of Parliament.

8       

Financial provision

There shall be paid out of money provided by Parliament

15

(a)   

any expenditure of the Secretary of State in consequence of this Act; and

(b)   

any increase attributable to this Act in the sums payable out of money so

provided by virtue of any other Act.

9       

Interpretation

In this Act—

20

“appropriate authority” means—

(a)   

in relation to England, the Secretary of State; and

(b)   

in relation to Wales, the National Assembly for Wales;

“child” means a person under the age of 16;

“Education Acts” has the meaning given by section 578 of the Education

25

Act 1996 (c. 56);

“educational establishments” means all nurseries, schools and pupil

referral units, whether publicly or independently maintained;

“food” has the same meaning as in section 1 of the Food Safety Act 1990

(c. 16);

30

“Food Standards Agency” has the same meaning as in section 1 of the

Food Standards Act 1999 (c. 28);

“maintained schools” has the same meaning as in section 39(1) of the

Education Act 2002 (c. 32);

“prescribed” means prescribed by regulations made by the appropriate

35

authority.

10      

Short title and extent

(1)   

This Act may be cited as the Children’s Food Act 2005.

(2)   

The following provisions of this Act extend to England and Wales only—

(a)   

section 2, and

40

(b)   

sections 4 to 6.

 
 

Children’s Food Bill

5

 

(3)   

The following provisions of this Act extend to Scotland and Northern Ireland,

as well as to England and Wales—

(a)   

section 1,

(b)   

section 3,

(c)   

sections 7 to 9, and

5

(d)   

this section.

 
 

 
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Revised 10 October 2005