Select Committee on Environment, Food and Rural Affairs Written Evidence


Memorandum Submitted by A Johnson (BTB 07)

SUMMARY

  1.1  Should badgers be culled?  

 No

  1.2  From our experience, we are convinced badgers are being demonised to divert attention away from:

      Inadequate TB testing regime

  Other vectors

  Inappropriate cattle management

  1.3  Content of following pages

      2.  Introduction

    2.1  Our farm holding

2.2  Our beef suckler experience

2.3  Do focus on cattle, not wildlife

      3.  TB Testing Regime

    3.1  Outdated TB cattle test

3.2  Success post WW2

3.3  Overdue testing in 1970's to 1990's

3.4  Avoidance of movement restrictions

3.5  Other loopholes

3.6  No pre-movement testing after FMD

3.7  False positives give worse impression

      4.  Other Vectors

    4.1  Close human sources

4.2  Movements on and off farm

4.3  Brought-in feed and bedding

      5.  Cattle Management

    5.1  Intensification and stress

5.2  Our cattle

5.3  Exotic breed

5.4  Housing/yarding

5.5  Over-crowding

5.6  Stress and reduced immunity

      6.  Conclusion

    6.1  DO NOT blame the badger

6.2  DO blame MAFF/DEFRA

6.3  DO blame CAP headage payments

2.  INTRODUCTION

  2.1  We have been farming this land for 30 years, and joined the Dartmoor ESA scheme when it commenced in 1994. our land is all permanent pasture, virtually organic and includes species rich hay meadows, species rich wet areas and wooded pasture. It is home to mammals of all sizes from dormice to roe deer.

  2.2  From the late 1970's to the early 1990's we had a beef suckler herd. At that time, this area was one of the very few remaining hotspots of bovine TB. While our neighbours had reactors, our cattle and badgers remained clear and healthy, and we successfully fought off MAFF's attempts to gas our badgers.

  2.3  There have been reports that bovine TB, which we must remember is a cattle disease, has been transmitted to various other species of wildlife. So far, the vast majority of badgers have remained clear of bovine TB. So the focus should be on tackling bovine TB at source, not persecuting the victim species.

  From our experience, we are convinced badgers are being victimised to divert attention away from an inadequate TB testing regime and from inappropriate changes to the management of cattle.

3.  TB TESTING REGIME

  3.1  It is shameful that the TB test on cattle has not been updated for 50 years or more. It is in an inexcusable time-warp.

  3.2  Despite its unreliability, it was used successfully in the post WW2 decades to virtually wipe our TB from the UK's cattle population, in which TB had been endemic, without culling wildlife.

  3.3  What was it that achieved such a dramatic turn-around? It was a thoroughly rigorous testing regime.

  3.4  By the late 1970's, when TB in cattle was rare nationally, this part of Dartmoor was considered to be a hotspot. Cattle here were supposed to be tested annually by private veterinary practices, but MAFF had to keep reminding the vets that tests were overdue. What with some farmers making excuses to delay testing further, the interval stretched to 18 months or more. Then there was the scam practised by some farmers.

  3.5  The TB test scam was easy to operate in larger batches of cattle, with a single vet outnumbered by eager helpers. On the first visit to inject the TB serum, eartag numbers were recorded as part of the concurrent brucellosis testing procedure. On the second visit to examine the results of the TB test, no eartag numbers were checked. The vet knew how many cattle had to be examined and simply counted them through. What he did not know was that before he arrived for the second visit, the farmer had conducted is own check and had decided which animals may fail the test. These he spirited away and, in the "confusion" of the vets second visit, several cattle were presented for inspection more than once. Any suspect cattle were quickly sent off to market. Has the TB test second visit been tightened up yet? I have often wondered whether the vet knew how many cattle had to be tested in the first place.

  3.6  Other loopholes were excluding young cattle from the TB test, and uncoordinated testing. Particularly in an area such as this, where cattle are put out onto common grazing land, it is ludicrous to test one herd at a time instead of carrying out the testing in coordinated "waves" across the countryside.

  3.7  Following the FMD slaughter in 2001, when TB testing was understandably put in abeyance, it was scandalous that pre-movement TB testing was not introduced before cattle movements resumed. This failure cannot be excused by the re-branding of MAFF into DEFRA as the TB testing personnel were not culled. Although they will have been exhausted from assisting with the FMD cull, a slightly extended standstill to allow them to recuperate would have been significantly preferable to allowing TB to be spread by the movement of large numbers of untested cattle. I understand there was a backlog of overdue TB tests prior to FMD, so the number of untested cattle was considerable.

  3.8  The pathetically outdated TB test on cattle has always been notoriously unreliable. It throws up many false positives which has the unfortunate effect of making the disease seem more prevalent than it really is. A prime example happened to a neighbour recently. A pedigree bull and two cows failed the TB test and, on one of them the reaction was so pronounced that the vet said it definitely had TB. But the post-mortem examination showed none of them had TB. All that immediate and consequential disruption to the farming business for nothing.

4.  OTHER VECTORS

  4.1  Back in the 1980s, it was found that some TB outbreaks were due to human/stockman carriers. Why does not MAFF/DEFRA have routine TB tests done on all those people (whatever their job, professional to labourer) who have come into close contact with cattle?

  4.2  What about all the other coming and goings, particularly those people and vehicles that visit farm after farm after farm: milk collections, delivery lorries, cattle transporters, agricultural contractors, etc, etc?

  4.3  And what about the delivered produce that ends up in contact with the cattle—straw, hay, manufactured feedstuffs (remember the source of BSE), etc, etc?

5.  CATTLE MANAGEMENT

  5.1  A number of significant changes in the management of cattle have occurred concurrently with the rise in bovine TB. To start with, the size of the national herd has increased largely on the back of headage subsidies, leading to intensification and stressed livestock. And stress leads to an impaired immune system.

  5.2  Our beef suckler herd, which did not succumb to the locally prevalent TB, were of a local breed attuned to the Dartmoor weather. They had the freedom to seek shelter in a modern barn, but chose to withstand even the foulest winter weather outdoors. They kept themselves well groomed; grazed on herb rich pasture in spring, summer and autumn and had free access to herb-rich silage in winter; shared their grazing with badgers from our own sett; and rarely suffered from any ailment.

  5.3  Compare that with the increasing use of Continental breeds from warmer, drier climates that are not bred to withstand our climate. What is the incidence of proven TB cases in these exotic breeds compared with indigenous breeds?

  5.4  Compare that also with the significant and widespread subsidised construction over the past 30-40 years, of buildings and yards in which to keep beef and dairy cattle for at least six months of the year instead of allowing them out to grass. Some pundits have promoted the extreme of nil grazing.

  5.5  Compare that also with increasing numbers of cattle now being crowded together, often with inadequate bedding and getting caked with each others muck. These unsavoury conditions are so prevalent that they are not difficult to find. But to the perpetrators they are so normal and unremarkable that they remain "unseen".

  5.6  Herded together in confined spaces and in unnatural conditions, stress levels are bound to rise, and immunity to disease plummet. So it is not surprising that contagious diseases such as bovine TB are able to flourish on the average modern farm. What is the incidence of bovine TB in relation to the various degrees of housing/yarding of dairy and beef herds?

6.  CONCLUSION

  6.1  DO NOT blame the badger (or any other wildlife):

    —  It is being used to divert attention away from the true causes of the resurgence of bovine TB.

    —  Post-war, the widespread/endemic incidence of TB in cattle was all-but eliminated without culling wildlife.

    —  Badgers (and other wildlife) are a victim of this cattle disease, not the cause of it.

  6.2  DO blame MAFF/DEFRA:

    —  For laxity and complacency in applying, and for inefficiencies in, the bovine TB testing regime.

    —  For not improving the TB test on cattle during the past 60 years.

    —  For not reintroducing the rigorous, thorough cattle testing regime that had previously been successful.

    —  For not introducing pre-movement testing of cattle after the FMD standstill.

    —  For not introducing the vaccination of untested cattle.

    —  For not researching and developing a test for live wildlife, instead of culling healthy animals.

  6.3  Do blame the CAP headage payments:

    —  For the intensification and degradation of dairy and beef farming over the past 40 years.

January 2006



 
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