Select Committee on Environment, Food and Rural Affairs Written Evidence


Memorandum submitted by F Wakefield (BTB 13)

  I understand the Committee is asking for views from the Public regarding the future control of TB in Cattle. My thoughts may seem radical to some however I do believe these observations are based on practical knowledge and past observations of disease control.

  The first observation I am going to give is that to control a Disease everyone must be committed.

  The second observation is the fact that this Bacteria cannot be eradicated totally because of its characteristics it can lay dormant for years in a state that is very difficult to address.

  The third observation is that if proven fact is not available the next best is probability.

  A.  Commitment to control this Disease is more about clinical control than medical. I would respectfully ask members to go and visit some farms after they have had a positive test. I think they will be amazed at the lack of any help or advice given by the Dept regarding simple clinical control measures ie steam cleaning, Ultra Violet light sterilisation, general cleaning to create an environment where the Bacteria cannot survive. There seems to be an unwritten theory by both the Department and the Farmer that once tested positive it's slaughter, restriction and nothing else matters. Whereas reality is showing that the Test does not pick up some infections therefore without any further clinical controls there are hosts in this environment that will allow further reinfection at a latter date. (This is exactly how TB was controlled, not eradicated, in humans in the UK and the USA ) The problem from the Farmer's point of view seems to be financial and motivation. Because he is going to get compensation he is not really committed to a long term answer if the value of the production were say 10 times the present compensation value every possible clinical control would be used because a valuable asset is threatened. I would once again respectfully ask the committee to regard the overall spend on the control and the trials and divide this by the number of Dairy Farmers (approx 20,000) and see what the figure is (there are Beef Herds as well but we do not know how many are infected from importations from Dairy Herds).

  What I am suggesting is that the Department should set the parameters for the control of this disease and give good advice as to its control, but this is a management controlled disease that has to be undertaken by someone who has a very strong commercial interest to control it in his surroundings and make sure if he imports any potential carrier be it animal or otherwise there is a risk assessment that is in his domain. A practical solution may be to offer grants for three years to enable farmers to purchase equipment to clean there premises and also to put a levy on the purchasers of Milk of say 1p per litre to pay for these arrangements.

  B.  This Bacteria has been around since the ancient Egyptians, it is very difficult to eradicate, affects animals as well as man but can be controlled. The way we control this disease through the NHS is probably the best presently available. We could not afford the cost of the anti-biotic at present values so slaughter would seem the only answer but this is a dangerous sledge hammer to crack a nut that perhaps should have a second chance. Just as with humans some animals are latent carriers these are the ones that should be kept, they either have Genetic immunity or their immune system has achieved a respite from the infection. This is why the Skin Test is firstly unsound in that it does not differentiate between active and latent TB and the test is only perhaps 70% accurate anyway, it's no wonder they do not use it in Hospital. This is not only distorting the overall figures but allowing a waste of resources to occur when these resources should be being used for proper detection as in Hospitals ie mobile X-Ray machines. These should be Privately run and Farmers making purchases or with suspicions of their own stock could buy these services themselves. I come back to the point the onus is a commercial one for every Farmer.

  C.  There is no proven fact that Badgers do infect Cattle or that Cattle infect Badgers but when Trials like the Irish one and the Thornbury one show such dramatic drops in occurrence after clearances of Badger Setts probability says this is a possible cause with consequential evidence to back it. I do not know of a Farmer who wants just to be rid of his Badgers or any wildlife but it is not fair on the Badger to infect his fellow Badger or any other animal around him. Prior to 1940 Badgers did not have TB, the Cattle must have infected them now probability says they are infecting the Cattle but the why's and wherefores are irrelevant the problem now has to be addressed and what seems ironic is that the Badger Groups are arguing for controls and Clinical clean-up of Farms and Farmers are calling for control of the Badgers I do believe both are correct and both measures need implementing simultaneously. I beg the Committee to not dither any more on this issue and to implement these measures and explain in detail to both parties the need to work together for a common cause.

  To sum up I think TB is a Farmers' problem not the Nation's and needs regulation; its financial assistance must come from the Market not the Tax payer.

February 2006



 
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