Select Committee on Environment, Food and Rural Affairs Written Evidence


Memorandum submitted by the Food and Drink Federation (CAP 32)

  1.  The Food and Drink Federation (FDF) welcomes the Government's "Vision" document as a necessary first step which we trust will help to stimulate a constructive debate in Europe about the future of the CAP. Our members broadly support the Government's key objective, namely the creation of a prosperous and sustainable domestic agricultural sector that responds to market signals and not state subsidies within the next 10 to 15 years. We believe it is unfortunate that the Government chose not to include a roadmap for how this new agricultural model could be achieved or identify who the "winners" and "losers" in the reform process may be. Further, the timing of the paper's release—in advance of the EU budget discussions and December's World Trade Organisation Ministerial meeting—whilst politically understandable, was in our view detrimental to the paper's reception and credibility, both at home and abroad.

  2.  We commend the EFRA Committee for launching this inquiry and in the paragraphs below I should like to address a number of the questions set out in your Terms of Reference document of 30 January 2006.

FDF AND THE UK FOOD AND DRINK MANUFACTURING INDUSTRY

  3.  FDF represents the UK food and drink manufacturing industry, the largest manufacturing sector in the country with a turnover in excess of £69 billion. Our industry employs around 500,000 people or 14% of the manufacturing workforce. We are committed customers of UK farmers, purchasing around two-thirds of the country's agricultural produce. To supplement our raw material supply base, we also import around £7 billion worth of ingredients for further processing. Our member companies operate in an increasingly open and competitive international market place. To succeed in this environment, the industry must be able to access a steady supply of raw materials that are safe, of high quality and reasonably priced. Competitiveness will be key if we, as the UK, are to retain our title as the world's fifth largest exporter of value-added food and drink products, exporting in excess of £10 billion per year.

EXPENDITURE ON "PILLAR 1" OF THE CAP

  4.  The CAP's market price support systems, when combined with high EU import tariffs, ensure that UK food and drink manufacturers pay comparatively high prices for key raw materials. This is demonstrated in Figure 1. With raw materials making-up a varied but uniformly significant proportion of the industry's operating costs, it is clear that these polices have a negative affect on the competitiveness of European food and drink manufacturers, both at home and abroad. As an example, the Association of Cereal Food Manufacturers (ACFM) estimates that agricultural raw materials represent between 55 and 65% of their members operating costs.

  5.  FDF members would therefore support a reform process which fully decouples support from production; encourages the domestic farming industry to restructure and improve efficiency; and exerts a reasonable amount of downwards pressure on raw material prices. Without significant price cuts, our competitiveness will be further eroded in the face of further trade liberalisation and the UK manufacturing industry may continue to downsize and move offshore. Such a scenario could have a devastating impact upon domestic farmers, rural employment and the economy more broadly.

Figure 1

EU AND WORLD MARKET PRICES FOR RAW MATERIALS, 2004


  Source: FDF

  6.  It is also questionable whether many of the EU's market price support systems will be viable or economically efficient once export refunds are eliminated in 2013.

    —  Agricultural Commodities—In the absence of export refunds, an intervention purchasing system for agricultural commodities could only operate alongside inefficient production limiting programmes and/or costly private storage schemes. Without such instruments, it would be impossible to prevent or dispose of domestic surpluses. It should be noted that production limiting programmes, such as EU milk quotas, lead to an inefficient allocation of resources. Further they can be one of the main obstacles preventing farmers from realising the economies of scale that would enable them to offset the reductions in intervention prices brought about by CAP reform.

    —  Processed Products—European manufacturers of "Non-Annex One" products—notably biscuits, cakes, chocolate, confectionery and dairy products that have been subject to second stage processing—will be at a significant competitive disadvantage on the world market when their export refunds are eliminated. At present, these manufacturers receive export refunds to compensate for the comparatively high prices they are required to pay for raw materials, principally sugar and dairy ingredients. On average, these refunds represent 9% of total export revenues in the biscuit, cakes, chocolate and confectionery sectors and 12.5% of export revenues in the dairy sector. These returns are greater than the net profit margins of the two sectors, which the European food and drink federation (CIAA) estimates to be between 2 and 8% and 1 and 3% respectively. It is therefore evident that much of this trade will not take place in the future without further CAP reform or the introduction of alternative instruments to export refunds. UK decision-makers should bear in mind that "sugar confectionery", "chocolate" and "cheese" are currently the country's 3rd, 4th and 6th most important processed food exports.

  7.  Our industry is the number one customer of UK farmers and we are committed to maintaining food production in this country. We agree with the Government, that the abolition of market price support should not lead to a collapse of farming in the UK or Europe. This assumes that the reforms are implemented equitably across EU member states, coupled with an appropriate degressive compensation programme and phased-in over a reasonable timeframe which gives farmers time to adjust. On the contrary, we believe that a well crafted reform package could help to realign and bolster the prospects of European agriculture by making it more competitive and responsive to consumer demands.

  8.  It seems likely that the EU will embark upon another round of CAP reform before the end of the decade. A significant amount of further analytical work will be required to inform the decisions underpinning this reform. The Government's "Vision" document represents a necessary first step in the CAP reform debate and we trust that officials from the Treasury and DEFRA will be proactive in helping the Commission with the further work that lies ahead.

April 2006





 
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