Select Committee on Environment, Food and Rural Affairs Written Evidence


Memorandum submitted by Peel Holroyd (RAS 35)

  You have kindly invited for comments on this important subject.

  May I contribute to this debate?

  My career in Livestock feed with RHM Agriculture (1964-72), Senior Agriculturalist for Marks & Spencer (1972-90) and subsequently in running my own Consultancy across the Total Food Chain to the current, highlights mega issues pertaining to post CAP 2012; vis

  1.  Every Member country is different, have different objectives and values. For example the "new ten" are playing catch-up with the original 15 and as other members join, the same will apply:

  2.  All 25 have different "infra-structures" to operate a Food Chain to provide the Customer on the one hand, and develop competitive local infra-structure on the other. Fierce competition is the basis of a "free market"

  3.  WTO proposes an international "open trade" philosophy. In EU some businesses will be viable, many will not be able to compete:

  4.  The Future CAP has to allow new generations of farmers to take part in the post 2012 evolution mostly following their family inheritance and in many areas traditions:

  5.  Priority focus to every country, has to evolve around-Food Chain infra-structure, Education and continuous training and above all detailed understanding of the Market Place.

  6.  Any form of "support" is to allow the evolution to commercial parity in a highly competitive market place/global reality.

  Experience over time, species, volumes, global and much shared skill base et al. supports the practical benefit of Total Food Chain Management where everybody feels involved and as such every member of the EU can select their own route to viability.

  Please do not hesitate to contact me if I can be of assistance to this important project.

June 2006





 
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