Select Committee on Environment, Food and Rural Affairs Written Evidence


Memorandum submitted by the National Farmers' Union (ELD 16)

  1.  The National Farmers' Union (NFU) welcomes the opportunity to submit written evidence to the Environment, Food and Rural Affairs Committee inquiry on Implementation of the Environmental Liability Directive. The NFU represents some 55,000 agricultural and horticultural businesses across England and Wales, all of which will be affected by the Directive implementation to some extent.

  2.  Set in the context of the implications for agricultural businesses, our written submission covers the following points within the terms of reference of the Committee's inquiry:

    —  Application of the "permit" and "state of knowledge" defences;

    —  Limiting the scope of Directive to EU-protected biodiversity; and

    —  The capacity of organisations to take action under the Directive.

SUMMARY

  3.  Even limiting the scope of implementation strictly to the Directive requirements, the Government estimates that up to 42 significant environmental damage incidents are expected to occur per year and that 40% of the anticipatory and remediation costs could fall to agriculture.

  4.  Agricultural businesses are potentially more greatly affected by the Directive implementation than other businesses in that they are often operating in very close proximity of (or within) EU protected habitats, close to watercourses, and perhaps uniquely undertaking a range of activities where liability for any significant environmental damage under the Directive will be strictly applied.

  5.  Agriculture has made a number of significant improvements in its environmental performance recently[9], but given the potential impact of the Directive on our sector; we very much welcome and support the Government in its preferences to:

    —  adopt the permit defence in respect to those elements of the Directive's requirements;

    —  limit the scope of the Directive to EU-protected biodiversity; and

    —  limit the application of strict liability in line with the provisions of the Directive.

AGRICULTURAL CONTEXT

  6.  Agriculture has made significant improvements in its environmental performance recently and recognises its responsibilities in continuing to demonstrate change. Evidence from the joint Environment Agency and NFU publication "Good Farming, Better Environment" indicates that the pressures from farming practices are reducing:

    —  The number of pollution incidents from agriculture has fallen;

    —  Ammonia emissions have fallen;

    —  The efficiency of nitrogen use is increasing;

    —  Numbers of farmers participating in agri-environment schemes is increasing; and

    —  Farmland bird numbers have stabilised.

  7.  Even where the scope of implementation is limited strictly to the Directive requirements, Government estimates that up to 42 significant environmental damage incidents (to land, water or biodiversity) are expected to occur per year.

  8.  The potential costs to the agriculture sector are expected to be high and in comparison to other business sectors will face the highest proportion of costs. Government estimates that 40% of the anticipatory and remediation costs to businesses could fall to agriculture.

  9.  Agricultural businesses are potentially more greatly affected by the Directive than other businesses as they are often operating in very close proximity of (or within) EU protected habitats, close to watercourses and undertaking a range of activities, many of which may fall within the Directive Annex III where liability for any significant environmental damage is strictly applied.

  10.  Extension of the scope of the Directive provisions would only add very significant additional burdens to agricultural businesses.

  11.  In addition, given that agriculture has a number of critical roles to play in the future in terms of food production and food security, in helping mitigate the effects of climate change through renewable fuel production and in maintaining a central and defining role in our rural communities, placing too many high level risks onto our land managers will be detrimental to the extent to which these important roles can be fulfilled.

APPLICATION OF THE PERMIT AND STATE OF KNOWLEDGE DEFENCES

  12.  Although Member States do have the discretion whether to apply the permit and state of knowledge defences, our view is that their application is justifiable.

  13.  To disapply the permit defence would undermine the confidence in the permit authorisation system and approvals process and introduce a great deal of uncertainty for operators and competent authorities.

  14.  In addition, we believe that the state of knowledge defence is critical for those activities covered in Annex III, but not covered by the permit defence (those not expressly authorised by permit, licence or are approved) but are undertaken in good faith and according to good practice and the technical and scientific knowledge at the time.

  15.  Given the range of activities covered under Annex III, there will have to be a discussion as to the possible interpretation of "product" in this defence. Farmers and growers use a number of "products" such as pesticides, which have guidelines (based on good practice and the scientific and technical knowledge at the time). But they also use materials such as composts but spread in according to good practice and the latest scientific and technical knowledge. We believe that activities such as the spreading of composts according to the latest guidelines should be just as defensible as the use of products.

LIMITING THE SCOPE OF DIRECTIVE TO EU-PROTECTED BIODIVERSITY

  16.  In discussions with Government and in our formal response to the recent Government consultation we have favoured implementation:

    —  of the strict/fault-based distinction in the ELD (rather than one based on strict liability no matter which activity caused the damage); and

    —  to include only EC protected species and habitats (rather than including habitats and species designated under national legislation).

  17.  These are our preferred options as these most closely follow the intention of the Directive and provide greatest certainty for farmers and growers.

THE CAPACITY OF ORGANISATIONS TO TAKE ACTION UNDER THE DIRECTIVE

  18.  Our biggest concern about the capacity of organisations such as the Environment Agency and Natural England to take action under the Directive relates to any application of paragraphs 1 and 4 of Article 12 to cases of imminent threat of damage.

  19.  Questions arise as to how the competent authorities can make an assessment of an "imminent threat", but also whether they have the capacity to respond to requests for action made by third parties, particularly if repeated requests are made by those with a grievance against a business, company or individual.

April 2007







9   State of Farmed Environment "Good Farming, Better Environment"-Environment Agency and NFU joint publication http://publications.environment-agency.gov.uk/pdf/GEHO0406BKEP-e-e.pdf Back


 
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