Select Committee on Environment, Food and Rural Affairs Written Evidence


1.  Letter to Mr Roger Williams MP from Rodger Garratt

  Thank you for sending me a copy of the ISG's report on their investigation into the epidemiology and control of TB in cattle. It is a comprehensive document and has taken some time to read and digest. As a result my response has taken some time to assemble.

  You said that you would be grateful for any input I could offer. Accordingly I would like to offer you my comments under four separate headings:

    General remarks

    Specific remarks

    Anecdotal observations

    Conclusions

GENERAL REMARKS

1.  Independent research or not?

  The findings of this piece of Government initiated research by an "Independent Scientific Group" must immediately be brought into question by a statement apparently innocuously hidden in this vast document.

  How can one seriously trust the independence of this body when they openly state on page 39 in paragraph 2.27 that "Added to this, the ISG had been given a very explicit declaration by Ministers that elimination of badgers over large tracts of the countryside was not acceptable as a future policy."?

  With such constraints at the outset, it is unthinkable that any trial design would be robust or extensive enough to test the efficacy of culling badgers on anything other than a relatively restrictive scale.

  The only question that this piece of research has answered, is that if the culling is restricted to such limited areas (100km2) the benefit is equivocal, although it would appear that the ISG did admit that persistence in proactive culling began to show benefits. So, how much better would it have been on a wider scale?

2.  Scientific conclusions, or not?

  Looking dispassionately at the report, the overwhelming impression is that this whole piece of research has been contrived by statisticians and the subsequent presentation of the results dictated by statisticians. This may give it the veneer of being a piece of scientific veterinary research, but we all know how malleable the interpretation of statistics are to bias and subjectivity. Reading through the analysis of all these figures it soon becomes clear how much this may indeed be the case. For a document purporting to be scientific, it is worrying to notice how frequently phrases such as "unlikely to", "likely to", "could", "suggest that", "appear to", "may be", and "expected to" are used, to name but a few. I find this alarming and disquieting in trying to assess the true objectivity and consequential validity of the conclusions that are eventually drawn.

  Adding to this the doubt about the genuine independence of this research I find it very difficult to be comfortable with its conclusions.

SPECIFIC REMARKS

1.  Historical evidence

  I feel that the significance of what happened back in the seventies has been largely dismissed by the ISG in terms of its relevance to the present situation. I strongly disagree with such a view. From 1968 and through the seventies and eighties I was in practice in one of those problem areas described on page 28 (paragraphs 1.5 and 1.6), namely Wiltshire. We had a number of problem herds in the early seventies. Following the elimination of all the setts in the area by repeated gassing, these herds had no more TB breakdowns up to the time when I left the Practice in 1990. This was fact as I observed it.

  One has only to look at figure 3.1 on page 59 to appreciate that the lowest level of TB disclosure occurred between 1977 and 1988 after which it began to rise and has done ever since. The end of the seventies was when gassing became an unacceptable method of culling as the huge rise in public opinion following The Badgers Act of 1973 began to influence political opinion. This was fact.

  In the late sixties when TB appeared to be approaching the point of eradication the only real problem areas were where there was also the highest densities of Badger populations. This was also fact and too significant to be dismissed as coincidence. I also know as a fact that even before and also during the gassing of the seventies, farmers were carrying out their own assaults on setts and so by the time the moratorium was called in the early eighties, the combination of official and unofficial sett destruction had reduced the badger population, certainly in Wiltshire, to the lowest level for some time.

  From that point forward, the badger population, totally unchecked, began to recover at a rapid rate. Family groups grew too large and began to break up, with expelled badgers meeting other expelled individuals and creating new setts of their own. Almost certainly, infected badgers with a level of resistance to the disease established in their own groups, met and infected badgers with no resistance from other, clean groups. This was undoubtedly natural perturbation and in my view contributed significantly to the sudden dramatic rise in TB breakdowns in the early nineties and has been doing so ever since.

  Again it is no coincidence that these dramatic rises have been seen in exactly the same areas that gave the problems in the sixties. What is different is that these areas have grown more extensive as the unchecked rise in badger population has created natural perturbation into widening contiguous areas. One of the most indicative signs of this increasing population is the dramatic rise in the number of dead badgers seen on the roadside. One rarely saw a dead badger in Wiltshire in the sixties and seventies.

  I know that this section is reiterating known facts, but I have included it to emphasise that I believe that the culling of badgers would significantly contribute to the reduction of TB in cattle, but only if carried out on a large and efficient enough level. It did in the past and would do so again. The level, efficacy and persistence of culling carried out in the ten proactive and ten reactive trial areas were on an inadequate scale to show this to be so.

  What makes it even more difficult is that we have a far higher badger population to deal with than was the case forty years ago, because with no official or unofficial control, badger numbers have risen exponentially.

2.  Proactive culling in the trial areas

  The ISG conclusions dismissed this option as being ineffective in reducing cattle TB in these areas.

  However I would question how thorough the culling really was in these areas. Access was only allowed on to 70% of these areas. (Page 169 paragraph 10.35ii) That's only just in excess of two thirds. Traps were placed along the edges of the prohibited areas, but compared to traps placed close to setts and pre-baited before being set, not very satisfactory. It was admitted that there had been reduction in the trapping numbers due to sabotage.

  Nowhere in the tables or text could I find a clear indication of the estimated badger removal by proactive culling as a percentage of the original population.

  Unless one can quantify the efficacy of removal how can the failure of cattle TB reduction be blamed simply on perturbation? I would suggest that is a biased conclusion.

3.  Perturbation

  The ISG report cites perturbation as a counterproductive effect of culling within a trial area (cf paragraph 2). However there is absolutely no recognition of the fact that natural perturbation due to the unchecked growth in badger population may be a factor in the contiguous spread of cattle TB radially from the traditionally troublesome areas (cf paragraph 1).

  I find this a very unbalanced view.

4.  Epidemiology—Cattle to Cattle transmission

  The evidence of respiratory transmission between cattle is based on the intranasal inoculation of the donor animals with M bovis. Such experiments have then shown that these artificially infected cattle can transmit disease to clean in-contact cattle. This is making an initial assumption that this is how infection occurs in the field; but does it?

  What if, because of the idiosyncratic grooming habit of cattle, infection is transferred from the mouth to the nose by the tongue? Cattle are the only domestic species to push their tongues into their nostrils as part of their normal grooming process and they do this on a very regular basis.

  If cattle do transfer infection from their alimentary tract to their respiratory tract in this manner would they necessarily be equally likely to transmit infection to the respiratory tract of other cattle as they are shown to do when artificially infected? Although this would account for the transfer of infection to their own respiratory tract would it necessarily result in equal risk to other cattle. I am not at all convinced.

  I believe that this doubt needs to be investigated, because it could alter the long-standing and I suspect somewhat spurious assumption that the transmission of M bovis closely models that of M tuberculosis in humans.

  The ISG report mentions that increased movement of cattle within high-risk areas and from high-risk to low-risk areas is undoubtedly a significant source of increased herd breakdowns. What I looked for, but couldn't find was whether there were any tables identifying further spread within the herds that had broken down as the result of importing an infected animal.

  I must deduce from my failure to find such evidence that any consequential spread within these herds was not observed. The text from page 175-178 (paragraphs 10.64-10.75) seems to confirm this. If cattle to cattle transmission really is a significant cause of the escalation of the disease generally then surely the failure to find significant evidence to this effect is most surprising?

5.  Epidemiology—Cattle to Badger transmission

  Until the 1930s the main site of cattle TB was the mammary gland and in humans the site of M bovis infection were the lymph glands of the throat, a condition known as scrofula. The introduction of milk pasteurisation eliminated this human condition, but it wasn't until the eradication of cattle TB gathered momentum together with a greater understanding of milking hygiene that TB mastitis was eliminated.

  It is my view that until this point the only plausible source of TB infection in badgers was via the licking up of TB infected milk that had leaked out from cows lying at pasture. In those days most grass was permanent pasture. Permanent pasture is a rich source of earthworms and earthworms are a favourite food of badgers. Added to this, I know for an observed clinical fact that milk leaks out from the swollen quarters of recumbent cows affected with mastitis.

  It is also my view that since the eradication of TB mastitis in cattle there has been very little transfer of disease from cattle to badger.

  There has been no research to investigate possible cattle to badger transmission whatsoever. Any prolonged close contact between badgers and cattle either at pasture or in buildings has not even been investigated let alone assessed under experimental conditions.

  I therefore believe that to glibly make the assertion on page 173 (paragraph 10.49) that the most likely cause of reciprocal transmission between the two species is via the respiratory tract is a very unscientific assumption. Not only that, but it also demonstrates a serious ignorance of significant clinical knowledge that might serve to widen the perception to alternative hypotheses.

6.  Epidemiology—Badger to Cattle transmission

  What we do know is that the worst areas of cattle TB are associated with the highest density of badger population. We also know that the most common point of contact between cattle and badgers is grassland, particularly permanent pasture.

  Whilst admitting that there is much scope for further research into the transmission of infection from badgers to cattle the overwhelming circumstantial evidence suggests that pasture is the most significant place of transmission and that, if there were no badgers on the pasture TB in cattle would not be a problem, as indeed it isn't where badgers are uncommon.

ANECDOTAL OBSERVATIONS

  These case studies are taken from a paper I gave to Powys LVIs in the autumn of 1995 at the request of the then DVO. I include them to support my concern regarding the assumptions about M bovis transmission that have been made since the very inception of Inset 23 and that have been perpetuated ever since, up to and including the conclusions drawn by the ISG.

Case History 1

  A farmer in Hay on Wye raised beef cattle for show. In order to augment each calf's milk consumption he would move the calf from the dam to suckle a "spent" milking cow purchased at market.

  In this particular instance the cow had been purchased some four months (from October to January) when a routine test of the cow's herd of origin disclosed TB. I was asked to test this cow as a tracing. She was a reactor and I carried out the PM at slaughter. She had open TB (visible lesions in the lung tissue), which were culture positive. These lesions were severe, being of considerable size and number and could reasonably be assumed to be resulting in the exhalation of considerable amounts of M bovis infected material.

  The herd was then tested. There were no reactors or indeed inconclusive reactors, not even the calf she had been suckling. A similar result pertained at the ensuing short interval tests and the herd was duly released from restrictions. Subsequent six month and annual tests also proved to be negative.

  The infected cow had been indoors, in a building, sharing air space with several other cattle and in extremely close contact twice a day with the suckling calf, but there was no transmission of infection.

Case History 2

  A farmer moved from Hereford to Powys in September with the intention of building up a 100 cow suckler herd. He purchased the same month 24 Hereford x heifer calves to bucket rear. The following May he sent these calves plus two home-bred calves to rented grassland in Herefordshire close to the farm he had left.

  In October these 26 heifers returned to Powys and were housed together with five other purchased heifers, one homebred heifer and one homebred steer all summered at his farm in Powys. These 33 cattle were all housed in the same pen and in the same building as older homebred store cattle.

  Four months later, in January, I carried out a routine herd test. From this group of 33 only the 29 purchased heifers had to be tested.

  Of the 29 there were 17 reactors and one inconclusive reactor. All 18 came from the group of 24 that had summered in Herefordshire and of the 17 reactors five of them were open cases and culture positive. The subsequent whole herd test revealed no further reactors or inconclusive reactors at all. Nor were there any at the short interval or subsequent tests.

  These five "open case" reactors had been in the same air space as more than 30 "clean" other cattle for more than four months, but despite the amount of infective material they would have been assumed to have been disseminating there was no transmission of infection. I must also add that this particular building was very poorly ventilated.

Case History 3

  This farmer had his home farm in Powys comprising 50 suckler cows plus followers.

  He takes summer keep each year from May to October on the same land in Herefordshire for around 60 strong stores, roughly half heifers and half steers. These cattle were then finished over the next nine months at the home farm and sold fat when ready.

  The following history is very revealing:


May '92
TB was detected in a fat animal at slaughter.
Jun '92
TT
Powys
4 Reactors (summered at Hereford previous year)
Hereford
Clear test
Aug '92
TT
Powys
2 Reactors (summered at Hereford previous year)
Hereford
Clear test
Oct '92
TT
Powys
1 Reactor (summered at Hereford previous year)
Hereford
3 Reactors
Summered cattle moved back to Powys
Dec '92
TT
Powys
1 Reactor (NVL culture -ve)
Feb '93
TT
Powys
Clear test
TB10 served
May '93
c. 60 store cattle moved to Hereford
Oct '93
c. 60 store cattle moved back to Powys
Oct '93
TT
Powys
1 Inconclusive reactor
Dec '93
TT
Powys
IR clear
TB10 served
May '94
c. 60 store cattle moved to Hereford
Oct '94
c. 60 store cattle moved back to Powys
Oct '94
TT
Powys
5 Reactors (all summered at Hereford)
3 Inconclusive reactors
Dec '94
TT
Powys
Clear test
Mar '95
TT
Powys
Clear test
TB10 served
May '95
c. 50 store cattle moved to Hereford
(all to be sold fat from keep)
Oct '95
TT
Powys
Clear test


  There are two very interesting facts that are demonstrated by this breakdown.

    i)  All the animals that were reactors over the 3½ years of this breakdown had been to Herefordshire for summer grazing and despite coming back at the start of each winter and being housed in the same air space with other cattle there was absolutely no transmission of infection to any other cattle.

    ii)  The 60 or so cattle that went to Herefordshire each summer were roughly half heifers and half steers. These two groups were separated and grazed on different ground for the whole of the summer period, but within a few hundred yards of each other and there was a large badger sett close to both groups. In the case of the '94 outbreak all five Reactors and three Inconclusive reactors came from the heifer group. What was so interesting was that the heifers were grazing old orchard, ie earthworm rich permanent pasture, whilst the steers on the other hand were grazing short term leys that alternated with corn crops and would have had very few earthworms.

  I feel that this case history makes these two points very nicely.

CONCLUSIONS

  The comments I have made in this letter are intended to make a number of points in response to this report by the ISG and can be summarized as follows.

  1.  The true independence of this report is in question.

  2.  The deductions made from the statistical data have a whiff of political expedience.

  3.  There is no progress whatsoever in understanding the true pathogenesis of M bovis.

  4.  There is no indication that any veterinary thought from a clinical point of view has been applied to the problem of epidemiology as a whole. Viz. i) The construction of the trial took little notice of the available history from the seventies and eighties. ie that reducing the badger population sufficiently did markedly reduce the incidence of cattle TB. ii) That the assumption that the transmission of M bovis in cattle mirrors that of M tuberculosis in humans may actually be flawed.

  5.  The whole exercise was an expensive delaying tactic to avoid doing anything until a vaccine is available.

  For good measure I have enclosed further copies of the documents I handed to you when I first came to see you in 2004.[1] Reading through them again nothing seems to have changed.

August 2007







1   Not printed. Back


 
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