Select Committee on Environment, Food and Rural Affairs Minutes of Evidence


Examination of Witnesses (Questions 183 - 199)

WEDNESDAY 20 JUNE 2007

MR MEURIG RAYMOND, MR JAN ROWE, MR MARTIN HAWORTH, MS CATHERINE MCLAUGHLIN AND PROFESSOR ROSIE WOODROFFE

  Chairman: Can I welcome representatives of the National Farmers' Union to the second half of our evidence session. As always, we are terribly optimistic about when things are going to start; we are less clear about when they are going to finish. We have spent a little bit longer on the first session than we planned to. Nonetheless, I think it was important to hear from those two organisations, just as it is now important to hear from farmers' representatives. We particularly welcome Meurig Raymond, the Deputy President of the Union, Jan Rowe, who is their Bovine TB Spokesman, Martin Haworth, their Director of Policy and Catherine McLaughlin, their Animal Health and Welfare Adviser. I am going to ask David Drew if he would be kind enough to commence our questioning.

  Q183  Mr Drew: Monday's report must have been devastating news for yourselves. Obviously, there was a degree of spinning in advance of the final report of the ISG, but it did not help your perspective in that you wanted some clarity in your well-known position that badger culling is an effective tool in trying to reduce the level of bovine TB; and I know there is an argument that you could still look at this idea of a very large-scale cull but certainly in the later meetings that the ISG attended they seemed to pretty well deal with that in terms of the issue of the perturbation effects in the area around. How do you respond to the ISG now, how do you see some of the science and what is the way forward for the NFU?

  Mr Raymond: Can I also point out that our President, Mr Peter Kendall, is sitting at the back, so this is an important issue for us. Yes, we were extremely disappointed, I have to say, with the report and surprised as well, particularly as far as the culling aspect is concerned. When you think back over the last couple of weeks, and I have been involved in discussions with officials, with ministers, and I do not need to say that there were articles in The Sunday Times and, I believe, in The Daily Telegraph leading up to the release of the report, we were extremely surprised when the report was made public. I have to say, we believe that that final report was very slanted. It was particularly slanted towards cattle measures and against a badger cull. It is obviously a 300-page document. We are analysing that document within house. It is going to take some time. There are some positive statements, I have to say. I think it is recognised as a statement by the Chairman of the ISG, where he does state that badgers do play a significant part in the spread of bovine TB in the cattle herd, so there are statements in that report, but I think we can actually carry on the debate, carry on the argument. Where do we go from here? We analyse, we argue the point on perturbation, we can argue the point on some of the detail. It is a scientific document and we have got to look at the practicalities from here forward.

  Q184  Mr Drew: In terms of the actual science, obviously Anthony Gibson has had some points to make in general, but are there already specific points on which you would question the ISG in terms of their scientific rationale?

  Mr Raymond: I get extremely confused, as I said yesterday at the presentation, because it was only about six weeks ago that I went along to the Annual TB Conference where I listened to a scientific paper put by Professor Simon More of Dublin University, and that does come up with a totally different scenario to the one we heard yesterday. Are we critical? We could question the argument around perturbation; we could question the issue around incidence in cattle herds. I think John Bourne did admit yesterday that up to 40% of the spread of the disease in the cattle herd is from the badger population, and there was a question yesterday on the reinfection of cattle herds, particularly in the hotspot area and did he have any evidence to prove that this was from the cattle population or was it from the wildlife population, and he did not have an answer to that. So, there are plenty of areas we can question. Martin.

  Mr Haworth: I do not think we are in a position to question the scientific evidence that has been presented, but I think there are two points to make. One is that this was a scientific evaluation of trials that themselves may have been flawed. It may be correct conclusions drawn from trials which were inherently flawed themselves, so that would be one level of questioning one would put about the report. The other is, to go back to what Meurig said at the beginning, the actual presentation of the report seems deliberately slanted against a cull and, to take the question of perturbation, the report is at pains, in many cases, to emphasise the importance of cattle movements as the means of transmission and to downplay badgers as a means of transmission. Indeed, their final conclusion is that a badger cull has no part to play in the strategy and yet, when they talk about culling, their argument against it is that it causes perturbation. Perturbation is a prime example of a disease transmission from badgers to cattle, and so, when it suits their purpose, they emphasise the importance of badger transmission, when it does not suit their purpose they do the opposite. So, I think that is an example of, not necessarily the science being wrong, but the presentation of this report, as Meurig said, being slanted.

  Mr Rowe: Coming back to the science and really picking up Martin's point, I think what we have learnt is a huge amount of detail about a method of trapping that, even after year-two of the trials, Defra said would never ever be used. What we learned right from the beginning of the trials and now real evidence is that if you are going to trap badgers, cull badgers, it has to be done in a much more efficient cost-effective way than was actually done in the trial. Having set out at the beginning cage trapping as their method, they were left with nothing else to do. I think our criticism of it is not so much about the science drawn from what they did but about actually what they did in the first place, which was to use a very cumbersome—

  Q185  Mr Drew: Jan, you would agree with one of the points that was put in our discussion to the ISG that there were clear political parameters from the outset given to the ISG even though they carried out with rigour, as we know, a foresighted investigation around the hypotheses that they were out to discover?

  Mr Rowe: Absolutely. I do not disagree with that at all, but it is completely different from what John Krebs proposed in his trial and what eventually was carried out. What we know now is that we have a very good interpretation of what causes perturbation and, therefore, any badger culling has got to take that into account, but it does not mean to say that it is necessarily going to happen in the same way in a different method of culling.

  Q186  Mr Drew: Finally, what about this point that was again raised towards the end of the report that farmers should take more direct responsibility or ownership for the management of bovine TB? Is that something you can sell to your members?

  Mr Raymond: Could I say on that (and I return to the report and relisten to the cost-benefit analysis of a possible badger cull in the way that had been outlined in the report yesterday), there was no account taken about cost-benefit analysis of the social implications to farmers, to the countryside, to the infrastructure of the countryside, particularly in the western part of the country where most of the cattle farming does take place, and I think before you can actually do a cost-benefit analysis you have got to look at all these issues from the social to the welfare of the farmer. We have heard about the welfare of the badger, we have heard about the welfare of cattle but we have not heard about the welfare of the people involved. As far as farmers taking ownership, I would suggest that farmers have been under restriction for many, many years. I believe that these farmers have taken ownership for many, many years (the pressures that are on them, the restrictions that are on them, the costs that are on these farmers), so to say that they need to take more ownership, I question, because if we put any more pressure on these people I would suggest that we are going to make cattle farming in parts of the country totally unviable. People will disappear and the net effect to the management of the countryside comes into question. I do not know if you have seen our seven-point plan which we agreed with all other organisations within the farming community. If you have not, we are happy to forward the seven-point plan to yourselves, but it is an agreement within the industry last August where we are prepared to sit down, we are prepared to work in partnership with Government and we are prepared to actually move this debate from a debate of containment.[1] I would suggest that the containment that we have of this disease at the moment is not working, that we need to move into an eradication mode.

  Mr Rowe: Could I add a little bit more, coming back to the science within the report which relates to that level of TB that appears to be driven by cattle to cattle transmission and not driven by badgers. I think we would take huge exception to the conclusion that was come to there. I sat for many years on the TB Forum. We had a lot of detailed information put to the TB Forum and I think the standard advice there was that in the three and four year clean area part of the country we totally accept probably 80% or more of the TB there was from cattle transmission. It was cattle moved out of the West Country to the clean areas, and that caused 80% of the TB there. 20% was unexplained, and nobody really knows quite what that was, but that only represents about 5% of the animals that are actually removed against TB. If you come back into the one and two-year test areas, which are the hot spots, then all the information that has been collected about farm breakdowns indicates that probably less than 20% in those areas is caused by cattle movements from one herd to another, but the rest of it is unexplained; in other words, herds that have not brought in animals but have had a breakdown. In those areas very often there has been trapping in the previous period before the trials and badgers have been found to have TB. I think the majority of those breakdowns have been put down to badgers, and I think, quite correctly so. It is very difficult to see where they come to the conclusion that only 40% of TB is actually driven by badgers and the rest is driven by cattle. The other point to make is that the skin-test in the clean areas works perfectly satisfactorily. It will clear up the odd incidence of TB that are moved into there, and do not forget cattle from the West Country. Yet, when you come back to the West Country hotspots, the skin-test does not work, it seems to fail, and this is what John Bourne eventually came down to saying, "We need a tighter rein on the skin-test", but the weakness of it is that it finds itself very hard to work when you have got this constant feedback reservoir which we have in the badgers. We have an extremely low level of infection in cattle, we are constantly removing them, and we are taking away small numbers of animals and we are talking away the ones we find. Even if we are leaving a few, it is a tiny fraction of the herd that is left with a very early level of infection and highly unlikely to be infectious, whereas those cattle are living alongside a badger community which we now know, and I think this report amply shows, has probably got far more TB in it than we think. I say that because of the speed with which TB appears to develop in badgers the moment you disturb them. In other words, there is probably a high degree of latency of TB in the badger population, which is very easily stirred up; in other words, probably more than the estimated population of badgers may actually be carrying it.

  Q187  Chairman: You are deeply knowledgeable on this, Mr Rowe, and one recognises that, but it is difficult for us sitting here to fully absorb process and come to anything like a rigorous conclusion from the analysis that you are putting forward; so I have been trying to distil out of it some of the general messages. Let me just see if I have got this right, and do tell me if I am wrong. You are looking at ISG's work and your first observation was that the trapping techniques after the second year seem to have some question marks about them. In other words, the way you actually capture wild badgers. Were you suggesting that the statistical results in the areas where badgers were trapped and subsequently dispatched would have been statistically different from the numbers which have come up in their final report had alternative methods of trapping been employed?

  Mr Rowe: I think there is a very strong possibility that if you had used a much more efficient way of trapping, probably gassing them and removing whole social groups at a time, where you are able to move much more quickly, and having a consistency of trapping, because, do not forget, this was only done once a year for a very short period of time—

  Q188  Chairman: But over a period of five years?

  Mr Rowe: Yes, but it was done once a year for probably a week, or less sometimes, but no more than ten days trapping at any one time in any one area, so it was very short bursts of trapping carried out over five consecutive years, whereas if we were looking at a cull that is more likely to be effective, it probably wants to be almost a continuous cull, maybe given that you have to have a closed season, but it would be operated on a much more continuous basis in a much more efficient way and, therefore, you may not get anything like the level of perturbation that you get here. What we have learnt is that if you trap inefficiently in a random way, because they were not removing whole social groups, you get a high level of perturbation. We totally accept that there is that problem.

  Q189  Chairman: Just help me as the layman in this. What you seem to be saying is that if you went at it very intensively by whatever mechanical means you care to chose to remove badgers in a particular area, if you did that with intensity, with a high degree of frequency, the badgers in their little social environment would not get the message that there was anything going on because there would not be any badgers around to transmit the messages to other badgers that life was getting tough, because there would not be any badgers around. In other words, if you were going for 100% removal of badgers in particular areas, your argument is that there would not be any perturbation because there would not be any badgers left.

  Mr Rowe: At the extreme end, 100% removal, yes, that would be. Obviously you would get the incursion capabilities, but we know about that now so, having cleared, say, a middle ground, you would concentrate on the edge. You could either have a hard boundary, as we were talking about, where there are not any badgers to come in—coastlines, motorways, rivers—but if you had, say, soft boundaries, like arable land, where you did not have at-risk cattle herds but you knew there may be diseased badgers coming back in from those, you could do a more intensive follow up to try and keep the middle area clear. All I am saying is that there are probably, from what we have learnt in this trial, much more efficient ways of doing it. It may be quite demanding on manpower, but if you can get the farming community to go along with that, I think we could actually do a much more efficient job.

  Q190  Chairman: I suppose the problem in the real world is what is practical, what is replicable. The message I got from the ISG was that, unless you had a trapping and subsequent culling policy, a dispatch policy, that was carried out professionally and carefully, you would not really have very much of an effective policy to be going on. I suppose we also come from the point of view that we are in something of a bind here, because the only piece of controlled work that has been done is this one. There is not an alternative model in, in this case, English circumstances where we can go back and compare and contrast. The thought was going through my mind when Mr Gibson said on your behalf, "We do not accept the findings", upon what basis do you then produce an analysis, say, "I do not accept it", and what kind of a basis of analysis do you then subsequently follow to say what is the alternative that would have the same degree of scientific validity that the peer group review of the ISG work seems to suggest? You want to put a different point of view forward. Upon what basis are you going to advance the alternative strategy, apart from the observations you have put to us today?

  Mr Rowe: In essence, what we have learnt about is that culling in an inefficient and cumbersome way, as cage trapping is (and I have seen plenty of cage trapping and it a slow, tedious, difficult job, very manpower heavy, not particularly welfare friendly, I would have to say, but very inefficient), and I think it is perfectly possible to devise much more efficient ways of trapping, and we know now that is very necessary. We do have evidence that where trapping is done thoroughly—okay, it is not replicated science, but it is very strong empirical evidence from the Thornbury trials, Steeple Leaze, Hartland Point, previous trapping done in this country, the Ireland work as well—lowering badger density significantly has a very big effect.

  Mr Raymond: Can I follow that through? I think we can have comparisons with the Four Area Trials in Ireland, where the methods used were different, but I think it is down to the methods of control and there is no doubt that, if gassing was allowed as a method of cull, then you would have far less perturbation, it would be far more cost-effective and far more acceptable to the farming community as well. So, there are many areas around the perturbation argument on method, logistics and how you actually deliver a possible cull.

  Q191  Chairman: In the light of these diametrically opposed views, yours and our previous witnesses, what should the Government do now?

  Mr Haworth: Listen to us!

  Mr Rowe: The big problem (and it depends on how you assess the level of TB that has been driven by cattle or that has come from badgers, and we suspect a vast amount more than John Bourne is indicating comes back from badgers in the hotspot areas) is that somehow we have got to find a way of breaking that interface, and while husbandry methods may have a place, and certainly do have a place where we know about them, that they are actually particularly capable of breaking in to a point where we can see a big diminution in the disease, I think some method of reducing the disease in the badger population at the moment, and that is only culling, has to be part of a long-term policy, otherwise I just do not think we are going to get anywhere.

  Mr Raymond: I honestly believe that it is going to need a passage of measures if we are going to control this disease, and I would hope that Defra, looking to the longer term, would change its strategy from a strategy of containment to one of eradication: because this disease is out of control, this disease is spreading outwards, and that is disease into cattle, disease into the wildlife, and unless we act soon I can see a huge area of the country where cattle and badgers are diseased, and that is going to compound the problem, and so I think we need action and we need action soon. A lot of the people that we represent are going to be totally frustrated by this report, because they thought this was going to be an opportunity for Government (Defra) to change their policy and actually be seen to be serious in driving towards an eradication programme.

  Q192  Mr Gray: Have you had any indication at all. Have you spoken to Defra since the publication of the ISG's report, are you planning to speak to them in the near future, or have you had any indication from them that they are ready to discuss the matter?

  Mr Raymond: We are hoping to get a meeting within Defra as soon as possible. Obviously, I guess there might be a change in ministers, and so forth, as of next week, but we did have some discussions with the officials on the edge of the meeting yesterday and, yes, we do need to sit down and talk. We as an industry are prepared to play our part. I can re-emphasise the fact that we have a responsible partnership here trying to actually move this argument forward.

  Q193  Mr Gray: Of course. The reason I am asking you is that there was a hint earlier on in the year that Defra considered the next step would be further consultation, but if you were Defra ministers now and you had this report, would you make an announcement now, in which case what do you think that announcement would be, or would you seek further consultation with the industry? What would you actually do if you were a Defra minister?

  Mr Haworth: I think the statement by the Secretary of State the day that the report was issued indicated that he wanted a short period of time to reflect. I think that is entirely reasonable. We are very anxious to talk with the Secretary of State and with officials to try to help construct a strategy, a comprehensive package of measures, as Meurig said, which would start to reverse the spread of the disease and start to eliminate it. I think that this needs to be done in a relatively short period of time. I think we should be talking a month at most.

  Q194  Mr Gray: Presumably one of the areas you might like to discuss with ministers, if indeed the NFU could do that, would be this question of the parameters; the discussion we had a moment ago on the whole question of the method of catching them but also presumably the question of the size of the area which the culls tested. You could argue that the whole report is flawed because of the parameters that were set down for it. Do you think that is likely to be a useful area of discussion to take forward, namely to say, "We do not particularly like the outcome of this report, but, had you asked different questions, you might have got different answers"?

  Mr Raymond: Yes, I think that is a very important issue that we would want to speak to Government, to Defra, on. We have spoken to landowners, we have spoken to farmers in certain parts of the country. You can look at parts of the South West, you can look at parts of Sussex, where there are boundaries, and, as Jan said earlier, they do not have to be hard, physical boundaries, we can have boundaries between different types of farming, forestry and so forth, and I believe that we have templates, we have an understanding from the farming community, even the landlords, that unless we do progress this argument and come up with a different strategy, then I fear that cattle farming in certain parts of this country is going to become totally unviable and the whole industry is going to crumble. Unless we get some firm decisions and movement on policy, I fear for the future of the cattle industry.

  Q195  Mr Gray: One last question before we move on. When we took evidence from the ISG on Monday of this week one of the things they said was that they found it difficult to carry out the tests because they got such a bad level of support and co-operation from the farming community. I think they said 30% or 40% of farmers allowed them on to the land. Supposing this was to change, surely we need a better level of co-operation from the farming community if we are going to carry these kinds of tests and discussions forward?

  Mr Raymond: We have conducted at least three surveys in the last couple of months, one with a group of farmers in Sussex who are hemmed in with some fairly vigorous boundaries, and between 75 and 80% of the people we contacted within that area, landowners and farmers, are fully supportive of a cull in that area because they believe it is the only way they are going to eradicate the disease in that part of the world. There is a template in Devon, in the Holsworthy area, where we have contacted 230 farmers, and they are determined to move forward in a cull policy. I think it was some 12 months ago when we used the expertise of Exeter University. They did a poll in the South West of, I believe, over 1,600 farmers and landowners, and we came up with a figure of 70 odd per cent who were supportive of action within their given areas. So, we have talked to farmers, we have spoken to landowners and I believe we have the evidence now in place that the co-operation is there because people are determined that this has gone on for long enough, the disease has got out of control. We do need to change the strategy, as I said.

  Q196  Sir Peter Soulsby: I was going to ask why you think the Irish seem to get a higher level of involvement from landowners than apparently has been the situation in Britain?

  Mr Raymond: If you look back over the last number of years at the RBCT Trials and so forth, there has been concern of intimidation, victimisation, and so on and so forth, within the farming community, I have to say, and, again, speaking to farmers who are affected, you look at the Irish trials, you look at what is happening in Ireland, the industry is convinced they are seeing a real reduction in the disease levels in Ireland through the strategy which the Irish Government have implemented, and I think this is convincing the industry that this is the only way forward.

  Mr Rowe: Believe you me, as a farmer myself, if I believed in our situation that we could just cattle-test our way out of this problem (and I make the proviso that we would probably have to have the right levels of compensation in order to be able to survive the effects that might have), I would willingly do it. I just do not, from the experience that we have got in the hotspots, believe that it is remotely possible. We are testing cattle at the moment up to our eyeballs. I have just come out of virtually a six-year period of testing every 60 days, and it is just an absolute nightmare. If anybody says more testing in my herd is going to make a big difference—. It may be that the gamma interferon might have speeded up things, but if the problem is due to spill-back infection from wildlife, it will not actually cure it. It may just remove a few more animals at any one time, but the same problem will occur the next month afterwards.

  Mr Raymond: We do not merely look at the experiences of the Republic of Ireland over the last few years; you can look at the way Australia tackled the problem, and they are more or less totally eradicated, but they took the decision that they had to eradicate the disease in all sectors, in cattle and wildlife, and by adopting that strategy over a period of about ten years they have moved from a highly infectious cattle herd to just about total eradication. So, it can be achieved; it just needs willpower.

  Q197  Chairman: We are told that Defra wants to make whatever decision it will ultimately make based on sound science. We questioned earlier what the definition of "sound science" was, and it is probably something we could carry on talking about all afternoon and not come to an absolute conclusion. However, you have given us some technical reservations about the way in which the trials were conducted and you have prayed in aid work in Australia and Ireland and other jurisdictions to come to an alternative conclusion than that done by the ISG. Are you aware of any English scientific work, focusing on the English situation, which would provide any kind of rigorous alternative analysis to the ISG's work? I do appreciate that there has not been a parallel exercise, but there may be somebody who has done a rigorous analysis over the years of the way the ISG have operated and perhaps come to different conclusions. Are you aware of that work?

  Mr Rowe: I do not believe there is any that I am aware of. We are not criticising the way the ISG have done their analysis and the work they did, what we are saying was fundamentally the method of culling that was actually used was one that was almost designed to create perturbation and, therefore, is terribly difficult to draw conclusions from. No, there is not any other work that I am aware of.

  Q198  Chairman: Again, I am trying very hard to not, if you like, form Jack's conclusions on this but to learn from the differing points of view that are put forward. The perturbation effect is an argument which, from what we have heard, is very relevant to a smaller scale of operation. What the ISG seem to say is that, if you have really big areas, then culling is an option. In fact, my eye was caught by the statement that was put out by Professor Dennis Mollinson, statistical auditor of these trials, and he drew the attention of the reader to this sentence, and I hope I do not quote it out of context, "For that the ISG's calculations suggest that areas of at least 455 square kilometres would be necessary if you were going to have really big trial areas." I hope I have not got that wrong. I suppose what I am grasping towards is that, if you do it really big enough, perhaps you draw some comfort from the fact that large scale culling, according to this, might be effective, but that is juxtaposed by the ISG's conclusion that culling is ineffective. How have you reacted to those juxtaposition conclusions?

  Mr Raymond: Again, without actually studying the report in detail, I guess they have arrived at that conclusion from a cost-benefit analysis, I would suggest. I think it is down to the perturbation effect, as we have said earlier, and the edge effect, back down to the area of boundaries, whether it is hard or whether it is soft, and I honestly believe that we can overcome this issue of boundaries if you look at the typography, particularly in the South West, and you are back to the method of culling.

  Q199  Chairman: Let me come to a very simple question. How long is it going to take you to thoroughly analyse this report from the Union's point of view?

  Mr Raymond: We are scrutinising and studying the report at the moment.


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