Select Committee on International Development Written Evidence


Memorandum submitted by the United Nations World Food Programme

INTRODUCTION

  1.  Hunger is a complex and multi-dimensional phenomenon that affects large areas of the globe. The World Food Programme (WFP) is the United Nations' frontline agency in the fight against global hunger, with unique and diverse expertise on hunger and its impact that comes out of more than 45 years of confronting hunger head-on across a full range of situations. WFP has evolved, and learned much, about what works and what does not work, and what is required to face the challenges of the next decade.

  2.  WFP is entering a new era, marked by a historic shift from being a food aid to a food assistance agency, with a more nuanced and robust set of tools, including cash and vouchers, to respond to critical hunger needs. The global context in which we operate is rapidly changing, and the organization therefore needs to respond in an effective manner to emerging trends and challenges. For example, soaring food and fuel prices have already diminished the purchasing power of some of the most vulnerable households, potentially exposing more people to hunger. Food aid flows are at their lowest levels ever and the food surplus disposal era is clearly over. Climate change may exacerbate catastrophes that destroy livelihoods, reduce agricultural yields and threaten lives, pushing ever more people into situations of concern.

  3.  WFP's Strategic Plan 2008-11 will be presented to our Executive Board for approval in June this year. The draft document highlights the objectives which will set the course of the organization for the coming years. It focuses on WFP's unique expertise and role in addressing hunger, with the overarching goal to reduce dependency and to support governmental and local efforts to ensure long-term solutions to the hunger challenge.

  4.  In response to the Terms of Reference of this Inquiry, WFP will examine each one of the issues in the order in which they are published.

Section 1:  The effects on food prices and availability of increasing demand and changes in energy and agricultural policies

  5.  On 20 March 2008, WFP issued an extraordinary emergency appeal to address the critical funding gap in our programmes created by soaring food and fuel prices, which are converging to hit the most vulnerable. We continue to urge Governments to be as generous as possible in helping us close this gap, which stood at US$ 500 million on 25 February 2008 and has been growing daily.

  6.  The cost of food purchases alone has risen 55% since June 2007. The decrease in purchasing power led us to announce the abovementioned US$ 500 million shortfall in our budget for food rations. In the weeks following that announcement, food prices increased by another 20% and such increases show no sign of abating.

  7.  For WFP, an organization that relies completely on voluntary funding, this is an urgent call to action. We are adjusting operational budgets to reflect the higher prices of food commodities and fuel, and are working with donors to identify supplementary resources. In the absence of additional funding, the number of hungry people we support will have to be reduced, and food rations cut.

  8.  While this phenomenon will affect every country in the developed and developing world in different ways, experts warn that developing nations, especially net food importers, will be hit hardest. This will be particularly marked in countries where high food prices combine with shocks from weather or political crises. Additionally, competition between crops for food and crops for biofuels will continue to affect food prices and supply.

  9.  Also of concern is the emergence of a new face of hunger, increasingly affecting communities that had previously been protected. As stated by the UN Secretary-General, Ban Ki-moon, " . . . Inevitably it is the bottom billion who are hit hardest: people living on one dollar a day or less. When people are that poor and inflation erodes their meagre earnings, they generally do one of two things: they buy less food, or they buy cheaper, less nutritious food. The result is the same—more hunger and less chance of a healthy future."

  10.  Progress towards achieving the first of the United Nations Millennium Development Goals (MDGs)—to reduce the proportion of hungry people by half by 2015—is therefore even more at risk. WFP's efforts will include working with governments, UN agencies such as FAO, and other partners to address long-term solutions while we tackle these urgent needs.

Section 2:  How WFP engages with local communities to identify needs, and to assist in programme design

  11.  The depth and extent of WFP's field presence is unique among international organizations and is one of the key features that sets us apart. WFP's activities focus on the poorest populations, who often live in remote and under-serviced areas. In many situations, WFP may be one of the few—and sometimes the only—international organization present. This field focus gives us a privileged understanding of the situation, and of the needs, of the communities with which we work.

  12.  Our deep knowledge about the hungry poor is due to a number of factors which allow us to identify the most appropriate set of interventions in any given situation: for example, our strong vulnerability analysis and mapping (VAM) capacities which facilitate targeting, the promotion of participatory approaches, and our first class logistics capacity which allows us to access communities where few other organizations—if any—are operating.

  13.  The main actors—and partners for WFP—on the front line of hunger are indeed local communities as well as national and local governments. Governments have the primary responsibility for meeting the hunger-related needs of their populations. They also have a unique depth and breadth of knowledge about their peoples, including their needs, customs and preferences. Moreover, they have often developed tools and policies that are country-specific and are thus the best institutional and operational starting points for complementary hunger-reduction interventions.

  14.  At the community level, the need for local participation in needs identification as well as programme design and implementation is a critical element for WFP. Our assistance programmes are designed to ensure that communities, local governments, as well as local NGOs and other partners, contribute their knowledge, skills and resources to the processes that influence their lives, and our involvement carries right down to the household level. WFP also aims to overcome gender inequalities, where they exist, by creating opportunities for both women's and men's voices to be heard. In addition, our programmes reflect the important socio-economic role of women in helping to obtain food security at the micro level.

Section 3:  How WFP monitors and evaluates its operations

  15.  WFP prides itself to be at the forefront of accountability and transparency. We have invested significant time, money and effort to ensure we are transparent in our operations and accountable toward national governments, other partners, beneficiaries and our own staff.

  16.  We continue to be accountable for the efficient and effective use of the resources entrusted to us by closely monitoring and evaluating the outputs of our activities and measuring the outcomes and impact that can be attributed to them. Our operations are monitored on a regular basis using systematically collected data on specified indicators to ensure that: operations remain relevant; food assistance effectively reaches the intended beneficiaries both in terms of quality and quantity; and that food assistance and other financial resources are efficiently utilised.

  17.  A separate office within WFP is dedicated to the formal evaluation of operations. The Office of Evaluation reports directly to the Executive Director and is responsible for all matters related to evaluation, including the issuance of evaluation policies, guidance materials, quality assurance, and management of evaluations. Internal evaluations carried out by the Office of Evaluation analyze strengths and weaknesses and provide recommendations of how to improve further. They are presented and discussed by WFP's Executive Board. WFP management responds to the main recommendations to ensure action is taken to implement best practices and lessons learned.

  18.  Evaluations of operations follow WFP's Evaluation Quality Assurance System (EQAS), introduced this year, which systematizes the approach and formats for evaluation products, and ensures transparency in the process and conduct of evaluations. This system will facilitate a synthesis of evaluation findings into an annual evaluation report, which will give an indication of the performance of the Programme as whole. WFP aims to evaluate 30 operations per year, which are selected in a way that is as representative of WFP's global operations as possible.

Section 4:  WFP's strategy to meet increased needs in the context of higher food prices

  19.  As outlined in Section 1, the negative impact of rising food prices on vulnerable populations could be dramatic if the international community does not act quickly to address this new emergency. To gain a better understanding of the situation, WFP is engaging with experts from think tanks, academic and operational organizations, including the Overseas Development Institute (ODI), the International Food Policy Research Institute (IFPRI), the Food and Agriculture Organization of the UN (FAO) and major NGO partners.

  20.  Our strategy to deal with the impact of these external factors includes:

  21.  Ensuring critical assistance is provided to our current caseload and enabling Governments. WFP's extraordinary appeal includes efforts to ensure that those people being assisted under our currently approved operations are insulated from soaring prices. In addition, Governments in developing countries must be enabled to introduce or strengthen their social safety net programs, not only to deal with the impact of high food prices on the poor and vulnerable, but also to find the appropriate "policy space" to implement policies and strategies that will send the right price signals and thereby trigger the necessary food production supply response.

  22.  Mitigating the effects of higher prices. WFP is continuing to make every effort to mitigate price increases by purchasing locally in markets relatively shielded from global price rises. In this post-food surplus disposal era, WFP now has available more than half its resources in cash, and we are committed to utilize our purchasing power, when and where possible, to develop suppliers' capacities and build up, with other partners, complementary interventions aimed at supporting small-scale farmers. Indeed, 80% of cash to purchase commodities is spent locally in the developing world, a 30% increased over 2006. In addition, 80% of our land transportation is procured in the developing world with local contractors, thus building up capacity. In addition, we aim to support the sustainable development of food and nutrition security systems, and transform food and nutrition assistance into a productive investment in local communities.

  23.  Evolving methodology to identify countries most at risk. Additionally, WFP is in the process of developing a global model which aims to identify countries most at risk from soaring prices. The criteria comprises those countries which import a significant proportion of their food and fuel requirements; those already facing inflationary pressure; and those whose populations spend a large proportion of household income on food. It is important to stress, however, that the elements of analysis are multi-dimensional and are very much "work in process." We will also work with other partners, such as OCHA, FAO and the World Bank, in sharing analyses.

  24.  Country-level analysis in high-risk countries: WFP is joining a range of partners, including the USAID Famine Early Warning Systems Network (FEWS NET), Oxfam, Save the Children-UK, and the Food and Agriculture Organization of the UN (FAO), to conduct more in-depth local analysis of the impact of price rises on populations. This analysis will help identify which segments of the population are most affected, and the most appropriate responses.

  25.  These actions alone will not sufficiently close the gap on anticipated funding shortfalls. We are, however, confident that if sufficient attention is devoted to this urgent global crisis, the necessary resources can be mobilized to prevent hunger claiming even more precious lives.

  26.  A new face of hunger—response preparedness: WFP is discussing with its partners immediate responses to the crisis. With urban populations likely to be seriously affected, there is a need to work on targeting and programming in such areas, where WFP and NGO partners generally have less experience. Given that some of the responses likely to be needed—such as cash and voucher programmes—take months to establish effectively, WFP is working urgently to map existing safety nets aimed at providing food and nutritional support, healthcare and emergency education, and determining which of these can be scaled up.

Section 5:The effectiveness of WFP's food aid activities

  27.  WFP has more than four decades of experience in refining its food assistance tools, which not only provide immediate life-saving assistance, but also break hunger at its root causes and are part of broader solutions to tackle hunger in all its manifestations. WFP annually distributes food to over 80 million of the poorest people in the world, the majority of which are women and children.

  28.  When shocks or crises occur, the international community expects WFP to be ready to respond quickly and effectively. Whether refugees are fleeing war or drought is destroying farmland, hunger is often the first emergency and the hungry look to WFP for the first response. In 2006, the agency's food assistance reached 63.4 million people caught in the world's ever-widening net of humanitarian disasters.

  29.  Timing is a critical element in WFP's emergency response and WFP has a proven track record of being one of the first on the ground when disaster strikes. Five days after the conflict broke in southern Lebanon, WFP had already opened an office and deployed a team to assess requirements for food, logistics and security support. Three months later, at the close of operations, WFP had averted a humanitarian crisis by delivering food to some 824,000 Lebanese people.

  30.  With its scale and complexity, Sudan's emergency operation, which covers 5.6 million people in Darfur, South Sudan and other areas, represents WFP's largest operation for the fourth consecutive year. For the people who are completely reliant on WFP assistance, such as the internally displaced in camps and villages in Darfur, WFP's food distributions represent the difference between life and death, particularly during the peak of the hunger seasons. In addition, our food rations have contributed to the decline of mortality, morbidity and malnutrition rates. In South Sudan, WFP also manages a massive US$ 250 million special operation to improve access and increase the transport capacity of the road network. The operation contributes to immediate peace dividends, facilitates return and resettlement, reduces the cost of access to food and stimulates the transport sector and commercial activity.

  31.  The link between education and nutrition is a crucial one. Research shows that school feeding can increase enrolment and attendance dramatically and boost children's performance in the classroom. WFP provides free school meals as an incentive for the children of poor families to go to school. In 2006, WFP reached 20 million children with school feeding programmes—half of them were girls. In the schools assisted by WFP, attendance for both boys and girls averaged 90% and the overwhelming majority of teachers reported an improvement in pupils' classroom behaviour and attention span.

  32.  The provision by WFP of fortified foods in combination with health initiatives, through mother and child health and nutrition programmes, help to prevent the life-long consequences of poor nutrition. WFP provides fortified blended foods such as corn soya blend though its supplementary feeding programmes. Fortification to deliver essential micronutrients is increasingly taking place locally. A pilot project in a refugee camp in Zambia using local mobile mills showed remarkable improvements in the health and nutritional status of the refugees. Among children there were improvements in height and weight, and anaemia and vitamin A deficiency were both reduced by half.

Section 6:  Cooperation between WFP and other UN agencies such as FAO

  33.  Partnerships are essential for WFP in order to accomplish its mission and achieve its objectives. In fact, be it in precursor efforts, emergency response or during the transition to sustainable solutions to hunger, success depends not only on WFP's own capacity, but also on the extent to which WFP manages to be a partner for others—be those national governments, NGOs, the private sector or other UN organizations. Many members of the UN family have long experience, and expertise, in hunger-related issues, and WFP engages with all the main UN agencies in meeting both short- and long-term needs.

  34.  For example, having a timely and effective WFP response during a humanitarian emergency requires a close WFP partnership with the Office for the Coordination of Humanitarian Affairs (OCHA). WFP is a strong supporter of humanitarian coordination mechanisms managed by OCHA, which include the consolidated appeals process (CAP), the cluster system, the humanitarian coordinator system, and certain key humanitarian pooled funding mechanisms.

  35.  The FAO is WFP's second largest UN partner after UNICEF. The major areas of collaboration last year were in agriculture and the environment; food security thematic groups; and joint assessments. Working with the International Fund for Agricultural Development (IFAD) also provides an important link between meeting urgent needs and creating long-term solutions. Last year, WFP and IFAD cooperated mainly in agricultural development and environmental protection, while globally, assessments, project design, capacity-building and education, were also important features of our work together.

  36.  UNICEF works with us particularly in the areas of education, mother-and-child health, nutrition and technical assistance. Continued strong partnership with UNICEF is a strategic priority for WFP. We are jointly promoting the "essential package", a set of complementary school-based nutrition, education and health interventions that has become a standard component of school feeding strategies and regional and country-level initiatives. WFP and UNICEF are also focusing their efforts on reducing the risk of the impact of HIV/AIDS for orphans and vulnerable children, through prevention education, and take-home rations.

  37.  On the basis of their joint Memorandum of Understanding, WFP and UNHCR are committed to providing a full package of services to refugees, internally displaced people—when UNHCR has been requested to take the mandate—and returnees, including through protection, food, non-food items, health and education. Joint advocacy efforts have proved extremely successful, and will be extended to other countries this year. WFP and UNHCR also collaborate on ending child hunger and improving the nutritional status of refugees.

  38.  Essential WFP partnerships to break the chronic inter-generational cycle of hunger are, for example, those with the other Rome-based agencies—FAO and the International Fund for Agricultural Development (IFAD), the Joint UN Programme on HIV/AIDS (UNAIDS), the UN Educational, Scientific and Cultural Organization (UNESCO), the United Nations Development Programme (UNDP) and the United Nations Population Fund (UNFPA).

  39.  In summary, last year, WFP worked with 13 UN agencies, three international organizations and the World Bank on 208 projects in 79 countries. This is an impressive result, particularly since it shows not only a large percentage of projects where partners complement each others' inputs, but also an increase in the number of jointly planned projects and joint programmes.

Section 7:  DFID's contribution to WFP and to achieving the MDG-1 hunger target

  40.  WFP is encouraged by the British Government's role in galvanizing efforts to meet the United Nations Millennium Development Goals (MDGs). We are particularly proud of our association with DFID, both for its substantive policy guidance and governance support, as well as for its concrete assistance, which over the past five years has averaged at GB £60 million per year. We are nonetheless witnessing a decline in direct funding from some important donors, such as DFID, as they increase their support to common funding mechanisms (from which WFP also benefits) as part of the UN reform process.

  41.  WFP will continue to rely on DFID's support to respond in an effective manner to the hunger challenge in the face of new global realities. This response will include enhancing our vulnerability analysis and mapping and needs assessments tools to ensure appropriate targeting and nutritional support. In this regard, we are particularly appreciative of DFID's Institutional Strategy Grant, which over four years has provided us with substantial financial assistance to enhance our effectiveness in the areas of emergency preparedness and response, and capacity building.

  42.  We appreciate this opportunity to urge a closer focus on the need to achieve MDG-1 (eradicate extreme poverty and hunger), particularly in view of the current global food crisis which could seriously jeopardize efforts made to date. The need for WFP to be present in interventions that address the root causes of crises and break the cycle of hunger is particularly important to highlight. In the developing world, the vast majority of the people who are chronically hungry are outside the scope of the emergency activities which are recognized by many as WFP's main focus.

  43.  WFP will continue to work with national governments and other partners to enable development by means of the appropriate tools. We will do this, for example, through safety nets using targeted food or cash/voucher interventions, which reduce malnutrition through school feeding, and mother and child health activities. We would therefore appreciate DFID engaging with us further to reinforce the capacity of governments and local communities to design and implement strategies and programmes that focus on addressing chronic hunger and under-nutrition.

  44.  WFP believes that eliminating hunger can contribute significantly to the achievement of all the MDGs, not only MDG-1. Fighting hunger means fighting poverty, illiteracy, gender discrimination, child mortality, HIV/AIDS and improving maternal health. We are also convinced that trade matters for development, and can be an important tool in meeting the MDGs. In this regard, we are now using our massive food purchasing power in a more strategic manner to enable development, and support farmers in developing countries.

Section 8:  The prospects for a "one UN" approach in meeting food security needs

  45.  WFP is committed to maximizing the opportunities offered by joint programming and other "Delivering as One" coherence tools and instruments to strengthen the international community's capacity to support national governments in addressing their food security requirements.

  46.  FAO, IFAD, and IFAD have jointly advocated a "twin track" approach which recognizes that addressing food security requires both direct action to alleviate hunger immediately for the most vulnerable, and longer-term agricultural, nutrition and rural development programmes to eliminate the root causes of hunger. WFP's food assistance and related interventions play a leading role in the first track of direct action. In some cases, WFP can also play a supporting role in the second track of agricultural and rural development, led by FAO and IFAD. Most importantly, the three agencies work together to support coherent UN, regional, and national action to address food insecurity, most recently through our collaboration in the UN Secretary-General's MDG Africa Steering Group process. In addition, we are working closely with OCHA, in coordinating the humanitarian response to urgent hunger needs, including from soaring food prices.

  47.  Many of WFP's activities in rural areas help vulnerable households and communities shift to more sustainable rural livelihoods, improve agricultural productivity and prevent further degradation of the natural resource base. Examples include land rehabilitation and management to transform marginal, eroded lands into a sustainable, livelihood-enhancing resource base, which include interventions such as terracing and reforestation activities.

  48.  WFP does make an important contribution to agricultural productivity through its programmes, but we rely on other partners to address the topic in a more comprehensive manner. WFP is best positioned to assist in the areas of market development and demand enhancement, especially through local and regional food procurement. WFP's massive purchasing footprint around the world can help create a platform of substantial and stable demand for the produce grown by poor farmers. WFP works closely with FAO in the design and implementation of production-related interventions, as FAO has the specific mandate in the UN system related to agricultural production and productivity enhancement.

Section 9:  WFP support to system-wide coherence

  49.  WFP supports UN reform designed to increase the coherence and effectiveness of UN humanitarian and development programmes, particularly when it serves to advance MDG-1.

  50.  We are actively engaged in the "Delivering as One" Pilots, particularly in the four countries where we have country offices—Mozambique, Pakistan, Rwanda and Tanzania, and we are also an integrated part of the joint office in Cape Verde. However, it is important to keep in mind that the "Delivering as One" pilots are focused on development activities, and may not be appropriate for responding to fast-moving humanitarian operations, which require different country-level structures. Activities closely linked with humanitarian activities, such as disaster preparedness, risk reduction, and longer-term recovery have nonetheless been considered in the "One Programme", when deemed to be of a more predictable and longer-term nature.

  51.  WFP is playing a significant role in on-going UN humanitarian reforms, working closely with OCHA, particularly as cluster lead agency for logistics, the global food aid sector lead, co-leader for the emergency telecommunications cluster, and as an active participant in the nutrition, protection, and early recovery clusters. The UN cluster system is designed to make the best use of each agency's comparative advantages and is seen as a step toward institutionalizing a more predictable and accountable humanitarian response and reducing gaps in sectoral coverage during emergencies.

  52.  We also undertake crucial services on behalf of the entire humanitarian community, such as: the UN Humanitarian Response Depots (UNHRD) which drastically reduces the cost of deploying relief items and response time; the UN Humanitarian Air Service (UNHAS) that includes direct, reliable and safe air transportation; and the UN Joint Logistics Centre (UNJLC) whose role is to optimize and complement the logistics capabilities of cooperating agencies.

  53.  Priority will be given to fulfil WFP's role and responsibilities in the above activities by, among other things, seeking innovative ways of financing and maintaining crucial emergency preparedness and rapid response capacities. The capacity for WFP to continue to fulfil its leading role and responsibilities is nonetheless dependent upon addressing the issues of adequate, predictable, and multi-year funding.

  54.  The growth of WFP participation in joint UN programmes at country level is another example of where the "Delivering as One" approach is being applied to address food security, nutrition, and related-health issues. In 2007, WFP was involved in joint programmes with other UN agencies in 55 projects in 34 countries. Main sectors of collaboration are health and nutrition, food security, HIV/AIDS, education, and disaster preparedness. The Rome-based agencies are also collaborating in 55 countries in the joint Food Security Theme Groups at the country level.

  55.  UN reform is work in progress. Both the development and humanitarian reform agendas are pushing for a clearer, more systematic division of labour among agencies with defined leadership and coordination roles at the sector level. These reform efforts are also exploring approaches to pooled funding arrangements at both the global and country levels as well as greater interagency harmonization of business practices. WFP has been—and will be—very much at the forefront of this process, ensuring as best it can that it is successful in achieving results on the ground that are responsive to national and community needs. A successful UN reform that focuses on practical results and those most in need should be our ultimate aim.





 
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