Select Committee on International Development Minutes of Evidence


Examination of Witnesses (Questions 60-64)

MR ALEX REES

22 APRIL 2008

  Q60 John Battle: We took evidence from the Executive Director of the World Food Programme, and I know that Save the Children talked about the need for the UN to sort out who has the lead responsibility in tackling the food crisis. Which UN agencies should be responsible for reducing food insecurity, in your view? How would the structure look?

  Mr Rees: It would be very nice to blow it open and reconstruct the architecture but reality dictates that we cannot do that and we have a number of institutions that have a role to play. As Save the Children, we would really want to highlight the importance that nutrition plays. It is not just a little sector; it is an outcome for children, for adults, of a range of sectors and therefore the architecture globally and at country level needs to focus more effectively especially on outcomes.

  Q61  John Battle: UNICEF. Richard Jolly was saying that 30 years ago, so you would go with UNICEF, would you?

  Mr Rees: There is obviously a lot of work to do still. The Lancet series in January clearly highlighted the fragmented and dysfunctional nature of the nutrition system. There are many elements to that. One of them is within DFID itself, which is that there is recognition of its importance, there is some good analytical perspective on nutrition, but there are few strides to put it up there as a target and therefore to get the kind of incentive—

  Q62  John Battle: One organisation that did that when we were tackling polio and the rest of it was UNICEF, that went on nutrition, and they have always focused on the balance of nutrition. I am really wanting to focus on the architecture. Are you saying that Richard Jolly should have really started to pull the bolt through, as it were, and reorganise the architecture of the UN with UNICEF—he is not there now but should he have done it? We have heard an almost implicit idea that it should remain the World Food Programme that should headline the initiative. Who should do it? I do not want you just to tell me that it is unreal to imagine a fresh start with the architecture. What should this architecture look like coming through the other end to deliver what we need to be delivered?

  Mr Rees: At the end of the day, it has to work at a country level to be able to impact on children and families. There is no doubt that UNICEF, the World Bank, the WFP, and the FAO all have a role to play. As we move down the road of One UN, if malnutrition and nutritional outcomes more broadly can be considered as one of the absolutely key, fundamental, driving factors, it is much more likely to move the institutions together and ensure that, whether that be work on healthcare, water and sanitation, household food security, building up livelihoods, they all combine to provide the kind of outcomes on nutrition that we want to move towards MDG 1.

  Q63  John Battle: I accept that. In your evidence you are suggesting that it is not just through nutrition but there is a range, is there not? There is income generation, education, skills and training, and social protection. At the end, I am left a bit confused thinking it is everything again, that there is not a clear headline focus that pulls the thing together. Do you think it will be nutrition? Will that be the theme that pulls it together?

  Mr Rees: I think nutrition is incredibly important because it is measurable, for a start. Food security, as a food security person, has always been slightly airy-fairy. There are all sorts of technical debates around how you might measure food security. Nutritional outcomes are extremely tight. You can measure children. You know if they are stunted, you know if they are wasted and they are not getting enough food. That is why it is the second indicator of MDG 1. It just has not been taken up to the kind of level it needs to to be absorbed into systems of planning and frameworks and such like. There is at the moment rather an over-focus on food, and there has been, although it is declining, and also there is a lack of emphasis on the whole economic generation, or, let us say, the economic focus that is most people's livelihoods, whether you be in south Asia or sub-Saharan Africa. Very few people are growing more of their food than they are buying, so therefore support to agriculture can only go so far. What we need to put in place, whether that be trading opportunities, other types of investment, processing, those are the ways that most people earn their living and therefore can buy food and all sorts of other important items.

  Q64  Chairman: We did of course devise a system of agriculture in Europe which was designed to achieve self-sufficiency but rather overdid it. Thank you very much for that. It is obvious that this is an issue where there are a lot of different mechanisms in different circumstances. In an ideal world each country would be doing the leading and the co-ordination, the governments of those countries. Clearly, many of those governments do not have the capacity to do so or are suffering from conflict or whatever, so we are inevitably going to have to work through a whole variety of different agencies. I appreciate that you have a somewhat different approach from the other witnesses, so thank you for coming and sharing that with us. If you could give us a summary of that Swaziland case, that would be helpful.

  Mr Rees: Absolutely. Thank you very much for this chance to give evidence and if there is the opportunity to look into nutrition more broadly within DFID, that would be good.

  Chairman: You are not the first person who has been encouraging us to do that.





 
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