The English pig industry - Environment, Food and Rural Affairs Committee Contents


Memorandum submitted by the Office of Fair Trading (Pigs 28)

  I am writing with regard to the EFRA Select Committee inquiry into the UK pig industry. I understand from the transcript of your meeting on 13 October 2008, and from subsequent communications with the Committee Clerk that the Members of the Select Committee have queries regarding what form of discussions on the supply chain can be held by producers, processors and retailers in compliance with competition law[11] and to know what guidance or advice is available.

CONTEXT

  By way of background and to set the Office of Fair Trading's mission in context, the Government White Paper Enterprise: unlocking the nation's talent re-affirmed that enterprise is "one of the five core drivers of the Government's strategy to lift the productivity of the economy". That enterprise culture rests on a framework of UK and European competition law. One of the key responsibilities of the OFT is to promote compliance with these laws.

  Competition is at the heart of any successful market economy. It provides a stimulus for businesses to improve their performance and to reduce their prices in order to gain an advantage over rivals and win more business. It encourages the development of new or improved products or processes and increases economic growth and living standards. Without competition in food production, for example, there could be less incentive for farmers to offer better produce to their customers and, ultimately, to consumers.

  As set out in more detail below, the UK and European competition laws prohibit anti-competitive agreements and the abuse of dominant market positions. Such anti-competitive agreements and the abuse of dominant market positions increase prices or reduce quality, among other things, and harm consumer choice. Such behaviour also makes a supply chain less efficient, undermining productivity and the performance of the economy as a whole.

  There is nothing, in itself, wrong with bilateral discussions between different parts of a supply chain. They may serve a useful and necessary function, benefiting consumers by encouraging greater efficiency.

  However, as the Select Committee is already aware, participants in discussions between members of an industry need to be aware of the risk of dampening normal competitive processes, and breaching competition law. For example, the exchange of information on commercially sensitive competitive matters, particularly proposed future price information, can remove or reduce the uncertainties inherent in the competitive process to the detriment of consumers. So, by way of further example, if the object of discussions is to restrict the range or volume of products on the market or to artificially raise their prices then such discussions would be illegal under competition law.

THE LEGAL FRAMEWORK

  The legal framework governing agreements and information sharing between parties is contained in the UK Competition Act 1998 ("CA98") and Article 81 of the Treaty establishing the European Community. This legislation explicitly prohibits:

    "agreements between undertakings, decisions by associations of undertakings or concerted practices which... have as their object or effect the prevention, restriction or distortion of competition ..."

  The term "agreement" (taken to include decisions by associations of undertakings and concerted practices for the purposes of this letter) has a wide meaning. It covers agreements whether legally enforceable or not, written or oral. There does not have to be a physical meeting of the parties for an "agreement" to be reached: an exchange of letters or telephone calls may suffice.

  In practice, any form of direct or indirect contact between competitors in which information about the future commercial conduct of one business is disclosed to another—for example by revealing pricing plans—will amount to an agreement. The same would apply to any attempt to influence the commercial conduct of a competitor.

  There is an exemption for agreements which: (1) contribute to improving production or distribution, or promoting technical or economic progress, whilst (2) allowing consumers a fair share of the benefits and provided (3) any restrictions on competition are indispensable to these objectives and (4) the agreements do not substantially eliminate competition. All four conditions must be met for the exemption to apply and the burden of proving that the conditions are met lies on the businesses concerned. In practice, serious restrictions of competition are unlikely to meet all the conditions for exemption.

  It is also important to emphasise that, although the exemption conditions are capable of being applied in the context of a "crisis" situation (for example, production cutbacks to deal with chronic overcapacity) as well as normal trading conditions, the exemption conditions are firmly grounded in objective criteria. If the conditions are not met, an agreement or practice will not benefit from exemption, no matter how well-intentioned the motives for it may be.

ASSESSING COMPLIANCE

  As a result of changes made to EC and UK competition law in 2004, businesses no longer need to notify agreements to the competition authorities in order to obtain exemption. Instead, businesses are required to assess for themselves whether their agreements may restrict competition but nevertheless benefit from exemption. This is explained in more detail in the guidance issued by the OFT on modernisation (see below).

  In light of this, the OFT does not generally provide specific guidance to individual sectors of the economy or offer legal assurance to sector representatives as the law applies uniformly across all sectors of the economy. There may be rare exceptions where truly novel or unresolved legal questions are raised about the application of UK or EU competition law, in which cases the OFT may publish an Opinion to aid business compliance on such issues. However, we need to look at any such request on its merits, in the light of the specific facts and the resource implications for OFT. Moreover, the OFT would not give specific guidance on issues that are not truly novel or unresolved and/or are currently under investigation in the same or other sectors.

  One important factor underpinning our approach is that UK and EU competition law is based, in part, on the effects of firms' behaviour, as well as its form. Except in the most clear-cut cases, one needs to examine the actual or potential effects of an agreement in the relevant, specific economic and factual context in order to determine whether it prevents, restricts or distorts competition and, if so, to go on to consider whether it benefits from exemption. This effects-based approach avoids the risk that a rule might prohibit behaviour which is, in fact, beneficial to consumers, or conversely might allow harmful behaviour. It also explains why general guidance provided by the OFT does not, and largely cannot, include definitive lists of practices that are, and are not, permissible under competition law. It also means that providing guidance, or publishing an Opinion, can be very resource intensive for OFT. We need to weigh these resource implications carefully against possible alternative priorities, such as taking on enforcement cases.

GUIDANCE

  The OFT has issued already a host of materials which can assist businesses within the pig industry to assess what nature of discussions can be held by producers, processors and retailers in compliance with competition law.

  In particular, the OFT has published extensive guidance to help businesses and industry representatives assess their actions for compliance with all aspects of UK and EU competition law. Detailed guidance is available on the OFT website at:

  http://www.oft.gov.uk/advice_and_resources/publications/guidance/competition-act/

  The OFT has produced specific guidance for trade bodies which sets out some examples of activities that may or may not be permitted and includes details on information sharing. The guidance notes, for example, that the exchange of information on output and sales should not affect competition provided that it is sufficiently historic and aggregated and cannot influence future competitive market behaviour.

  http://www.oft.gov.uk/shared_oft/business_leaflets/ca98_guidelines/oft408.pdf

  You may also find useful the guidance recently published by BERR. The guidance explains how competition law applies to voluntary agreements between businesses in the UK:

  BERR guidance: Competition Law: issues which arise when Government or Lobby Groups seek to encourage business to work together to deliver desired policy outcomes.

  http://www.berr.gov.uk/files/file45711.pdf

  See also the additional guidance of relevance in the Annex.

CONCLUSION

  This letter has provided a high-level overview of the key areas of the legal framework that apply to discussions between industry participants, and pointed out the range of relevant guidance that the OFT and BERR have already produced. We appreciate that certain industries may at different points in time desire more specific reassurance from the OFT as to which practices may and may not permissible, I hope we have clarified the significant constraints on the OFT in responding to these requests.

Sonya Branch

Senior Director, Markets and Projects—Goods

The Office of Fair Trading

Annex

FURTHER RELEVANT OFT GUIDANCE

Competing Fairly: http://www.oft.gov.uk/shared_oft/business_leaflets/ca98_mini_guides/oft447.pdf

Agreements and Concerted Practices: http://www.oft.gov.uk/shared_oft/business_leaflets/ca98_guidelines/oft401.pdf

Vertical Agreements: http://www.oft.gov.uk/shared_oft/business_leaflets/ca98_guidelines/oft419.pdf

  Modernisation: http://www.oft.gov.uk/shared_oft/business_leaflets/competition_law/oft442.pdf

  This UK guidance is in addition to the large volume of judgments of the European Courts and decisions/guidance issued by the European Commission.

  http://ec.europa.eu/comm/competition/index_en.html





11   Predominantly, Chapter I and Chapter II of the Competition Act 1998 and Articles 81 and 82 of the Treaty establishing the European Community. Back


 
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