Dairy Farmers of Britain - Environment, Food and Rural Affairs Committee Contents


Examination of Witnesses (Questions 280 - 299)

WEDNESDAY 21 OCTOBER 2009

LORD GRANTCHESTER AND MR GERRY SMITH

  Q280  Mr Drew: Can you just spell out for us the model that was set up and did you try and change that model because of some of these inherent financial difficulties?

  Lord Grantchester: We tried at the very end to change—

  Q281  Mr Drew: Spell out what the model was that the company was set up according to.

  Lord Grantchester: I just explained that when a member left—

  Q282  Mr Drew: I mean the type of co-operative.

  Lord Grantchester: That then crystallised liability into a loan note and what we tried to do at the end was to ask that all our equity—

  Q283  Mr Drew: What I am trying to get to is was there an inherent weakness in the nature of the co-operative structure that the DFB had. You obviously inherited this and it would be interesting to know whether you tried to change any of it. Can you just spell that out.

  Lord Grantchester: I just explained that I did try to change it in terms of changing the balance sheet, to strengthen the balance sheet from the liabilities side to an asset side. One of the facets was to change the debt part of a member who put in his equity as a debt and change it into the normal process. If you think of a member investing in his company, it should be an asset on the balance sheet and not a liability.

  The Committee suspended from 4pm to 4.15pm for a division in the House.

  Chairman: There may possibly be a second vote within the next few minutes. I will be ceding the Chair to Mr Drew at twenty minutes to five.

  Q284  David Taylor: To obtain effective management of large co-operatives is quite a challenge and if they are an agricultural co-op there are particular difficulties that come in. The Scottish Agricultural Organisation Society in their evidence said: "In large and highly capitalised agricultural co-ops, the effectiveness of the Board in discharging its responsibilities, and the effectiveness of individual directors, require at least biannual evaluation".[8] Was that a feature of life at this particular co-operative, Lord Grantchester?

  Lord Grantchester: Just to sort of step back and then step forward again—

  Q285  David Taylor: Before your time, of course, and during your time.

  Lord Grantchester: What I wanted to get across was I do not think there was anything on the governance side of how internally people fulfilled their responsibilities in terms of the Board, the Council or management. I did say there were aspects of the model that in hindsight came back to haunt us towards the end, and I alluded to the way the investments were put on the balance sheet, et cetera. Now we are coming to the management of a farmer-owned business and you are asking me about best practice to have a biannual evaluation. I am not sure I am aware that it was ever best practice to have a biannual, or semi-annual, or do you mean every two years, evaluation. We had an annual evaluation of the Board that the Chairman did with his Board members, but also as part of the governance all of the directors came up for election every three years. There was an election of directors by rotation. In terms of the management, at the time of the purchase of ACC we were just a supplying co-op and the purchase of ACC took us into processing and that was a different sort of management, ie management managing the processing division.

  Q286  David Taylor: You were previously a director of Littlewoods Organisation and Everton Football Club, I believe. Was this the first co-operative with which you had been involved in your business life?

  Lord Grantchester: The first and only co-operative.

  Q287  David Taylor: So far or full stop?

  Lord Grantchester: So far.

  Q288  David Taylor: You have had extensive experience on other boards and we have talked very briefly in the session so far about training of farmer directors. Do you think that they were particularly at a disadvantage in the context of the DFB that you joined relatively late in the day in terms of their commercial experience and the training that they had received? What was your assessment on arrival? Was there anything that you did in the remaining months leading up to the collapse?

  Lord Grantchester: The comment I would make is most farmers do not have board experience. The nature of the beast is that they tend to be sole traders or partnerships. The structure of tax legislation favours that rather than companies farming, but there are companies that farm. Generally speaking, farmers do not have experience of board commercial life off their farms, so that is a huge challenge for them. As time progresses there is a huge gulf that opens from the farmer enterprise to the board of the co-op. Succession planning to replace the farmer board members on the board is a huge challenge to the organisation. That is one feature, I would say, of farmer-owned businesses which is tough for them.

  Q289  David Taylor: The National Farmers' Union told us that in their belief farmer directors needed to be properly supported, trained, highly skilled and have the ability to manage large and complex businesses. From your description were any of those characteristics present amongst the farmer directors?

  Lord Grantchester: That is a huge challenge to all farmer-owned businesses, not only to attract entrepreneurs but attract entrepreneurs with experience to be able to assess and direct accountable management.

  Q290  David Taylor: Returning to the earlier comments you were making a minute or two ago about board effectiveness in discharging responsibilities, what performance indicators would you identify briefly as being core to any such assessment or appraisal of a corporate entity or collective entity like a board?

  Lord Grantchester: Could you just repeat the question.

  Q291  David Taylor: What performance indicators would you be measuring to assess whether or not a board truly was an effective collective entity?

  Lord Grantchester: The chairman in his role, the previous chairman to me obviously, undertook this appraisal system and assessed the effectiveness of each director at each Board meeting. He allocated around the Board various areas of attention that he would like each Board member to try and input into the business, expertise and interest. I think he did a fairly effective job in keeping the Board assessed. We contributed, especially on the HR side of things, in terms of the culture and changes that were needed on purchasing ACC. All of these things were taken in the Board. There were away days to assess things as well. There was a constant challenge within the Board in terms of if ever Board members felt out of their depth or in difficulties to give them the advice and expertise in order to undertake their task. From my experience, Dairy Farmers of Britain's internal working, comparing it with other companies, did recognise that and tried to rectify it to provide the back-up necessary. The farmer membership were most insistent that in order to have farmer control there had to be a majority of farmers on the Board. I would not say I entirely went along with it but that was the very strong message we were getting from members, to retain a farmer majority on the board, but then because it gets very big and unwieldy you have to make sure you have got all the expertise you need round that board table.

  Q292  David Taylor: Looking back, if you had arrived at DFB nine or 12 months earlier can you identify changes that you might have made that could have headed off the eventual collapse of the co-operative?

  Lord Grantchester: I do not think there was anything at that stage. I will not get into the evolvement of events that led to the collapse, but in the model that we were advised from our Dutch colleagues, who have a very successful model of co-operatives on the Continent working very effectively for farmers, managing very big businesses exceptionally well, no-one suggested there was anything fundamentally wrong with the model. As you came into it later on there were aspects in setting it up that did come back to haunt us.

  Q293  Chairman: I want to move on to analysis as to why the business ultimately failed. The Committee recently received an email from Mr Paul Fox who produced a succinct summary of why he thought the business went wrong. He said: "The prime cause was the price paid and the failure to assimilate ACC and generate sufficient cash surpluses. This created an impossible burden of debt. In the period following acquisition the Board's strategy was based on further merger and consolidation and the Board and executive did not grasp the management challenge which led to economic failure". He concluded by saying: "The lesson to learn is that unless a co-op has a strong market position and has historic reserves of capital, it cannot compete effectively in the fierce UK market".[9] Is that a fair summary?

  Lord Grantchester: Paul Fox was one of our field staff. He was a very good member of our field staff and ran the Cheshire territory. It is a very fair assessment. There may be bits which we wish to colour in. When he challenges by saying that the Board failed to grasp things, we can perhaps go over some of those points. His general assessment is not very far wide of the mark.

  Q294  Chairman: It is very difficult from your point of view to help us through the decision-making process that led to what went wrong. When we look, for example, at the document that we referred to earlier, Creating a New Force in the UK Dairy Industry, what is quite remarkable about this is the lack of any numbers in it. I think the only numbers I could find were about a market leading network of 60 distribution centres and ISO 9002. There is nothing to give us any indication as to what the commercial expectations were. We heard earlier from the Co-operative movement that they decided being in the dairy business was not central to their business, so they had an existing facility through ACC to get rid of. It would appear from those observations that you paid top dollar for it. Why was everybody so confident that this could be made to work, that you could be ruthlessly competitive in a fiercely competitive market taking into account the kind of capital investments that were being made by companies like Robert Wiseman, Müller, many others? These people were investing big time in modern, efficient dairy facilities, not trying to make do and mend with "second-hand" old equipment. Why did you think you could pull the impossible out of the hat and do that, whereas others were clearly spending a very large amount of money on absolute purpose-built kit? Mr Smith is smiling. Come on, Mr Smith, give us a birthday treat and tell us what you think.

  Lord Grantchester: I have got a big amount to say on that, but I will let Gerry—

  Q295  Chairman: You start then. We will be fair to the Chairman, but I would love to hear from Mr Smith because I could tell that was his moment. His body language said, "I want to tell them everything".

  Lord Grantchester: He is very welcome to help the Committee but I will just give a general view. At that time you will remember, along with me, the situation dairy farmers were facing with the disbandment of the Milk Board and then the successor body, Milk Marque, which was only allowed to be a supplier in the milk chain. We all know it was then challenged, for want of a better word, that it was manipulating the market and had to split into three siblings, three young co-ops. You will also recall that they did not inherit any finance from that so they had to set themselves up from the start. It was against a backcloth of people saying, "Is that the right model?" I could compare that to the rail network where it is a very horizontal stratospheric model. Everyone said, "This is not the right model, we have to get back into vertical integration in a supply chain". Why did we think it was possible? Because everybody was saying this was what the dairy industry had to do to restructure into a vertical co-operative from the farmers' point of view, to re-engineer the supply chains to allow the farmer to not only get nearer the market but to do it without subsidies, to use that word. We had to respond to market signals. It was welcomed by everybody, this vertical integration was very necessary. I have got Neil Gwyn's quote here at the time of the ACC purchase.

  Q296  Chairman: For the benefit of the record, could you explain who Neil Gwyn was?

  Lord Grantchester: The NFU representative on the dairy trade board. "This is a move which results in the UK dairy farmer getting closer to the market place and is welcomed by the NFU". You will also recall that Sir Don Curry's Commission had been set up to see what he could do in order to produce sustainable agriculture into the future. It was very much against a backcloth of "These are the right things for farmers to do". You then have to see what is available in the market place. We have seen other companies go to the wall over the ensuing years in this very tough market place. We have seen Amelca, which was set up from scratch to get nearer to the market, with no market presence at the time. It was not buying any business trade., It had to fight its way into the market place. We identified we had to purchase assets already out there in the market place to allow us to begin to unfold this strategy for the benefit of the farmer, who was not only a supplier but was now an equity provider. The first thing to understand about co-ops is a very unusual aspect of them is you have to do whatever you can to maximise that price to your supplier, not minimise his price, so everything was then judged on milk price. We have to go out, as you say, and assess what is available in the market place, that you do not buy something that comes back to haunt you with the best prospects you can and what is available. Is it good enough? How much ought we pay for it? What can we do with it? Is it going to do the job for us? Quite rightly, the Board's assessment of Dairy Farmers of Britain under the previous chairman was that we wanted to be in the fresh market. We identified that as some protection from the world market with the reduction of subsidies and world price was then deemed to be the benchmark price which, as we all know, in international agricultural economics has very big question marks over it. The only sizable purchase available to us in the fresh market was the ACC whereby of the product ranges that we bought in to secure the assets 55 to 60 per cent was liquid dairy, so we identified this was where we wanted to be. There were things about it that we will come back to that made it extremely difficult, but at the time it was welcomed by everybody as "This is the right move to make, we can only buy what is available to buy".

  Q297  Chairman: Mr Smith?

  Mr Smith: Thank you, Chairman. It is difficult once he starts because he is so passionate about the business, but I think everything he said is very relevant. I come from a plc background, I have only been in the farmer co-operative just over four years. There was nothing wrong with the strategy or the vision that Dairy Farmers of Britain had. Just to remind you, it was to be the number one farmer-owned milk business in the UK, it was to be vertically integrated—and what that meant was to be in charge of our own destiny—and, finally, they wanted to pay a top quartile milk price, absolutely fantastic strategy, nothing wrong with that. I think the demise of Dairy Farmers of Britain was the way we went about delivering that strategy. We have heard about the acquisition of ACC. That was one of the factors that contributed to the demise. Chairman, I have got a list that you can go through. Business is all about confidence. The real reason for Dairy Farmers of Britain going into receivership was that as farmer members lost confidence in us, our other suppliers lost confidence in us, our financiers lost confidence in us and, most importantly, our customers lost confidence and that was why Dairy Farmers of Britain failed.

  Q298  Chairman: That is a very elegant summary. Being highly aware of the dairy industry, as everybody was who was involved in the business—one hopes so—you lost the confidence of one of your major customers, as we heard earlier, because, if anything else, you could not be the most important thing, be competitive. Secondly, your customer in the shape of the Co-op was troubled, to say the least, by quality of service issues and by the fact that you had the lowest farmgate price. With such a clear ex-post analysis, why did anybody not see that those were the ingredients that were to lead to downfall when they were actually happening?

  Lord Grantchester: First of all, let me take that in two parts again. I will give you an overview and then I am very happy for Gerry Smith to get into the finer detail of how many minutiae of pence per litre it was. I would like to get into the detail of the ACC purchase and I would like to clarify perhaps various other lines of inquiry the Committee have done and partial answers they have received. For example, last week you asked about due diligence. I would like to put on the record that the due diligence was vendor due diligence undertaken by KPMG. As Dairy Farmers of Britain, we found it extremely difficult when you had to ask questions to then find out answers that were provided by KPMG. We were not able to undertake due diligence ourselves, you could say did we know the right questions to ask, because what we then found in the purchase of ACC was that there were some very different aspects of it, none the least of which is that the Co-op that had undertaken a quick restructure itself to move assets about in order to sell to us. This landed us with a potential huge tax liability. We spent £1 million on advice to avoid that tax liability which would have been a further £6 million hit to the co-operative. We then found that there were a number of commercial contracts that were uncompetitive and we had to supply our competitors at very uncommercial prices. Then we found that the way they operated was when a shop wanted supply it picked up the phone and got it. We even began to question how KPMG put the due diligence together as to where the profit of one division stopped and the next division started. As I say, we began to wonder because we had then to work out our own cost plans of supplying milk from different dairies to different shops and cost it all out as to what was the most effective way to do it.

  Q299  Chairman: For clarification, effectively when you bought ACC you bought an ongoing business with its obligations that you just described.

  Lord Grantchester: In hindsight what can seem naive is that we only had a three-year supply agreement. In hindsight that was hopelessly too short because what then happened was—and I am sorry to have to say—that at all times we were also naive to think the Co-operative had a fellow co-operative ethos. At all times in the negotiations with them they were very slow, they would only put the price up even though the mechanisms were available after there was a price rise in the consumer market place.

  Chairman: Before Mr Smith starts I am going to cede the chair now to Mr Drew who will conduct the proceedings to the end of this inquiry.

In the absence of the Chairman, Mr Drew was called to the Chair


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