Waste Strategy for England 2007 - Environment, Food and Rural Affairs Committee Contents


Memorandum submitted by Alison Waterhouse (Waste 46)

EXECUTIVE SUMMARY

  This response is given by Alison Waterhouse, Sustainability Network Manager at Faraday Packaging Partnership. All comments should be taken as being the opinion of Alison Waterhouse. Faraday Packaging is a knowledge transfer network supporting innovations in packaging by linking the industry with leading academic expertise from a diverse range of disciplines. Faraday Packaging's current activity in relation to sustainability is three fold: understanding the issues, rationalising and optimising current practices, and looking forward to the requirements of sustainable consumption and production.

The structure of today's society from both household and retail perspectives necessitates the continued use of packaging. Although packaging remains a relatively small part of the waste stream, the industry still has its role to play in contributing to sustainable development and reducing sustainability related impacts. Sustainability and packaging's contribution to sustainable development should encompass an holistic view of issues and commitment to reducing impacts throughout the supply chain rather than a focus on single issues such as waste minimisation.

From a consumer perspective, packaging appears a highly visible indicator of waste, a view which has been encouraged by various campaigns highlighting perceptions of excess packaging. However, often missing from this presentation is the value that packaging can add to products. The functionality that packaging provides includes its value in protecting products throughout increasingly complex supply and consumption chains. Without this protection, levels of product waste would further increase, leading to greater losses of embedded energy from throughout product lifecycles.

MEMORANDUM

  1.  This response is provided by Alison Waterhouse, Sustainability Network Manager at Faraday Packaging Partnership (FPP). All comments should be taken as being the opinion of Alison Waterhouse. FPP is a knowledge transfer network part funded through BERR and part of the Materials Knowledge Transfer Network (MATKTN). Established through DTI funding in 1997 and with a current membership base of some 40 leading global brand owners and packaging companies, Faraday Packaging has established a strong foundation of linking the membership base with over 100 world leading academics from a range of disciplines spanning consumer behaviour & psychology to design, and engineering and materials and waste management to sustainable consumption. Since inception the partnership has facilitated over £12 million of research work between university partners and companies in the packaging industry and impacting on a total annual turnover in excess of £500 million. Research activity is structured around expertise in design, materials and sustainability. Activity related to sustainability is currently focussed around supporting members to develop their understanding of packaging's contribution to sustainable development, options for optimisation of current formats and developing understanding of approaches to sustainable consumption and production. This paper is given specifically in relation to packaging and in response to the issue of:

    "The Government's approach to waste minimisation, for example consideration of responsible packaging, including examination of the different materials used and the potential for reusable packaging and return schemes."

      2.  The term "sustainable packaging" is in itself, a misnomer. In common with all business functions, packaging has environmental and social impacts. Reducing these impacts for a specific pack will alter its sustainable profile but is unlikely to make the pack sustainable as some impacts will remain. However, by minimising impacts where possible, packaging can make a contribution to the sustainable development of its supply chain.

      3.  Waste minimisation is only one aspect of responsible packaging. An holistic approach to minimising the impacts of packaging, encompassing other issues such as reductions in energy, transport, resources and product waste is preferable and will ultimately enable a greater contribution to sustainable development than will a focus solely on single issues such as packaging weight reduction.

      4.  Campaigns such as those run by the Women's Institute and The Independent newspaper have helped focus consumer attention on perceived examples of excess packaging and have in turn added to the pressures felt by the packaging industry. As these campaigns have focussed on perceived excess, limited or no consideration has been given to the positive contribution that packaging makes to today's society, particularly as a enabler of the current retailing structure. As with other industry sectors, the packaging industry is able to make a contribution to sustainable development. Spurred by a range of business drivers, the industry is making changes to both business processes and pack formats in order to improve its sustainable profile. However, these changes must be made whilst retaining pack functionality and in particular, in ensuring products are protected throughout their passage through the supply chain and up to the point of consumption.

      5.  Recent drives from the retail sector have seen a multitude of commitments intended to reduce impacts associated with both packaging and food waste. These initiatives range from packaging reduction to carbon labelling and from bio-compostability to energy savings. The lack of common approach is understandable for such a competitive industry and the differing approaches will undoubtedly deliver a range of improvements to the sustainable profiles of the sector. However, this approach is likely to add to the confusion experienced by consumers in understanding the impacts of their retail choices as they are presented with differing initiatives, all of which claim specific sustainability impacts.

      6.  Societal changes such as reduced time for shopping and food preparation, fewer local high street shops, demand for year round produce availability, contamination fears and lower levels of domestic science skills have all contributed to altering the structure of the retail and household environments in recent years. This current structure necessitates the use of packaging to ensure products remain fit for purpose throughout longer supply chains and consumption periods.

      7.  Achieving reductions in CO2 levels is likely to necessitate maximising production efficiencies. In the majority of cases the embedded energy of a product is far greater than the embedded energy of its packaging. Therefore using packaging to minimise product waste can result in an overall energy saving. With increasing levels of food waste from households, appropriate use of packaging may be one solution to help make savings on embedded energy use.

      8.  The intricacy of current product supply chains and the differing functional properties of packaging materials makes relative assessments of sustainability a complex and problematic task. A more realistic option, at least in the short to medium term and using current manufacturing capabilities, is to assess the current environmental and social impacts related to the production chain and then seek to achieve a reduction across the board.

    Alison Waterhouse

November 2007






 
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