Alcohol - Health Committee Contents


Examination of Witnesses (Question Numbers 880-897)

MR ANDY FENNELL, MR SIMON DAVIES, MS DEBORAH CARTER AND MR GRAHAM OAK

9 JULY 2009

  Q880  Dr Taylor: Going back to the Lambrini ads which we have mentioned before, it does look as if the ones illustrated on page 21 show people younger than 25. Is that not therefore a breach?

  Mr Oak: First of all, this is a website of the "Do the Lambrini" campaign. There are two lots of pictures here. If we take the women in the middle, they were used in the ad for "Do the Lambrini." Throughout the process of creating that ad, we had both the script, pre-cleared by Clearcast, and also all the cast. We had to submit the cast to Clearcast and they were happy that those women both were over 25 and looked over 25. They had to fit both of those criteria.

  Q881  Dr Taylor: And the little bit on the left?

  Mr Oak: The little bit on the left refers to consumers that have downloaded their version of the "Do the Lambrini" dance which was part of the website. I cannot tell from the one at the top but someone made the point earlier that the one at the bottom was downloaded on 15 June. If that person looks under 18, what should be happening is when they are uploaded there is a vetting process to say, "Do the people uploading look 18?" If not, they should have been taken off. I cannot really tell from the picture.

  Q882  Dr Taylor: Because looks are so difficult to judge, do you think this is a pretty useless bit of the code?

  Mr Oak: The code says that you must look and be over 25. That is seven years above the legal drinking age. We have submitted the cast to Clearcast and they made their judgment on it. These are people who are judging advertising every single day, so we submitted it to the experts to come back with their view and tell us whether it was appropriate.

  Q883  Dr Taylor: Can you turn back to page 20? We raised this before. As you are JWT, I presume you have no responsibility for this?

  Mr Oak: This document predates me joining Halewood. Although the reference is not on there, they have clearly used TGI data. The age break that was referred to earlier on which you were talking about is a standard age break that would come from the TGI data. It is not something that we are targeting to do. It is a piece of research mapping out ages, demographics and lifestyle.

  Q884  Dr Taylor: That is an age range that is decided by TGI?

  Mr Oak: It is a standard age break that has come from a research company, not of our making.

  Q885  Dr Taylor: In the previous session we asked about the strap line, "Lambrini girls Just Wanna Have Fun" which apparently is still being used. Are you going to do anything to withdraw that?

  Mr Oak: This was mentioned both in the previous session and also in the session last week. I think you said last week it was being used in multiple places, tube trains, bus ends, taxis. I sit here and say that is not the case. I believe you were misinformed last week when you said that. To give you the chronology, in 2007 the Lambrini strap line was felt to be unacceptable for TV and we have not used it on TV since. We have used it on a very limited number of occasions in other media based on the feedback that we have had from other regulatory bodies. Where it currently exists at the moment is on a few company vehicles and on the company website. That company website is the Lambrini.co.uk website which is predominantly a trade website. The ads that are there are there purely as reference and archive material, no more than that. In the last six months there have been fewer than 5,000 visitors to that site to view those ads.

  Q886  Dr Taylor: You are confident it is not widely used. I think last week somebody told us it was on the back of Blackpool buses or something.

  Mr Oak: No. That is incorrect. It was on the back of a Blackpool tram back in 2006 and it has not been on a tram since then.

  Q887  Dr Taylor: You are quite clear that that is not being used?

  Mr Oak: The only places it exists are on a few company vehicles and on a trade website, purely as reference and archive material of old advertising for Lambrini. We are not seeking to promote that strap line in TV form at all.

  Q888  Dr Taylor: Would you agree with the general feeling that control of TV and press advertisements is much tighter than of internet advertising?

  Mr Oak: We have heard today a lot of discussion on things like age verification pages. I sit here and say there is opportunity for that area to be tightened up and improved so that we can all operate within guidelines that we all feel comfortable with. None of us here today wants people below the legal drinking age seeing our marketing campaigns. It is just not in our interest to want that.

  Q889  Sandra Gidley: Could you turn to page 24, please? It is the Sidekick brief again. I just wondered if you could explain what the image is all about really.

  Mr Oak: This is from a chart in 2005 which again predates me by some time. It is purely setting out an insight into drinking behaviour and a drinking society in the UK. It is in no way suggesting that we condone this or have marketed our product off the back of it. I think it is also important at this point to give you some context around the Sidekick brand. Sidekick was first produced as a pre-packaged shot by HP Bulmer and we purchased it from them in 2003. At the time, the backdrop, the social climate and the regulations were very different to what they are now. Since then, we have done very little marketing on the brand, very little to focus on the brand. In the last four years, 2005 to 2008, it received £2,500 of advertising, which is nothing in the scheme of things. In 2008, in recognition that the brand was becoming increasingly unacceptable in its current form, we did two things. One, we moved it into a 500 millilitre bottle which has 7.25 units in it and works out at 80 pence a unit. The second thing we did was we reduced the ABV by 30% from 22% down to 14.5%. At the back end of 2008 we worked with BJL, as was mentioned earlier, about repositioning the brand, very much looking to position it in terms of the way you could drink the brand and a number of uses, so either over ice as a mixer or as a long drink, or an addition to a cocktail. Currently 84% of our sales are in the 500 millilitre bottle and the shot sales that we do have are declining by 20%. We are not actively promoting them at all.

  Q890  Jim Dowd: Mr Fennell, you were talking about a 2% beer?

  Mr Fennell: That is correct.

  Q891  Jim Dowd: It occurs to me simply as a lay person that there is a trend in the industry to bring in lower strength beers of late. Am I correct that if it has less than 2% it is not classed as an alcoholic drink at all? It is classed as a soft drink.

  Mr Davies: I may not be 100% correct on this but I believe that classification starts at 1.2%. It is a lot less than 2%. We have found that beer at that alcoholic strength really struggles to deliver on the product qualities. It is just not a good enough beer at 2%.

  Q892  Jim Dowd: Why do low alcohol or alcohol free beers taste so bloody awful?

  Mr Davies: I am afraid you would have to ask a technical person that.

  Q893  Jim Dowd: Is Kaliber one of your brands? It used to be a Guinness brand.

  Mr Fennell: It is.

  Q894  Jim Dowd: That is the worst of the lot. Have you any idea why?

  Mr Fennell: Thank you. Having some alcohol in the beer is part of what gives it its body. For a really good answer, we could send something in from one of our technical people.

  Q895  Jim Dowd: As long as it is not a bottle of Kaliber.

  Mr Fennell: I think the technology is starting to improve at around 2% to 3%. Both Molson Coors and Diageo are now experimenting with beer brands at that sort of ABV level. They have been slow to start but we are committed to keep trying at them and give an alternative which tastes nice but is a real alternative at lower alcohol levels.

  Q896  Jim Dowd: I mention it because obviously if people are to move away from alcohol and the alternatives are just unpalatable clearly it is going to make it more difficult, is it not? I am not quite sure how much effort commercially you would put into redressing that.

  Mr Fennell: We have put quite a lot of effort into the design of the beers. Getting the beer right is the first challenge. We are experimenting, doing test marketing in the outlets and we are tracking the C2 tests as well. My hope is that we can find a way of getting people really into those. So far, we have not been that successful, to be honest.

  Mr Davies: C2 is a project I started personally about 10 years ago. The final recipe that we went to market with I think was recipe number 285. It did take quite a long time to get there.

  Q897  Jim Dowd: Did you test it all yourself?

  Mr Davies: No, I did not. We have to date invested more than £20 million in this project. I have a personal belief in it. I think it is the right thing to do.

  Chairman: Could I thank all of you very much indeed for coming along and helping us with this inquiry.





 
previous page contents

House of Commons home page Parliament home page House of Lords home page search page enquiries index

© Parliamentary copyright 2010
Prepared 8 April 2010