Competition and choice in retail banking - Treasury Contents


Written evidence submitted by David T Llewellyn, Professor of Money & Banking, Centre for Financial Markets and Institutions, Loughborough University

COMPETITION, CONTESTABILITY AND EFFECTIVE COMPETITION IN BRITISH BANKING

EXECUTIVE SUMMARY

When considering the nature and structure of competition in banking and retail financial services, three alternative concepts are to be identified: competition, contestability and effective competition. A market may appear to be highly competitive but competition may nevertheless not be effective in the market place. Even though there may be many competitors in a market, competition is only effective in practice if consumers are able: to make rational and informed choices between competitors, and to exercise choice at low transactions costs. Both may act to limit effective competition. Even if consumers are able to make rational choices, the transactions costs of exercising this choice may be high. Information is the major constraint to making rational choices, and transactions costs to executing them. Combined, they can have the effect of limiting the effectiveness of competition even in a market place which is contestable or which has many competitors.

Banking is not a homogeneous business but a conglomeration of different businesses. For this reason, the focus needs to be on sub-markets. Banks are involved with different customers, markets, and products in each market. Competition takes place in sub-markets rather than generically between firms. It is necessary, therefore, to focus on the collection of narrowly-defined markets if the true nature of competitive conditions in the banking industry are to be understood.

Competition can be especially powerful when it develops from outside the traditional industry rather than developing endogenously within the industry. For this reason, competition would develop to consumer advantage if entry barriers were to be lowered, and if diversity in the banking system were to be fostered. In particular, enhancing the role of the mutual sector in retail financial services as is allegedly the government's aim) would be beneficial.

The degree of contestability in some banking and financial markets has increased. Many of the traditional entry barriers have been lowered partly because of the impact of technology. It is evidently the case that the degree of contestability varies considerably between sub markets. The impact of new entrants is not measured by the market share they secure which may be quite limited. The biggest potential impact is in terms of how they force incumbents to behave differently. Although entry barriers have declined in some banking markets, and as a result contestability has increased, this is evidently not the case in all banking markets. Entry barriers may be powerful in some banking markets which means that excess returns can be sustained for incumbents, and anti-competitive practices can be sustained.

NATURE OF COMPETITION

1.  When considering the nature and structure of competition in banking and retail financial services, three alternative concepts are to be identified: competition, contestability and effective competition. The first-mentioned focuses on the traditional way of considering competition in an industry and considers factors such as the number of suppliers, the market share of the dominant players (as, for instance, measured by Herfindahl indices) etc. This dimension also considers the type of competition in an industry: perfectly competitive, monopoly, complex monopoly, monopolistic, oligopolistic, etc.

2.  In some industries (and in some banking markets) the traditional way of measuring competitive conditions has become less appropriate because of increased contestability. A market is said to be contestable if entry and exit barriers are low: ie it is easy for new firms to enter the industry at low cost, but equally easy (and at low cost) to exit (Baumol, 1982). In this case, incumbent firms are restrained in exercising monopoly power (such as through high costs, prices, and profits) because, if they were to do so, new firms would enter the market. In the extreme case of perfect contestability, even a monopolist would be forced to behave as if it faced many competitors because of the threat of entry by others. It is the credible threat of entry that deters anti-competitive behaviour by incumbents, irrespective of the number of firms actually in the market at a given point in time. In a contestable market the number of actual competitors is largely irrelevant in determining competitive conditions in the market. A later section argues that contestability has increased in some, but certainly not all, banking markets in the UK.

3.  The main purpose of this memorandum is to consider effective competition. A market may appear to be highly competitive (as measured in standard ways) but competition may nevertheless not be effective in the market place. Even though there may be many competitors in a market, competition is only effective in practice if consumers are able:

—  (1)  to make rational and informed choices between competitors, and

—  (2)  to exercise choice at low transactions costs.

Both may act to limit effective competition.

4.  There are many reasons why in some markets consumers are unable to make rational choices. If consumers do not have sufficient information to make comparisons and rational choices, competition between suppliers may not be effective in practice. For instance, some years ago independent research commissioned by Abbey National revealed that more than half of bank account holders were unaware that they could obtain higher interest rates if they switched banks. We also find a wide range of prices and interest rates for almost identical products offered by different banks. There are also cases where the true price and costs of a financial product are difficult to discern (and hence for comparisons to be made) because of its complexity and the occasional practice of obfuscatory pricing. To alleviate some of these problems the Financial Services Authority introduced a "Treating Customers Fairly" requirement on financial firms.

5.  Even if consumers are able to make rational choices, the transactions costs of exercising this choice may be high. Clearly, consumers will incur the costs of "shopping around" only to the extent that the expected benefits exceed the costs and there are sometimes impediments in making this calculation in financial services (Llewellyn, 2005). In an empirical study of the current account market in the UK, Gondat-Lerralde and Nier (2004) find that switching costs are a key determinant of competition in the market. The bundling of products and services may mean that the purchase of one service may be dependent on the purchase of other services from the bank. For instance, loans to SMEs are often dependent on the individual firm having many other services (payments, etc) supplied by the same bank. The Competition Commission (CC) focused heavily on the issue of bundling (which it defined as "the supply of a product is made conditional on the take-up of another product or obtaining services at a reduced price when taking out another service") in its 2002 enquiry. There may be considerable inconvenience attached to buying a particular product from the "best" bank if, because of bundling, many other services need to be switched. Switching costs may be high. The CC found that "there is only a very limited degree of switching of main bank accounts by SMEs. This is one of the most important characteristics of banking services to SMEs". Furthermore, consumer inertia may inhibit switching and the search for the "best" deal, and in some cases redemption penalties may be high especially when long-term contracts are involved. There may also be costs in disturbing an existing relationship with a bank because of the information advantages gained though a long-term association. This relationship can work to the advantage of both the bank and the customer.

6.  Research by the Consumer Panel of the Financial Services Authority found that, contrary to the evidence, 39% of consumers believe there are no differences in costs and charges between banks because there is competition between them (Consumer Panel, 2001). Clearly, if this expectation exists the cost-benefit calculations of shopping around are adverse. In fact, the evidence is that there are significant differences between almost identical products offered by different banks and even by the same bank. Research undertaken by the FSA suggests that this is most especially the case with short-term products (Cook, et. al., 2002). In an attempt to enhance consumer awareness in financial markets, the FSA now publishes tables of comparative information.

7.  Information is the major constraint to making rational choices, and transactions costs to executing them. Combined, they can have the effect of limiting the effectiveness of competition even in a market place which is contestable or which has many competitors.

METHODOLOGY: MARKETS V. INSTITUTIONS

8.  A central methodological issue when considering the degree of competition in the banking industry is whether the focus should be on the total market or on individual banking sub-markets. In the latter case the issue arises as to how to define (and with what degree of fineness) the relevant markets. The general conclusion here is that banking is not a homogeneous business but a conglomeration of different businesses. For this reason, the focus needs to be on sub-markets. Banks are involved with different customers, markets, and products in each market. The emphasis on sub-markets is considered in Bikker and Groeneveld (2000) and in Bikker and Haaf (2002b) where they define a market as "all suppliers of a good who are actual or potential competitors".

9.  A central, though difficult, research area in banking is how to measure and define competitive conditions in banking markets and how to make comparisons between countries. Several alternative methodologies (eg Structure Conduct Performance, Panzar and Rosse Model, et. al.) have been applied in an extensive literature. A theme here is that these conventional approaches have become less appropriate because they are too aggregative. Evidence from the UK, and the work of the Competition Commission, suggests that the focus needs to be on micro banking markets and that these markets might need to be defined very narrowly. Competition takes place in sub-markets rather than generically between firms. Unfortunately for research purposes, there is often a paucity of data regarding sub-markets and the profitability of banking business in these disaggregated markets. However, some research has been conducted applying this approach. For instance, Courvoisier and Gropp (2002) in a 10-country study found significant correlations between margins and product-specific measures of industry concentration. Similarly, Bikker and Haaf (2002) found that when focussing on a national scale, the degree of market concentration of the largest banks is often modest and they have only limited market power. On the other hand, when the analysis is conducted on a disaggregated basis large banks often do have market power.

10.  There are several reasons why different sub-markets need to be distinguished: competitive conditions vary between sub-markets, consumer behaviour is different in each market (eg with respect to the extent that a product is regarded as commoditised, ie purchased mainly on the basis of price), the profitability of different sub-markets varies, there are cross-subsidies between different markets (where prices in some markets are set high relative to cost and risk while in others they are set low), and the way banks compete differs between sub-markets. In an empirical study, Corvoissier and Gropp (2002) find that different banking products are affected differently by competition and concentration: increased concentration leads to less competitive pricing in loan and deposit markets but not in savings and time deposit markets.

11.  Analysis of competition in the banking industry therefore needs to focus on sub-markets rather than regard banking as a homogeneous business. As banks operate in sub-markets, profits are generated in such markets and the overall ROE is based on the sum or profits in sub-markets. This was the focus of two Competition Commission enquiries where the conclusion was that competitive pressures vary greatly between different sub-markets, eg between, for instance, loans to SMEs and savings deposits for personal customers. This analysis was applied in the adjudication of the proposed merger between two banks. The CC rejected the bid by LloydsTSB for Abbey National not on the grounds that it would have serious negative impacts on competition overall, but because it would have significantly diminished competition in two sub-markets: SME banking and personal current accounts. And yet, in the wake of the banking crisis, the government allowed a merger between LloydsTSB and HBOS which would create equal, if not more, competition concerns in the same areas as identified by the CC in the earlier case.

12.  It is necessary, therefore, to focus on the collection of narrowly-defined markets if the true nature of competitive conditions in the banking industry are to be understood. This also means that profitability may vary between banks within the same country (and also on average between countries) because of the particular business mix of individual banks, and also because there may be substantial differences in competitive conditions between sub-markets with such differences themselves varying between countries. It also means that aggregate concentration figures (eg Herfindahl indices) may give a distorted and misleading indication of market power. Thus, for instance, aggregate concentration in the UK banking sector is comparatively low but is high in some sub-markets such as SME banking products and services.

ENTRY BARRIERS AND CONTESTABILITY

13.  The nature of contestability was briefly outlined above. While competition (as, for instance, measured by the number of competitors) may be low overall, competitive conditions may be strong in particular markets if they are contestable. The key (though not the only) characteristic of contestability is that entry and exit barriers are low. In practice, there are many entry barriers into some banking markets (Llewellyn, 1999).

14.  The degree of contestability in some banking and financial markets has increased. Many of the traditional entry barriers have been lowered partly because of the impact of technology (Llewellyn, 2002). The process of deconstruction (whereby component parts of banking products are supplied on an outsourcing basis) also has the effect of lowering scale barriers, delivery barriers, set-up costs, skill requirements, and the barrier of integrated processes. In particular, the process of deconstruction and outsourcing means that a new entrant is no longer required to supply all the components within the value chain of a product and, therefore, is able to concentrate on that part of the value chain in which it has a potential competitive advantage. To the extent that consumers have become more prepared and able to unbundle, this potential entry barrier has also weakened. Equally, the development and increasing sophistication of credit-scoring models has made it easier for new entrants to enter some lending markets. The development of technology has also lowered some traditional information barriers to entry to the extent that it has increased the supply, and lowered the cost, of some information needed to provide some financial products and services.

15.  More generally, the development of the Internet, and its application to banking, has had the effect of lowering entry barriers into some sub-markets in the banking industry. In particular, it has lowered the marginal cost of transactions, has made distance and location increasingly less significant, has lowered consumer search costs, has increased the availability of information, and has lowered the cost of price discovery. It has also raised transparency which has lowered search costs for consumers and raised the potential for consumers to make rational choices between alternative offerings by different banks.

16.  It is evidently the case that the degree of contestability varies between sub-markets. While in new entrants have entered some banking sub-markets, other markets have been untouched. The CC noted that there are few suppliers, and high entry barriers, in the markets of general-purpose business loans for SMEs. It also observed only limited entry by suppliers into the provision of liquidity management services, and in particular current accounts with overdrafts and bank loans. In fact, some past new entrants have withdrawn from these markets. On the other hand, there is a large number of suppliers of some other banking services to SMEs. There have been several new suppliers of Time Deposit accounts and asset-related loans that have entered these markets. As noted by the CC: "this shows the relative ease of entry into these activities on a niche basis". There has also been some entry into the supply of current accounts without overdrafts. Equally, in some personal banking markets (notably savings accounts) there have been several new entrants including Supermarket Banks.

17.  The degree of contestability therefore varies considerably between sub-markets in banking. This can be represented in a Contestability Matrix (Figure 1) where sub-markets are defined in terms of customer groups and products. There is no scientific basis to the precise numbers indicated in each cell (i.e. each sub-market) which are impressionistic and given for illustrative purposes only. Nevertheless, they may be a reasonable reflection of the relative contestability of each market.

NEW ENTRANTS INTO BANKING MARKETS

18.  Competition can be especially powerful when it develops from outside the traditional industry rather than developing endogenously within the industry. There are several reasons for this: new entrants have different cost structures than incumbents, they are more prepared to challenge traditional ways of conducting business, the basic economics of the firm are different, alternative business models are applied, they apply a different business strategy and business mix of products and services, and the incumbents often do not understand the business models of the new entrants and hence may find it difficult to develop competitive strategies against them.

19.  In various countries new entrants into some banking sub-markets have included supermarkets, motor car manufacturers, DIY furniture stores, the Post Office, utility companies, insurance companies, and even well-known football clubs! They tend to have certain common characteristics: entry barriers are low in the relevant sub-markets, new forms of delivery are utilised, and only a limited range of products is offered rather than the full range of products and services offered by conventional banks. In addition, they are focussed within the value chain by outsourcing a large proportion of processing, and have low fixed costs (partly because they do not need to cover the substantial costs of establishing a processing infrastructure), low costs overall, and no legacy costs through dated IT systems and infrastructure. Furthermore, they often enter the market in partnership with an incumbent bank.

20.  The impact of new entrants is not measured by the market share they secure which may be quite limited. The biggest potential impact is in terms of how they force incumbents to behave differently. For instance, faced with competition from some new entrants, at one time Lloyds TSB offered a Current Account paying interest of 3.5% against its norm of around 0.5%.

21.  Although entry barriers have declined in some banking markets, and as a result contestability has increased, this is evidently not the case in all banking markets. Entry barriers may be powerful in some banking markets which means that excess returns can be sustained for incumbents, and anti-competitive practices can be sustained. There are entry problems in four main areas: (1) deterrence to entry, (2) cost and pricing asymmetries facing new entrants, (3) the advantages possessed by incumbents, and (4) the difficulty for new entrants to induce customers away from long-standing incumbents with whom they may have had a long relationship.

22.  The context of the CC study on SME banking was that around 85% of SME traditional banking business was at the time in the hands of only six banks and the bulk was in the hands of only four. The CC considered in detail how entry barriers might operate in the SME banking market. In the process, they identified several barriers of varying degrees of intensity: information problems for new entrants about the credit-standing of SMEs; free banking provided by incumbents to start-up firms creating pressure on new entrants to offer it to the majority of their customers whereas incumbents offered it to less than 20% of their customers, and the scope by incumbents to negotiate with customers who are considering switching. In addition, potential new entrants often lack access to relevant skills such as credit assessment and relationship management. An incumbent may also have economies of scope in the provision of a range of services: in particular, the "first-port-of-call" advantage.

ASSESSMENT

23.  Our central theme has been that different concepts of competition need to be applied to banking with special attention given to "effective competition". It has also been argued that competition can be particularly powerful when it develops from outside the traditional industry. For this reason, competition would develop to consumer advantage if entry barriers can be lowered, and if diversity in the banking system is fostered. In particular, enhancing the role of the mutual sector in retail financial services (as is allegedly the government's aim) would be beneficial This is argued further in Richie (2010).


REFERENCES

Baumol, W J (1982), "Contestable Markets: An Uprising in the Theory of Industrial Structure", American Economic Review, Vol. 67, pp 809-822.

Bikker, J A and Groeneveld, R (2000), "Competition and Concentration in the European Banking Industry", Kredit and Capital, 33, 62-98.

Bikker, J A and Haaf, K (2002a), "Competition, concentration and their relationship: An empirical analysis of the banking industry", Journal of Banking and Finance.

Bikker, J A and Haaf, K (2002b), "Measures of Competition and Concentration in the Banking Industry: A Review of the Literature", Economic and Financial Modelling, Summer.

Consumer Panel (2001), Consumers in the Financial Market, Annual Survey, Financial Services Consumer Panel, London.

Cook, M, Easley, F, Ketteringham, J and Smith, S (2002), "Losing Interest: How Much can Consumers Save by Shopping Around for Financial Products?", Financial Services Authority, London, Occasional Paper 19, October.

Courvioisier, S and Gropp, R (2002), "Bank concentration and retail interest rates", Journal of Banking and Finance, 26, pp2155-2189.

Gondat-Larralde, C and Nier, E (2004), "Economics of Retail Banking: An Empirical Analysis of the UK Market for Personal Current Accounts", Bank of England Quarterly Bulletin, Summer.

Llewellyn, D T (1999), The New Economics of Banking, SUERF Study No 5, SUERF, Vienna.

Llewellyn, D T (2002), Technology and the New Economics of Retail Financial Services, Building Societies Association Annual Lecture, BSA, London.

Llewellyn, D T (2005), "Trust and Confidence in Retail Financial Services: A Strategic Challenge", paper presented at the Building Societies Annual Conference, Building Societies Association, London, May.

Michie, J (2010), Promoting Corporate Diversity in the Financial Services Sector, Oxford Centre for Mutual and Employee-Owned Business, Kellogg College, University of Oxford.


 
previous page contents next page


© Parliamentary copyright 2011
Prepared 2 April 2011