Terms of Reference
Summary
1 Introduction
Our inquiry
2 Current situation
Global Market Place
UK production and prices
Dairy
Lamb
Pork
Regional Price Differentials across the UK
Price Volatility
3 Industry Initiatives
Producer Organisations
Futures Market
Value-added products
Red Meat Levy
Where payments are collected
4 Government Support
Reducing regulation
Farm inspections
Carcass Splitting
Sow stalls
Financial Support
Driving export growth
Protected name status
Export certificates
Long-term vision
5 Role of Retailers
‘Price War’
Long-term contracts
British Products on Shelves
Clarity of Labelling
Groceries Code Adjudicator
Relationship between retailer and supplier
Extension of powers?
Lack of knowledge about role
6 Conclusion
Conclusions and recommendations
Formal Minutes
Witnesses
Published written evidence
List of Reports from the Committee during the current Parliament
© Parliamentary copyright 2015
Prepared 25 February 2016