Select Committee on European Union Minutes of Evidence


Examination of Witnesses (Questions 240 - 247)

WEDNESDAY 24 OCTOBER 2007

Mr David Fursdon, Professor Allan Buckwell, Mr Andrew Douglas and Mr John Don

  Q240  Chairman: It is like all of us, we are all in jobs that sometimes the market rewards and sometimes it penalises, and if you get it wrong you move out.

  Mr Don: The sheer volatility of farming and the importance of having a strategic supply of food and fuel is going to be a long term need for Europe and for this country.

  Chairman: I think on that point I will hand over to Lord Bach.

  Q241  Lord Bach: I want to ask about budget implications. I detect a difference of emphasis, if I may say so, putting it mildly, between Scotland and England and Wales on the issue of what subsidies should be for. I think Scotland thinks they should, in a way, be for production still, while England and Wales certainly do not feel it should be for production but for environmental goods. Am I right in detecting a slight difference of emphasis between you on that, which would be quite understandable? My next question is slightly more serious. Even if England and Wales are right and there should be payments made for environmental goods and environmental services or whatever you call them, the issue arises as to why the tax payer should fork out 43% of the EU budget to the CAP to get farmers to behave properly environmentally when in most other industries—in fact I think in all other industries—those industries get penalised when they do not behave environmentally properly? Why should it be the other way round with agriculture? Thirdly, the figure of 43% was given to us in evidence last week, the total budget of the EU being spent on agriculture and there is a hint in what you have told the Committee in written evidence that you do not think that the amount in the settlement in 2005 was enough. Would you like to expand on why 43% across Europe on agriculture is not enough?

  Mr Fursdon: Can I start by giving the England and Wales view which is that while we certainly subscribe to the view that environmental payments are the way forward and that is what we would expect to see the CAP for, there are other things as well in our evidence that we suggest that money should be for. Some of that is production of food in a way which is environmentally sustainable. There is an element of making sure that production can be done right, ie in an environmentally acceptable way which we believe is one of the objectives of the CAP. I obviously cannot speak for my Scottish colleagues but I would say that we believe in the environment but we believe that there is an interaction with production if we are going to produce food in the right sort of way. In terms of why the tax payer should pay, going back to making sure that we have the ability to produce food in an environmental way and contribute to climate change are, we believe, pretty important things. When you look at the amount of benefits provided by land managers for which there is no market reward, we believe that that is the reason why, in the industries that we are involved in, there is more of a case than there is in some other industries where there are not the same degree of public goods provided.

  Mr Buckwell: The 43% of the European budget is the most phoney statistic that anyone, including the prime minister, could use. Because we decided to only give agriculture and structural policies to Europe then of course their budget share figures larger in the European budget. What matters is that the 53 billion euros per annum on budget heading two in the European Union is about 0.5% of EU GDP, it is about 1% of European total public expenditure. That is the figure that we should be looking at in relation to looking after 75% of the territory, 75% f the environment; most of the bio-diversity and the natural environment is in that 75% and not the urban part where there is little natural environment; it is dealing with 40% of the population, 5% of the working population and 3% of EU GDP. We feel that 1% of the European budget to do all that is not completely stupid. When we see that the challenges confronting us in both food and the environment in the decades that lie ahead, it does not seem to us to be completely stupid to think that we might have to spend more to get what Europeans want on those fronts rather than less and that we would rather argue about what the policy is for and how we are going to achieve it and then decide the budget, rather than do what the UK Government is hell-bent on doing which is to reduce the budget first and then ask what we are going to spend it on. That is our answer. Why should consumers pay for the environment where other businesses are paid to obey environmental laws is a very good question. It is because land managers, farmers, steward environment the way that no other business does. If you simply say to farmers, "We are liberalising your market, we will expose you to international prices, you are going to get no single payment (which is the UK vision) and we will give you a small amount of money to deliver a few environmental goodies", do you think we will get the English countryside that the public wants because I do not and we do not. Go and talk to the environmental organisations, they do not think so either.

  Q242  Lord Bach: Why should farmers have to be paid, that is what I do not understand?

  Mr Buckwell: Because consumers will not pay in their food. Take organic farming. Organic farming has had 30 years of massive publicity. It is a sign of quality, of looking after the environment, and still it is only about 3 or 4% of total consumption and we have to provide public subsidy otherwise we do not get enough of it. There is a clear indication that what people say they want in environmental standards they do not match in their purchases in the supermarket. If we do not provide some assistance to the deliverers of these environmental services then we will not get the services.

  Q243  Chairman: I used to help run a medieval university and it had some medieval buildings which were quite expensive to maintain. People used to flock in droves to look at this wonderful university campus. Tourist buses used to stop. We had to spend a lot of money on maintaining it but we did not get a penny of public money to sustain that environment.

  Mr Buckwell: That is why our heritage is crumbling.

  Q244  Lord Bach: You would argue for more money, not just in agriculture but much wider than that.

  Mr Buckwell: We are certainly saying that there is such a thing as rural cultural heritage which costs to be maintained and those who are bearing those costs are being exposed to unremunerative prices by the market alone so that if you take away the present support do not expect to get the same quantum of looking after of these services.

  Q245  Chairman: Surely the argument is that you could get the environmental return through regulation but at a cost which has to then transmit itself through the price mechanism.

  Mr Buckwell: I guess the argument then is: can you achieve the outcomes we were talking about by regulation, by fear, thou shalt manage your farms better. I am suggesting to you that our experience in being able to do that is not very satisfactory. In terms of achievement and results you will find that if you try to bring about the environmental standards you want by pure regulation you will not achieve it. Look at the mess we have made of the regulation of the single payment and environment schemes at their introduction. That is a really sad thing because the last four years were correct moves in policy, the farming industry in a sense was signed up to it and we made such a bad job of the administration of the introduction of the single payment and environment schemes that farmers are turned off these things.

  Q246  Lord Bach: The 43% figure is not just used by the prime minister, it was used by the environmental groups that came last week. It was they who gave us the 43% figure. I think maybe a word in their ear.

  Mr Buckwell: Thank you for the tip.

  Q247  Chairman: I will now just give you the chance, if you think there is something you really wanted to say and have not had the opportunity, now is the time. If not, very many thanks.

  Mr Buckwell: R and D and extension for agriculture, how we are going to produce the food we want in the world with the environmental standards we want in the world is a very serious issue. Again it is not all being done by the private sector and in Europe we are turning our back on some of the technologies that are on offer. This is a very serious issue.

  Lord Plumb: I wonder whether the CLA and Scotland could respond a bit on trade liberalisation. The Doha Round is ahead of us and who knows what effect that is going to have on liberalisation, what effect will it have through the phytosanitary measures and so on and so forth. Are they going to be more important to us than tariffs and so on? I think if you could expand on them a bit in your notes back to us that would be very helpful.

  Chairman: Thank you very much indeed.





 
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