Select Committee on International Development Written Evidence


Memorandum submitted by Divine Chocolate, Trading Visions, Comic Relief and Kuapa Kokoo

  Divine Chocolate (formerly The Day Chocolate Company) was founded in 1998 with the mission to improve the lives and opportunities of small-scale cocoa farmers in West Africa by establishing a dynamic, branded Fairtrade chocolate marketing company in the large UK chocolate market.

  The company's intermediate objectives are:

    —  To take a quality and affordable range of Fairtrade chocolate bars into the mainstream market.

    —  To raise awareness of Fairtrade issues among UK retailers, consumers of all age groups.

    —  To be highly visible and vocal in the chocolate sector and thereby act as a catalyst for change.

    —  To pay a Fairtrade price for all the cocoa used in products.

  Divine is a private company limited by shares.

  The Divine Chocolate and partner organisations would like to offer the following comments on the questions posed by the committee:

What has been the impact of donor funding for Fairtrade?

  Although this was not strictly "grant" financing, it is worth noting what we regard it as the most significant contribution DFID has made to financing Divine Fairtrade chocolate. In 2000 DFID guaranteed a bank loan for £400,000 to The Day Chocolate Company as part of its poverty alleviation programme in Ghana. This was the first time this financial instrument has been used. It was a good example of joined up Government where DFID worked with the DTI small business unit to assess the risk and then signed off the Guarantee through the Ghana desk who then monitored it though an Independent Director on the Board. An impact assessment was also commissioned. (see L Ronchi: Monitoring Impact of Fairtrade Initiatives, Twin, November 2002). This is the first report. The impact assessment process is ongoing. For example, further evidence can be seen in "New Thinking in International Trade: A Case Study of The Day Chocolate Company, (Tranchell and Doherty, Journal of Sustainable Development, Issue 13, 2005)".

  The Guarantee, offered by DFID, has been enormously valuable:

    —  It enabled Divine Chocolate to access start-up finance at a competitive rate.

    —  It meant that the Farmer organisation in Ghana could own a significant share (33%) of the company, so that they would have board representation, a say in how the company is run and a share of any profit.

    —  It made other companies and organisations take Day seriously.

    —  It enabled a start up company to develop a relationship and a track record with a conventional commercial bank.

  Of these the question of ownership is most important. Divine chocolate delivers four different income streams to its owners in Ghana:

    1.  The price for cocoa used (which is the world price or $1,600 per ton, whichever is the greater) (2006, 1,145 tonnes used: $1,832,000).

    2.  The Fairtrade "social premium" of $150 per ton (2006: $171,750).

    3.  Producer support and development spend which is used to ensure the integrity of the cocoa supply chain, and (2006: £125,000).

    4.  Dividends.

  Over time the last of these will be the most important and the biggest. We regard our greatest achievement as being the creation of a company which it was possible for farmers to own although they did not have the capital to launch it. Using the funds guaranteed by DFID, we created a company which was one-third owned by cocoa farmers in Ghana. Today the Kuapa Kokoo Farmers Union owns 47%. In the year to 30 September 2006, Divine chocolate had turnover of £9 million and pre-tax profits of £611,000. That 47% is now worth a considerable amount.

  It is worth noting that the guarantee did not cost DFID anything. Had the project failed, DFID may have carried the bill for £400,000. In the event we succeeded. The guarantee has now lapsed; DFID has no further liability and the company is thriving. It is worth noting also that HM Treasury is the single greatest beneficiary of Divine's success. In the year to 30 September 2006 we paid net VAT of nearly £1.3 million and our tax bill for the year is £158,000.

  As well as a financial success, we believe the guarantee to have been of considerable political importance, and we are pleased that the Prime Minister, the Chancellor and other government ministers continue to take a keen interest in our success.

How best can donors help to develop Fairtrade consumer markets in both developed and developing countries?

  DFID makes an incredibly valuable contribution to developing Fairtrade consumer markets. In the UK, DFID's Development Awareness Fund supports vital initiatives, which challenge public perceptions of poverty and the developing world, and help people understand how Fairtrade offers an effective and dignified solution. The partners, (Divine Chocolate, Comic Relief, Trading Visions and Kuapa Kokoo), applying successfully as a consortium, have received two rounds of Development Awareness Funding since 1999.

  Through this funding we have been able to create and develop new markets for Fairtrade by delivering powerful education and awareness raising initiatives. These DAF funded activities have been especially focused on young people, enabling us to bring to market the first youth targeted Fairtrade product in the UK and educating young people to affect long term change in the consumer market for Fairtrade. Furthermore, we have consistently worked with Kuapa Kokoo to source content from Ghana, ensuring that our materials and resources are focused on the impact of Fairtrade on real people and communities. This forges a powerful link between producers and consumers, and offers a unique incentive for consumers to continuously support Fairtrade.

  DFID's support has enabled the project partners to develop a totally unique proposition on Fairtrade, inspiring people across the UK through the amazing true story of a farmer-owned Fairtrade chocolate company. Together, we have delivered pioneering Fairtrade education resources and campaigns targeting in-school and at-home learning and action. In brief, we have:

    —  created the first and only Fairtrade product for (and designed by) young people: the Dubble Fairtrade chocolate bar, now available in supermarkets and stores across the UK;

    —  developed award-winning Fairtrade teaching resources, used in over 17,000 schools, and undertaken other activities reaching thousands more young people and teachers; and

    —  created www.dubble.co.uk and Dubble Agents: the first online Fairtrade activist hub for young people with over 50,000 members and ongoing content sourced from Ghana, showing the impact of Fairtrade through stories of real people and their communities.

  With DFID's invaluable support, the partners have worked together to ensure that, not only is there a Fairtrade product available for young people, but that Fairtrade and the development context for Fairtrade products is prominent in the minds of young people, teachers and others across the UK. Dubble, Dubble Agents and the Pa Pa Paa Fairtrade teaching resources are established as uniquely accessible points of engagement with Fairtrade for children, young people and teachers across the UK.

  The work of the partners in this area is ongoing and exciting developments continue. For example, Comic Relief's Red Nose for Red Nose Day 2007 carries the Fairtrade Mark as it contains a "ChocPix" chocolate square, made with cocoa from Kuapa Kokoo. This will bring Fairtrade and the inspiring story of Kuapa Kokoo to the attention of the eight million people who will buy a Red Nose across the UK. Numerous awareness raising and education initiatives focused on Fairtrade are underway for Red Nose Day. For example, an edition of the hugely popular "Charlie and Lola" children's books, all about the story of Fairtrade chocolate, will be available. Such initiatives will have an incredibly broad reach across a wide spectrum of media, contributing significantly to the growth of new consumer markets for Fairtrade.

  DFID's continued support is vital to initiatives such as ours, which make development issues accessible, and allow people to identify where they can affect long lasting social change through the tangible step of choosing Fairtrade products. Fairtrade can also be the gateway to further learning and understanding about the developing world and the role we can all play as global citizens.

Is there a role for donors in helping to develop the interests of producer communities in developing countries (for example, the Ethiopian coffee trademark dispute)?

  Fairtrade producer organisations often have to do business in incredibly challenging circumstances, coping with a lack of adequate and affordable infrastructure in vital areas such as communications, transport and access to affordable appropriate finance. Donors have a very valuable role to play supporting developing country governments and stakeholders to develop more conducive environments and infrastructures. Crucially, donors have the opportunity to pioneer innovative solutions, best developed to meet the needs of Fairtrade enterprises, seeking to use trade to sustainably alleviate poverty in their communities.

  Kuapa Kokoo in Ghana offers an example of where donors could play such a role. Three of the biggest challenges for Kuapa in managing and growing their business are communications, transport and finance. From a head office in Kumasi, Ghana's second city, Kuapa Kokoo work across 28 area offices and many more depots. The co-operative has a membership of over 20,000 farmers in 1,200 village societies, spread across an enormous geographical area.

  Communications on this scale are incredibly challenging without adequate infrastructure. For example, a lack of affordable and reliable broadband internet providers in Ghana has made finding a cost effective internet solution, suitable for an organisation of this scale very difficult. This hugely impacts the way Kuapa's business has to function on a daily basis. For example, some vital reporting processes from the area offices into head office are undertaken manually, with high staff travel time attached. Similarly, very poor road conditions across much of the country make traveling and transporting cocoa around the country slow and, at times, dangerous.

  It is in the interests of Fairtrade producer organisations and their communities for donors to work in partnership with them and tackle these very basic and vital issues of infrastructure, in order that their businesses may succeed and deliver on their mission to improve the livelihoods of farmers.

Do existing government guidelines on procurement of ethical and Fairtrade products provide an enabling environment for the development of this market and the opportunities for producers?

  The support for Fairtrade shown by Government departments is extremely positive. By implementing procurement policies supporting Fairtrade they set an excellent example, encouraging other organizations, local government and businesses to do the same, creating pull through of Fairtrade products.

  The impact of the recent DfES guidelines on food in schools on Fairtrade should be considered. Prohibiting chocolate and other Fairtrade products in schools limits a significant route to market for Fairtrade brands such as Dubble and Divine, a market which, as outlined above, we have spent several years creating and developing through educational and awareness raising initiatives. Opportunities for Fairtrade and enterprise education, and the impact of these activities for the young people participating, will be affected, as they will be less able to take the tangible step of buying or selling Fairtrade goods.

What is the role of supermarkets, retailers and businesses in supporting ethical and Fairtrade production?

  Supermarkets, retailers and businesses are increasing embracing Fairtrade, stocking a wider range of goods and developing own-label Fairtrade products. This is a welcome development, if it leads to the development of new consumer markets and new markets for Fairtrade producers. The danger is that existing markets are cannibalised.

  Supermarkets, retailers and businesses could work to create and develop new markets in the following ways:

    —  Making explicit long term commitments to dignified trading relationships with producers.

    —  Growing the market for Fairtrade producer organisations, for example by supporting producers to become Fairtrade certified.

    —  Commit to ensuring the commercial success of new Fairtrade products that they bring to market, even where short term challenges occur.

    —  Making a long term commitment to educating their customers about Fairtrade.

    —  Embracing the Fairtrade Mark as an independently accredited and trusted guarantee of Fairtrade, making it easier for the consumers to make satisfied, informed choices about what to buy, in an environment where there are several claims to "Fairtrade" to decipher between.

    —  Allocating resources to promote Fairtrade products at the point of purchase, which is so vital in influencing consumer choice and ongoing behaviour. Many supermarkets and retailers do commit resources to do this and promote Fairtrade in store, especially during Fairtrade Fortnight. However, the vast majority of investment in this activity comes from Fairtrade product suppliers themselves, who pay for promotional space and subsidise consumer offers.

In an increasingly crowded ethical marketplace how can consumers be supported to distinguish between different Fairtrade brands, labels and codes?

  The Fairtrade Mark offers an independently certified guarantee to the consumer that producers have received a fair deal. In an increasingly crowded ethical market place, this independent guarantee offered by the Fairtrade Mark has a critical role to play, allowing customers to be satisfied that the Fairtrade claims on the product have been independently checked according to a clear, consistent and transparent set of criteria.

  In addition to being satisfied that Fairtrade standards are independently verified, consumers need to be educated and supported to make informed choices and change their long term bevaviour. We have made this part of our mission, undertaking a large amount of ongoing education and awareness raising work, as outlined above. Through and increased understanding of the powerful impact of Fairtrade on farmers and their communities, consumers will be encouraged to chose Fairtrade consistently. They will also be encouraged to analyse other areas of their behaviour and consumption and the role they can play as global citizens.

  Finally, in a crowded marketplace, new models of ownership offer a significant point of difference for fairly or ethically traded goods, and signify an even better deal for producer organisations. Divine chocolate have pioneered a model of farmer ownership and embedded this into our brand and communications. Our message is that the farmers of Kuapa Kokoo not only get a fair deal for the cocoa, through the Fairtrade system, but that they share in the profits of the business and have participate in determining how the company is run.

  The Fairtrade Mark is going from strength to strength and consumers are becoming increasingly aware of the challenges facing small scale commodity farmers. The Fairtrade Mark offers an independently certified guarantee for consumers in a crowded market place. As consumer understanding of the context for Fairtrade improves we hope consumers will push businesses to offer even better and more equitable partnerships with producers. Farmer ownership offers an incredibly powerful way to do this.

February 2007





 
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