CONTENTS
Terms of Reference
Summary
Chapter 1: Introduction
2006 reform of the EU Sugar Regime
Our last report
Commission proposals
Box 1: CAP Reform—sugar proposals
What we consider in this report
Chapter 2: Developments since the 2006 reform
Box 2: Key elements of the 2006 reform
Impact of the reform
Figure 1: EU Reference price and EU market price for white sugar
Chapter 3: Future reform—internal policy
Box 3: Tariffs and tariff quotas
Production quota abolition 25
Risk management and other aspects of CAP reform
Market management instruments
Box 4: Market management measures adopted by the Commission
Competition
Contractual arrangements
Research and knowledge transfer
Chapter 4: ACP/LDC countries and the EU sugar regime
Impact of the 2006 reform
Situation post-2015
Free Trade Agreements
Chapter 5: Conclusions and Recommendations
Appendix 1: Sub-Committee on Agriculture,
Fisheries, Environment and Energy (Sub-Committee D)
Appendix 2: List of Witnesses
Appendix 3: Glossary
Evidence is published online at www.parliament.uk/hleud
and available for inspection at the Parliamentary Archives (020
7219 5314)
References in footnotes to the Report are as follows:
Q refers to a question in oral evidence.
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